143428 creamy monkfish tomato shellfish potpie crust Recipes
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creamy buttermilk dressing, garlic clove, minced and14 Morecreamy buttermilk dressing, garlic clove, minced, mayonnaise, sour cream, buttermilk, rice wine vinegar, pasta salad, salt, bow tie (farfalle) pasta, trimmed asparagus, cut into 1-inch lengths, cooked chicken breast strips, pulled into bite-size pieces, tomatoes, halved and lightly salted, whole artichoke hearts, drained , cut into sixths, green onions, thinly sliced, pine nuts , toasted in a small skillet over low heat until golden, pesto (homemade or refrigerated prepared variety)16 ingredients
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tomatoes (or 28 oz can whole undrained), butter and10 Moretomatoes (or 28 oz can whole undrained), butter, chopped onion, chopped celery, low-fat milk, baking soda, sugar, celery salt, low-sodium tomato sauce, tomato paste, salt and pepper, to taste, shredded cheddar cheese (optional) or 1/2-1 cup american cheese (optional)40 min, 12 ingredients
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tomato sauce, heavy whipping cream, brown sugar, salt and6 Moretomato sauce, heavy whipping cream, brown sugar, salt, white pepper, hot pepper sauce , dash, salad crouton (optional), cheddar cheese, shredded (optional), grape tomatoes, quartered (optional), green onion, sliced (optional)15 min, 11 ingredients
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tomatoes, cut into quarters (roma ), olive oil and7 Moretomatoes, cut into quarters (roma ), olive oil, heads garlic, dried chipotle pepper , rehydrated in hot water and minced, crushed tomatoes, canned, chicken stock or 1 cup vegetable stock, balsamic vinegar, cream, salt and pepper1 hour 15 min, 9 ingredients
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Monkfish With Lemon & Parsley Saucemonkfish, skinned and trimmed, all-purpose flour and10 Moremonkfish, skinned and trimmed, all-purpose flour, salt & freshly ground black pepper, olive oil, shallot, minced, dry white wine, fresh lemon juice, reduced-fat sour cream, chopped fresh parsley, freshly grated lemon , zest of, lemon wedge (to garnish ), parsley sprig (to garnish )32 min, 12 ingredients
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Monkfish in Parma Ham With Red Onion and Pepper Marmalade.monkfish fillets, parma ham, olive oil, red onion and5 Moremonkfish fillets, parma ham, olive oil, red onion, red pepper, yellow pepper, salt, pepper, basil leaves (to garnish )30 min, 9 ingredients
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Shellfish and Chorizo Paella with Saffron and Squid Ink Rice (Bobby Flay)tomatoes , sliced in half lengthwise, honey and35 Moretomatoes , sliced in half lengthwise, honey, olive oil, divided, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground black pepper, shrimp, peeled and deveined, baby squid, cleaned, saffron rice , recipe follows, squid ink rice , recipe follows, chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli , recipe follows, chopped flat-leaf parsley, olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, olive oil, unsalted butter, spanish onion, diced, grain rice, squid ink, chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper2 hour , 37 ingredients
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Creamy Gazpacho Andaluztomatoes, cored (about 6 medium) and11 Moretomatoes, cored (about 6 medium), cucumber, peeled, halved, and seeded, green bell pepper, halved, cored and seeded, red onion, peeled and halved, garlic, peeled and quartered, serrano chili, stemmed and halved lengthwise, kosher salt, bread, crust removed , torn into 1-inch pieces, extra virgin olive oil (plus extra for garnish ), sherry vinegar (or red wine vinegar, plus extra for garnish), parsley (chives, or basil leaves, finely minced), ground black pepper1 hour 30 min, 12 ingredients
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Chill Out, Spanish Style: Yellow Tomato Gazpacho, Toasted Almond Breadcrumbs, Tuna Salad Stuffed Piquillos or Plum Tomatoes (Rachael Ray)salt, ripe yellow tomatoes and20 Moresalt, ripe yellow tomatoes, two 1/2-inch-thick slices stale white or peasant bread, crusts trimmed, ribs celery with leafy tops, coarsely chopped, garlic, grated or made into a paste, red onion , grated on the large holes of a box grater, serrano chile pepper, seeded and chopped, seedless cucumber, peeled and chopped, handful fresh cilantro, juice of 1 lime, evoo (1 to 1 1/2 tbsp), freshly ground pepper, torn stale white or peasant bread, a couple handfuls salted oil-roasted marcona almonds, two 6 to 7-oz tins or jars good-quality sustainable tuna, spanish olives with pimiento, chopped, fresh flat-leaf parsley leaves, chopped, ribs celery from the heart, chopped with leafy tops, red onion, finely chopped, juice of 1 lemon, freshly ground pepper, piquillo peppers, drained , or 8 small plum tomatoes, hollowed out, or a combination of peppers and tomatoes50 min, 22 ingredients
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Uncle Bill's Creamy, Savory Tomato Soupolive oil, butter, yellow onion, diced and9 Moreolive oil, butter, yellow onion, diced, garlic cloves, minced, chopped fresh thyme leaves, crushed tomatoes, sun-dried tomatoes packed in oil, chopped small, balsamic vinegar, baking soda, half-and-half cream, salt, white pepper15 min, 12 ingredients
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Bowtie Pasta With Chickpeas And Spinach In A Creamy Feta-Tomato Vinaigrettetorn fresh spinach, hot cooked farfalle pasta (about and9 Moretorn fresh spinach, hot cooked farfalle pasta (about, uncooked bow tie pasta ), halved cherry tomatoes, chickpeas (garbanzo beans), drained, chopped onion, crumbled feta cheese, divided, sliced fresh basil, tomato juice, red wine vinegar, olive oil11 ingredients
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