136636 creamy ham broccoli browns casserole Recipes

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

water, milk , fat free skim, fat free sour cream, cream of mushroom soup , 98% fat free, black pepper, frozen broccoli, brown rice, mushroom, parmesan cheese, bread crumbs, minced garlic, minced onion, cooked chicken breast

ham bone , with at least 1 cup of meat remaining on bone, water, to cover, butter, flour, milk (whole preferred), frozen corn or 1 (15 oz) can corn, dried onion flakes or 1/4 cup freshly minced onion, garlic, minced, salt and pepper, to taste, paprika , to taste

broccoli coleslaw mix, onions, finely chopped (optional), sugar (splenda ), salt, pepper, milk, mayonnaise, buttermilk, cider vinegar, lemon juice, chopped peanuts (optional)

broccoli, onions, margarine, flour, salt, milk, cream cheese (cut up ), cheddar cheese (shredded ), margarine, dry breadcrumbs

broccoli, ritz crackers (3 tubes ), butter, velveeta cheese (1/2 the brick)

ham, sliced 1/2 inch thick, bacon fat, butter, flour, milk, salt, pepper, potatoes, peeled and sliced thin

broccoli , cut into bite sized pieces, cauliflower , cut into bite sized pieces, water, butter or 2 tbsp margarine, flour, salt, skim milk, shredded fat-free cheddar cheese

broccoli, cauliflower, shredded cheddar cheese, lemon juice, mayonnaise, cream of mushroom soup, black pepper, garlic powder, fine breadcrumbs

ham , precooked and cubed, egg noodles, extra wide (i like no yolks), sharp cheddar cheese, shredded, cream of chicken soup, butter, milk

broccoli, sour cream, mushroom soup, minced onion, shredded cheddar cheese

broccoli, cuts, cream of mushroom soup, undiluted, velveeta cheese, mayonnaise, eggs, beaten, cracker crumb

broccoli stems , steamed till slightly tender, cooked deli ham, butter, all-purpose flour, dry mustard, milk, salt, pepper, shredded sharp cheddar cheese (swiss works well also), paprika

ham, 1/4-inch thick rectangular, swiss cheese, frozen broccoli spears, cooked and drained, margarine, mustard, flour, worcestershire sauce, salt, grated onion, horseradish, egg yolk, slightly beaten, pineapple juice, milk

ham, diced, broccoli, in florets (small head ), cheese, shredded, eggs, whole milk (can use cream or evaporated milk too), dijon mustard, white pepper, salt (optional)

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

broccoli, beef bouillon cube, water, butter, flour , i use wondra for smooth sauce, light cream, dry sherry, lemon juice, white pepper, parmesan cheese, grated, gouda cheese, grated, almonds, toasted

broccoli, blanched, parmesan cheese (reserve 2 tbsp), garlic cloves, diced, red pepper, diced, shredded cheddar cheese, sour cream, mayonnaise, pepper, crackers or sliced bread, to serve with dip