106248 creamy ginger soup doubled Recipes

uncooked bow tie pasta, butter or 2 tbsp margarine, diced boneless chicken breast, cream of chicken soup, pesto sauce, milk or 1/2 cup half-and-half cream

sour cream, mayonnaise (not miracle whip), salsa , any variety, dry vegetable soup mix, shredded cheddar cheese or 1 cup mexican blend cheese

cabbage, coarsely shredded, onions, sliced, garlic cloves, minced, potatoes, peeled and cubed, ham, cubed, paprika, chicken broth, butter, flour

boneless skinless chicken breasts, fat free chicken broth, sliced mushrooms (drained ), dry onion soup mix, fat free sour cream

macaroni, butter, shredded cheddar cheese (i use combination of freshly shredded medium cheddar and extra sharp cheddar), cheddar cheese soup, undiluted, evaporated milk, sour cream, eggs, beaten (optional), salt, white pepper, mustard powder (optional)

diced cooked chicken (1 lg. whole stewing chicken, stewed, the meat only), diced water chestnut, mushrooms, drained, celery (chopped or thinly sliced ), onion, chopped fine , 1/4 cup, hard-boiled eggs, diced, mayonnaise, cream of chicken soup, melted butter, crushed ritz crackers or 1 1/2 cups chicken in a biscuit crackers

butter, onion, chopped, button mushroom, vegetable stock, flour, dried oregano, bay leaf, dry white wine, garlic salt, paprika, fresh cream, freshly chopped parsley

chicken broth, coarsely shredded carrots, sliced scallion, milk, all-purpose flour, dry ground mustard, pepper, cream cheese, softened, shredded sharp cheddar cheese

boneless chicken breasts, butter (melted ), cream of mushroom soup, dried italian salad dressing mix, sherry wine, cream cheese (cubed )

onion, chopped, parsley, snipped, butter or 1 tbsp margarine, mushrooms, fresh sliced, cornstarch, beef bouillon, worcestershire sauce, dry mustard, pepper, freshly ground, water, sour cream, parsley, snipped (optional)

low-fat condensed cream of chicken soup, cold water, fat-free mayonnaise, curry powder, brown rice, frozen chopped spinach, thawed,undrained, boneless skinless chicken breast halves, grated parmesan cheese

acorn squash (3 lbs. each), olive oil, crushed red pepper flakes, garlic, minced, yellow onion, chopped, grated fresh gingerroot, russet potatoes, peeled and diced (2 cups), vegetarian chicken broth or 3 1/2 cups vegetable broth, boiling, enriched soymilk or 1/2 cup milk, mellow white miso, dry sherry, garlic granules, ground ginger, ground nutmeg, nutmeg

fresh asparagus, washed ,bottoms trimmed,cut into 1 inch pieces, chicken broth, butter, shallots, peeled and minced (3/4 cup), garlic, minced, flour, half-and-half, thyme, pepper, shredded parmesan cheese

refrigerated crescent dinner rolls, shredded cooked chicken, shredded cheddar cheese, divided, condensed cream of chicken soup, undiluted, milk

ground beef, garlic cloves, minced, taco seasoning (or homemade ), refried beans (again , homemade is great if you have the time), cream of mushroom soup, salsa , of your choice plus 1/2-3/4 cup additional, shredded cheese (i use cheddar and a colby jack blend, then throw some crumbled queso fresco on top for good measure), sliced jalapeno (optional), sliced black olives (optional)

onion, chopped, butter, chopped cooked chicken, cream of chicken soup, sour cream, milk, chopped pimiento, shredded mild cheddar cheese, divided, flakey biscuits

onion, extra large, chopped, carrots , coarsley chopped (can use more), celery ribs, sliced, minced fresh garlic (to taste), butter , plus, butter, divided, head cauliflower (cut into small florets or chopped ), chicken broth, fresh parsley, finely chopped, salt and pepper, dried basil, dried tarragon (optional but good to use ), flour, full-fat whole milk or 1 cup half-and-half cream, whipping cream, grated parmesan cheese, sour cream

boneless skinless chicken breast halves, salt, pepper, shredded mozzarella cheese, sliced mushrooms, drained, cream of chicken soup, undiluted, tomatoes , peeld and diced, chopped green chilies, hot cooked rice