915 creamy garlic cheese fresh Recipes

skim evaporated milk, skim milk, all-purpose flour, garlic cloves, minced, vegetable bouillon granules, boneless skinless chicken breast half (about 3), olive oil, cayenne pepper, fresh coarse ground black pepper, chopped fresh tomato, imitation crabmeat (about 6 oz), penne pasta (10 oz), boiling water, salt (optional), grated lowfat parmesan cheese (optional), chopped fresh parsley (optional)

buttermilk, reduced-fat mayonnaise, fresh lemon juice, freshly grated parmesan cheese, reduced sodium soy sauce, garlic, minced, salt , to taste, fresh ground pepper

less-fat cream cheese, buttermilk, minced fresh chives, minced fresh parsley, grated lemon rind, salt, freshly ground black pepper, garlic clove, minced

uncooked quinoa, chicken broth or 3 cups vegetable broth, cream cheese, fresh basil leaves, chopped or 1 tsp dried basil leaves, butter or 2 tsp margarine, garlic cloves, finely chopped, assorted fresh vegetables, thinly sliced (such as asparagus, broccoli, carrot or zucchini), romano cheese, grated

peeled baking potatoes , cut into 1/4-inch-thick slices, garlic cloves, chopped, hot cheddar cheese sauce, salt, ground red pepper, grated fresh parmesan cheese, paprika

farfalle (bow tie) pasta, uncooked, kraft sun-dried tomato vinaigrette dressing, divided, uncooked medium shrimp, peeled and deveined, fat-free reduced-sodium chicken broth, garlic powder, black pepper, philadelphia neufchatel cheese , 1/3 less fat than cream cheese, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves , cut into strips

penne pasta, olive oil, minced garlic, chopped fresh basil, chopped fresh oregano, chopped fresh parsley, tomato, diced, salt and pepper to taste, cream cheese

extra virgin olive oil , for poaching, tomatoes, peeled quartered and seeded, fresh thyme sprigs, bay leaf, garlic cloves, minced, unsalted butter, onion, coarsely chopped, kosher salt, ditalini (1 1/2 cups) or 1/2 lb farfalline pasta (1 1/2 cups) or 1/2 lb quatrellini pasta (1 1/2 cups) or 1/2 lb fiori pasta (1 1/2 cups) or 1/2 lb gemelli pasta (1 1/2 cups) or 1/2 lb stelline pasta (1 1/2 cups), chicken stock or 3 1/2 cups low-sodium broth, soft fresh goat cheese (4 oz), tightly packed freshly grated parmigiano-reggiano cheese, plus more for serving (2 1/2 oz), fresh ground pepper, crushed red pepper flakes (optional, less if you choose ), snipped chives, shredded basil leaves

potatoes (about 12-13 ), butter, sour cream (light is okay), salt and pepper, frozen spinach, thawed and squeezed dry or 1 (10 oz) package fresh spinach, crumbled feta cheese , to taste, fresh minced garlic , to taste, grated parmesan cheese

fresh crabmeat, cleaned, all-purpose flour, vegetable oil, butter, garlic cloves, pressed, whipping cream, heavy, pecorino romano cheese, freshly grated, fresh fettuccine pasta, fresh tomatoes, cut into thin wedges, fresh asparagus , cut into 1 inch pieces, carrots, washed, and thinly sliced, salt & fresh ground pepper, to taste

pesto- this makes 2/3 of cup, garlic, chopped, sea salt, basil leaves, pine nuts, toasted, extra virgin olive oil, freshly grated parmesan cheese, freshly ground black pepper to taste, more salt if needed, dip, cream cheese, softened, milk, pesto, roma tomato- seeded and diced small

plain nonfat yogurt, nonfat mayonnaise, skim milk, crumbled blue cheese, lemon juice, minced fresh garlic, freshly ground pepper, hot sauce

prepared fresh tortellini, sliced prosciutto, olive oil, onion, finely chopped, garlic clove, crushed, vegetable stock, heated, philadelphia cream cheese, cubed and softened, zucchini , cut into ribbons using a vegetable peeler, blue cheese, crumbled, shaved parmesan cheese, to serve

extra virgin olive oil, good quality and organic if possible, fresh garlic, minced, tomatoes, fresh frozen, skinned and chopped up (keep the juice!), heavy cream, chopped fresh basil (use a variety of flavored basils, especially lemon if you have it), chopped roasted red pepper (optional), sugar , to taste, salt & freshly ground black pepper, to taste, cooked pasta , of your choice (8 to 10 servings worth), grated parmesan cheese, for garnish, fresh basil leaf, for garnish

smart balance butter spread, garlic cloves, minced, fresh mushrooms, sliced, flour, parsley flakes, salt and pepper, to taste, fresh parmesan cheese, grated, nonfat milk, chicken broth, angel hair pasta , cooked as directed, drained and kept hot

peeled baking potatoes , cut into 1/4-inch-thick slices, garlic cloves, chopped, hot cheddar cheese sauce, salt, ground red pepper, grated fresh parmesan cheese, paprika, all-purpose flour, low-fat milk, shredded sharp cheddar cheese

frozen phyllo pastry sheets, , thawed, unpeeled, medium-size fresh shrimp, frozen chopped spinach, thawed, butter, divided, garlic, minced, fresh bay scallop, cream cheese, softened, sour cream, shredded parmesan cheese, salt, ground red pepper, all-purpose flour, half-and-half

cream cheese, softened, heavy cream, sour cream, mixed chopped fresh herbs , such as chives, parsley and dill, garlic, minced, kosher salt and freshly ground black pepper, walnut halves, very finely chopped, assorted crackers , for serving, copyright 2012 television food network , g.p. all rights reserved.