80 creamy enchiladas chilies Recipes

butter, onion, chopped, garlic cloves, minced, ground beef, chili powder, kosher salt, ground red pepper, creamy chicken verde soup, chopped green chilies, dozen corn tortillas, divided (i prefer flour tortillas), red enchilada sauce, divided, refried beans, monterey jack cheese, shredded, black olives, sliced (optional), red pepper , curls (optional), green pepper , curls (optional), yellow pepper , curls (optional)

rotisserie chicken, diced tomatoes with mild green chilies, undrained, condensed cream of chicken soup, undiluted, condensed cheddar cheese soup, undiluted, milk, ground cumin, chili powder, garlic powder, dried oregano, cream cheese, cubed, flour tortillas (8 inches), warmed, shredded mexican cheese blend

corn tortillas, boneless skinless chicken breasts, cream cheese, softened, italian salad dressing mix (i don tsp really know the size, but it made me put something), salt, black pepper, onion, minced, cilantro or 1 tbsp dried, cream of chicken soup (or with herbs), campbells creamy chicken verde soup, half-and-half cream, chopped green chili (optional), shredded monterey jack cheese

rotisserie-cooked chicken , cooked rotisserie from the store, chopped, picante sauce, cream of chicken soup, sour cream, chili powder, monterey jack cheese, shredded, flour tortillas, tomato, chopped, green onion, sliced

cream of chicken soup, sour cream, pace picante sauce, chili powder, cooked chicken, shredded, monterey jack cheese, shredded, flour tortillas, tomato, chopped, green onion, sliced

boneless skinless chicken breast, cream of chicken soup, sour cream, plain yogurt, green chilies, mild, cheddar cheese, shredded

olive oil, onion, finely chopped, dried red pepper flakes (or to taste), dried oregano, chili powder (or to taste), dried basil, cumin (can use more to taste), fresh minced garlic (or to taste), salsa, tomato sauce (or use crushed tomatoes), beef broth or 1 cup water mixed with beef bouillon powder or 1 cup just use water, seasoning salt (or to taste) or 1 tsp white salt (or to taste), ground pepper (or to taste), sour cream (optional, add in for a creamy sauce, can use more to taste)

condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, sour cream, pace picante sauce, chili powder, chopped cooked chicken, shredded monterey jack cheese, mission fajita size flour tortillas, warmed, tomato, chopped, green onion, sliced

condensed cream of chicken soup (regular or 98% fat free), sour cream, butter, onion, chopped, chili powder, chopped cooked chicken or turkey, chopped green chiles, flour tortillas, warmed, shredded cheddar cheese or monterey jack cheese

light sour cream, diced green chilies, green onions, chopped, chopped fresh cilantro, ground cumin, chili powder or 2 tsp cajun seasoning, black pepper, diced cooked chicken, grated 2% cheddar cheese, flour tortillas, light cream cheese , cut lengthwise into 8 strips, mild picante sauce or 1 (24 oz) bottle salsa, chopped fresh cilantro (optional)

boneless skinless chicken breasts, cream of chicken soup, sour cream, green onion (chopped ), diced green chilies, cilantro (chopped, divided ), cheese (shredded , i use two packages of the mexican blend shredded cheese, divided), black olives (chopped, divided ), flour tortillas (burrito size)

chicken breasts, chicken broth, ground chipotle chile pepper, ground cumin, campbells condensed creamy verde soup , chicken chile verde is the best, milk, sour cream, cream cheese, diced green chilies, olive oil, onions, garlic salt (to taste), water , as needed, low-carb whole wheat tortillas , variety, mexican blend cheese, shredded (cheddar would be fine, too), pam cooking spray

onion, chopped, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, diced tomatoes and green chilies, undrained, fat-free sour cream, shredded reduced-fat cheddar cheese, divided, shredded part-skim mozzarella cheese, divided, fat-free flour tortillas (8-1/2 inches), cubed cooked chicken breast

soft corn tortillas, condensed cream soup (my preference is mushroom), chicken breasts, diced, mild green chilies, cheddar cheese, grated, garlic, granulated (not garlic powder or salt), milk (use the soup can)

flour tortillas or 12, cream of chicken soup, grated cheddar cheese, chopped green onion, cooked chicken, cubed, sour cream, drained mushrooms, green chilies, chopped (optional), milk

tomatillo, husks and stems removed, rinsed, serrano chilies, cored and seeded or 1 canned chipotle pepper, seeded, white onion, sliced each 1/4 inch thick, garlic cloves, fresh cilantro, chopped, vegetable oil, chicken broth, heavy cream or 3/4 cup creme fraiche, salt, more to taste, chicken thigh, boneless, skinless (to yield about 2 cups shredded cooked meat), salt, vegetable oil , as needed, corn tortillas , 6 inches in diameter, grated mozzarella cheese, grated provolone cheese

corn tortillas, cooked boneless skinless chicken breast halves, shredded, minced onion, bell pepper, finely chopped, salsa, cumin, butter, garlic cloves, minced, all-purpose flour, chicken broth, plain yogurt, light sour cream, chopped green chilies, shredded monterey jack cheese or 1 cup sharp cheddar cheese, chopped green onion, chopped fresh cilantro

pork breakfast sausage, butter, green onions, chopped, eggs, beaten, whipping cream or 2 tbsp half-and-half cream, salt and pepper, flour tortillas, cheddar cheese, shredded, shredded cheese, for topping (any amount desired), butter, flour, half-and-half cream (or use full-fat milk), shredded cheddar cheese, chopped green chilies, undrained, salt, black pepper (optional)