170602 creamy cream brandy dessert Recipes
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whole tomatoes , packed in juice,drained,6 cups juice res... and11 Morewhole tomatoes , packed in juice,drained,6 cups juice reserved, dark brown sugar, unsalted butter, shallot, minced, tomato paste, ground allspice, all-purpose flour, chicken stock, heavy cream, brandy or 4 tbsp dry sherry, salt, cayenne pepper1 hour , 12 ingredients
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Brandy and Orange-Mashed Sweet Potatoes in Orange Cups (Emeril Lagasse)
sweet potatoes , about 3 lb, oranges, unsalted butter and8 Moresweet potatoes , about 3 lb, oranges, unsalted butter, light brown sugar, eggs, fresh orange juice, heavy cream, brandy, ground cinnamon, ground nutmeg, salt1 hour , 11 ingredients -
Brandied Cheddar Spread
sharp cheddar cheese, heavy cream, brandy, nutmeg and2 Moresharp cheddar cheese, heavy cream, brandy, nutmeg, butter at room temperature, cayenne pepper6 ingredients -
Cream Cheese Dessert Wedges
refrigerated buttermilk biscuits, cream cheese, softened and5 Morerefrigerated buttermilk biscuits, cream cheese, softened, sugar, egg, all-purpose flour, sugar, ground cinnamon35 min, 7 ingredients -
Cream Cheese Dessert Coffee Cake
water, egg yolks, room temperature and13 Morewater, egg yolks, room temperature, butter, cool, cut in pieces, sugar, salt, flour, dry yeast, cream cheese, sugar, egg yolk, room temperature, egg white, slightly beaten, nuts, finely chopped, powdered sugar, vanilla, water4 hour 25 min, 15 ingredients -
Cream Puff Dessert
crust: 1 cup water1 stick margarine1 cup flour4 eggs boil... and1 Morecrust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy35 min, 2 ingredients -
Cream Puff Dessert
water, butter, flour, eggs and5 Morewater, butter, flour, eggs, sm. package. instant vanilla pudding, cream cheese, milk, cool whip, choc. sauce or syrup9 ingredients -
Creamed Lump Crab On Toast Points
fresh mushrooms, sliced, butter or margarine, melted and6 Morefresh mushrooms, sliced, butter or margarine, melted, fresh crab meat, drained and flaked, whipping cream, brandy, chopped fresh parsley, salt, pepper8 ingredients
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