24173 creamy chipotle cauliflower Recipes

butter, flour, garlic cloves, minced, milk, pureed chipotle chiles in adobo , to taste, salt

boneless skinless chicken breasts, vidalia onion, diced, mayonnaise, sour cream, chipotle chile in adobo (canned ), salt, pepper

chicken broth, onion, finely chopped, head cauliflower, finely chopped, head broccoli, finely chopped, curry powder, chicken bouillon granules, salt and pepper to taste, all-purpose flour, milk, shredded cheddar cheese

cauliflower, cut into florets, butter, all-purpose flour, warm milk, dijon mustard, grated parmesan cheese, shredded cheddar cheese, breadcrumbs

water, head cauliflower, separated into florets, garlic clove, peeled, light mayonnaise, salt, chopped fresh basil leaf

cauliflower, cleaned and separated into florets, potatoes, peeled and chopped, onion, peeled and quartered, carrot, peeled and sliced, vegetable stock, grated sharp cheddar cheese, buttermilk, fresh dill, salt and pepper

dried red chilies (i prefer guajillo), ancho chili (about the size of a half dollar, either a whole chile or a small piece of a large 1), roma tomatoes, garlic cloves (peeled left whole ), water, chipotle chile, adobo sauce (reserved from the chipotle chiles), chicken bouillon powder (i use knorr), sour cream, salt and pepper

mayonnaise, sour cream, canned chipotle chiles in adobo, garlic clove, minced, fresh cilantro leaves, minced, lime juice , juice of 1 lime

sour cream, prepared black bean dip, minced chipotle chile in adobo, adobo sauce , from can, salt

ears corn on the cob , silks removed and soaked for 1 hour, pureed chipotle in adobe sauce, lemon , zested and juiced, whole butter, at room temperature

sliced green onions (about 8 small), light butter, all-purpose flour, diced tomatoes, undrained, condensed chicken broth, undiluted, fat-free half-and-half, dry white wine, chipotle chile in adobo sauce, finely chopped, chopped fresh oregano, old bay seasoning, peeled and deveined medium shrimp, coarsely chopped, low-fat sour cream, chopped fresh cilantro

sour cream, prepared black bean dip, minced chipotle peppers in adobo sauce, adobo sauce from can, salt

light ranch dressing (such as naturally fresh), chipotle chile , canned in adobo sauce, green onion , cut into 2-inch pieces, head iceberg lettuce, cored and quartered

manicotti shells, part-skim ricotta cheese, green onions, chopped, chopped fresh cilantro, shredded part-skim mozzarella cheese, egg substitute, vegetable cooking spray, chipotle salsa, divided, shredded monterey jack cheese with peppers

cauliflower, cut into bite size florets (about 1 head ), garlic cloves, crushed, peeled and cooked with cauliflower, nonfat plain yogurt, extra virgin olive oil, salt, fresh ground pepper , to taste, chives, for garnish

head cauliflower, low-fat cream cheese, white pepper, kosher salt, garlic cloves, minced, parmesan cheese, grated, paprika

cauliflower florets (about 1 medium head ), marinated artichoke hearts, mayonnaise, sour cream, freshly grated parmesan cheese, tomatoes, halved

broccoli florets, cauliflower florets, sour cream, mayonnaise, chopped dill weed, salt, black pepper