45 creamy chicken dried tomato pasta Recipes

onion, chopped, garlic cloves, crushed, celery ribs, chopped, green pepper, chopped, mushroom, chopped, carrot, chopped, olive, cut in half, skinless chicken pieces, tomatoes, undrained, tomato paste, salt, fresh ground black pepper, dried oregano leaves, dried basil, old bay seasoning, chicken broth, liquid gravy browner, instant mashed potatoes, pasta

dry penne pasta, frozen pre- cooked shrimp, thawed, prepared pesto sauce, whipping cream, chicken broth, chopped drained sun-dried tomatoes packed in oil, salt and pepper

garlic cloves, peeled, sun-dried tomatoes packed in oil, undrained, chicken broth (5 1/4 cups), uncooked penne pasta, head broccoli (2 cups small florets ), carrots, peeled, reduced-fat cream cheese (neufchf tel), salt, fresh coarse ground black pepper, grated fresh parmesan cheese, snipped fresh basil (optional)

boneless skinless chicken breast halves, cut into thin strips, linguine , cooked al dente, butter, sliced green onion, heavy whipping cream, chopped sun-dried tomatoes, salt, dried basil, ground black pepper, garlic powder, grated parmesan cheese

pesto, fresh basil, garlic, freshly grated parmesan cheese, pine nuts, ripe tomato, chopped, olive oil, marinade, chicken broth, white wine, dried basil, dried oregano, garlic, minced, boneless, skinless chicken breasts , cut into strips, dried penne pasta, olive oil, divided, onion, diced, sugar, oil-packed sun-dried tomatoes, drained and sliced, pine nuts, white wine, heavy cream, salt to taste

grilled chicken breasts, boneless, skinless, chopped (optional), grape tomatoes, olive oil, dried basil or 1/2 cup chopped fresh basil, salt and pepper, penne pasta, uncooked, water or chicken broth, to cook pasta in, white wine, favorite italian dressing, not creamy (i used northern italian), black olives or 1/4 cup sliced

chicken andouille sausage links, boneless skinless chicken breast, sweet onion, chopped (or less ), mccormick roasted garlic and red bell pepper seasoning blend (or omit, not necessary), crushed tomatoes, chicken broth, dijon mustard, cream cheese ( i used philly light), dried basil (if you use fresh, about 1/4 cup chopped, or more ), marjoram, pasta, any type you like , i used short wide egg noodles approx. 10 oz. dry (i didn tsp measure, just dumped in what i thought i needed)

dry pasta (i prefer fettucine or spaghetti noodles), salt, broccoli florets, chicken broth, evaporated milk, garlic cloves, minced, butter (i use unsalted ), all-purpose flour, parmesan cheese, grated, plus extra for sprinkling, shredded cooked chicken breasts (i usually add even more), drained petite diced tomato, chopped fresh basil, hot red pepper flakes (or to taste)

rotelle pasta or 1/4 lb other spiral-shaped pasta, cooked and drained, cooked chicken breast , cut into bite-sized pieces (about 1 1/2 cups), tomatoes, quartered, scallions, sliced thin, chopped fresh basil leaf, unsalted butter, minced garlic, minced ginger, heavy cream, white wine vinegar, curry powder, dried red pepper flakes , to taste, mango chutney (or to taste)

vegetable oil, chopped yellow onion, garlic cloves, minced, diced tomatoes , including juice, dry white wine, paprika, salt (to taste), fresh ground black pepper, tabasco sauce (to taste), sour cream, chopped fresh parsley, freshly grated parmesan cheese, divided, ziti pasta , cooked according to package directions, drained, diced cooked chicken

boneless skinless chicken breasts , cut into 1-inch strips, dried rosemary, water, extra virgin olive oil, salt and pepper, flour, salt, black pepper, italian seasoning (i simply use oregano ), extra virgin olive oil, butter, olive oil, garlic, minced (which is 2-3 cloves, depending on how much you like garlic), flour, apple juice, half-and-half (or another cream , heavy or whipping is fine), parmesan cheese, grated (or another sharp cheese like kasseri or an aged white cheddar), tomato , diced (optional, we usually prefer the sauce without), parsley, finely chopped, salt, black pepper, garlic powder (optional), pasta (long and thin, spaghetti, fetuccine, linguine etc)

sun-dried tomato, water, chopped fresh basil, neufcha gtel cheese, softened, canned low-sodium chicken broth, undiluted, chopped fresh oregano, minced garlic, lemon juice, dried crushed red pepper, orecchiette pasta, uncooked

shrimp, peeled, kraft sun-dried tomato salad dressing, divided, butter, garlic clove, minced, chicken broth, basil, salt, pepper, cream cheese, softened, pasta, cooked

boneless chicken breasts , cut into thin strips or 2 lbs boneless chicken breast tenders, linguine, cooked, cajun seasoning or 2 tbsp fajita seasoning mix, flour, butter, green pepper, sliced, red pepper, sliced, onion, sliced, garlic clove, crushed, half-and-half, plum tomato, seeded and chopped, green onion, thinly sliced, salt, dried basil, black pepper, parmesan cheese, grated

vegetable oil, boneless skinless chicken breast , cut into 1-inch pieces, garlic cloves, finely chopped, dried basil leaves, dried oregano leaves, diced tomatoes, well drained, whipping cream (heavy ), salt, fresh ground pepper, ground red pepper (cayenne), rigatoni pasta (8 oz), frozen broccoli , red pepper, onions and mushrooms, thawed and well drained, shredded parmesan cheese , if desired

boneless skinless chicken breasts , cut into pieces, olive oil, green onions, thinly sliced, sun-dried tomatoes, chopped, basil, dried, ground black pepper, skim milk, fat-free cottage cheese, cornstarch, pepper, garlic cloves, minced, parmesan cheese, basil, linguine , cooked al dente

pasta dry, olive oil, chicken breasts diced, red onion peeled and diced, sundried tomato pesto, creme fraiche, parmesan cheese finely grated, salt and pepper to taste

uncooked medium pasta shells (or use small cheese tortellini pasta), green onions, chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, stalk celery, finely diced (optional), crumbled feta cheese, sliced black olives, tomatoes , coarsley chopped (or use halved cherry ), cooked chicken, diced (or use cooked turkey), prepared ranch dressing (or to taste), salt and black pepper, olive oil (can use half each vegetable oil and ), red wine vinegar, lemon juice, garlic powder, onion powder, dijon mustard, sugar, dried oregano (you can add in more at the end of making the salad), dried basil, seasoning salt, black pepper (to taste), grated parmesan cheese