124891 creamy butternut soup apples bacon Recipes

butternut squash, bacon , cut into fair sized slices, olive oil, spoon of ground mixed herbs, salt and pepper, to your own taste

butternut squash (1 small), apples, cored, peeled, sliced, brown sugar , firmly packed, butter, cold, whole wheat flour, salt, cinnamon, nutmeg

butternut squash (about 2 lbs), apples, cored, peeled, sliced, brown sugar , firmly packed, butter, cold, flour, salt, cinnamon, nutmeg

butternut squash (2 lb), peeled and cut into 1/2-inch slices, tart apples, peeled, cored and thinly sliced into rings, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter, melted

bacon, olive oil, white onion, chopped, garlic, minced, beef stock, pinto beans, italian-style stewed tomatoes, stalks celery, chopped, bay leaf, apple, thinly sliced, red wine, salt and pepper

butternut squash (or 1/2 large squash), fresh basil , tightly packed, fresh parsley, pine nuts, olive oil (plus extra to toss with squash), garlic cloves, sliced, nutritional yeast, soymilk (more or less , as needed), salt and pepper

center-cut bacon , cut into 1-inch pieces, onion, diced, green cabbage, shredded, red bell pepper, diced, black pepper, fresh ground, vegetable broth, see note below, potatoes, diced, carrot, sliced thin, fresh basil, finely snipped

butternut squash, cubed, onions, chopped, butter, vegetable broth, heavy cream, salt and pepper to taste, ground nutmeg, ground cinnamon

butternut squash (about 3 lb), peeled, seeded and cut into 1-inch cubes, olive oil, divided, pepper, onion, chopped, celery ribs, chopped, minced fresh sage or 2 tsp rubbed sage, reduced-sodium chicken broth, grated parmesan cheese, olive oil, minced fresh sage or 1 tsp rubbed sage, garlic cloves, minced, cubed french bread (1/2-inch cubes ), grated parmesan cheese , optional

bacon, potatoes, peeled and chopped, onion, chopped, carrot, chopped, chopped celery, water to cover, milk, salt, ground black pepper, sour cream, all-purpose flour, paprika

bacon, chopped, onion, chopped, stalks celery, chopped, carrots, sliced, head cabbage, chopped, potatoes, chopped, worcestershire sauce, seasoning salt, garlic powder, evaporated milk, cornstarch

bacon, onion, chopped, apples, peeled and chopped, potato, peeled and chopped, low-sodium chicken broth, unsweetened apple juice, kosher salt and freshly ground pepper, shredded extra-sharp cheddar cheese (about 8 oz), rye bread, toasted, dijon mustard, chopped fresh chives, for topping

butternut squash, apples, butter melted, brown sugar packed, flour, salt, mace

outback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-8

bacon, diced, peeled chopped granny smith apple, dried cranberries, divided, fine dry breadcrumb, poultry seasoning, ground cinnamon, boneless skinless chicken breast halves, butter or 2 tbsp margarine, apple juice, apple brandy or 2 tbsp apple juice, salt, cornstarch, water, coarsely chopped pecans, chopped fresh parsley

butternut squash, carrots, stalks celery, spanish onions, butter, garlic, thyme, cinnamon stick, chicken stock, heavy cream, salt and freshly ground black pepper

bacon slices, diced, peeled, chopped granny smith apple, dried cranberries, divided, fine, dry breadcrumbs, poultry seasoning, ground cinnamon, skinned and boned chicken breast halves, butter or margarine, apple juice, apple brandy or apple juice, salt, cornstarch, water, coarsely chopped pecans, chopped fresh parsley

bacon , cut into 1/4-inch pieces, celery , leaves included, onion, minced, garlic clove, minced, bay leaf, dry sherry, chicken stock, rice, olive oil, shelled pistachio nut (preferably not dyed red), heavy cream, salt and pepper, to taste, parsley, minced, to garnish