92 creamy butter cupcakes Recipes

butter, softened, sugar, eggs, vanilla extract, cake flour, baking cocoa, baking soda, salt, baking powder, buttermilk, strong brewed coffee, creamy peanut butter, butter, softened, sugar, semisweet chocolate, chopped, heavy whipping cream, dry roasted peanuts

white cake mix (regular size), peanut butter cups, prepared vanilla frosting, creamy peanut butter

butter, room temperature, sugar, skippy creamy peanut butter, vanilla extract, eggs, all-purpose flour, baking powder, sour cream, milk, unsalted butter, softened, marshmallow cream (13 oz jar), vanilla extract, milk, powdered sugar (or more if needed), roasted peanuts, chopped

butter, marshmallows, creamy peanut butter, vanilla extract, crispy rice cereal, colored sprinkles, divided, chocolate-flavored candy coating, vegetable shortening

creamy roasted peanut butter (unsalted ), agave nectar, eggs, celtic sea salt, baking soda, roasted peanuts, chopped (unsalted ), dark chocolate chips 73% cacao

white candy coating, coarsely chopped, divided, creamy peanut butter, sugar, vanilla extract, crushed granola cereal with oats and honey, semisweet chocolate, chopped, shortening, vanilla frosting, divided, green paste food coloring, cupcakes of your choice

white baking chocolate, coarsely chopped, creamy peanut butter, baking cocoa, butter, softened, sugar, eggs, vanilla, flour, baking cocoa, baking soda, salt, buttermilk, strong brewed coffee, semisweet chocolate, chopped, heavy whipping cream, creamy peanut butter

white baking chocolate, coarsely chopped, creamy peanut butter, baking cocoa, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, strong brewed coffee, semisweet chocolate, chopped, heavy whipping cream, creamy peanut butter

butter, softened, domino granulated sugar, eggs, creamy peanut butter, all-purpose flour, baking soda, salt, buttermilk, vanilla extract, milk chocolate kisses, confectioners sugar

butter, softened, sugar, eggs, vanilla extract, cake flour, baking cocoa, baking soda, salt, baking powder, buttermilk, strong brewed coffee ( could be water ), creamy peanut butter, butter, softened, sugar, ganache, semisweet chocolate, chopped, heavy whipping cream, dry roasted peanuts

butter, softened, domino granulated sugar, eggs, creamy peanut butter, all-purpose flour, baking soda, salt, buttermilk, vanilla extract, jam, any flavor, confectioners sugar

butter, marshmallows, creamy peanut butter, vanilla extract, crispy rice cereal, colored sprinkles, divided, chocolate-flavored candy coating, vegetable shortening

creamy peanut butter, warm water, yellow cake mix, eggs, oil, strawberry jam

butter, unsweetened cocoa powder, bittersweet chocolate baking bar, chopped, instant espresso powder, sugar, eggs, all-purpose flour, salt, baking powder, baking soda, sour cream, creamy espresso frosting , recipe follows, chocolate covered espresso beans, for garnish , optional, heavy whipping cream, instant espresso powder, butter, softened, sugar

butter, marshmallows, creamy peanutbutter, vanilla extract, crispy rice cereal, sprinkles divided, chocolate flavored candy coating, vegetable shortening

creamy triple-chocolate chip fudge frosting, unsalted butter, softened, brown sugar , packed, moist dark chocolate cake mix, egg, cinnamon extract, ground cinnamon, canned jalapeno peppers, finely chopped, water, cocoa powder , for dusting, vanilla ice cream, to serve

ganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract

all-purpose flour, baking powder, salt, creamy peanut butter, unsalted butter, softened, sugar, eggs, milk, vanilla extract, creamy peanut butter, unsalted butter, softened, sugar, milk, dry roasted peanuts, chopped