31681 creamy basque shrimp scampi Recipes

olive oil, garlic, minced, shrimp, peeled and deveined, tomatoes, chopped, white wine, shredded mozzarella cheese, grated parmesan cheese, dried parsley

shrimp, peeled and deveined, unsalted butter, white wine, lemon juice, dried parsley, cayenne pepper, minced garlic, italian-seasoned bread crumbs

shrimp, garlic, canola oil, red pepper, parsley, butter, thyme, lemon juice

cooked shrimp, garlic, butter, white wine, lemon juice, grated parmesan cheese, mushrooms, cornstarch, pepper, water

pasta, shrimp, onions, olive oil, red pepper flake, salt, pepper

olive oil, peeled and deveined large shrimp (raw ; 20 to 25 per lb), garlic cloves, left unpeeled and forced through a garlic press, dried hot red-pepper flakes, dry white wine, salt, black pepper, unsalted butter, capellini (angel-hair pasta), chopped fresh flat-leaf parsley

orzo (rice-shaped pasta), butter, divided, olive oil, garlic cloves, peeled, uncooked large shrimp, peeled, deveined, green onions, thinly sliced, dry white wine

clam juice, more) water, heavy whipping cream, polenta (coarse cornmeal), hot pepper sauce, coarse kosher salt, extra-virgin olive oil, uncooked extra-large shrimp (8 to 10 per lb), peeled, deveined , butterflied, flattened, chopped fresh fennel, chopped plum tomatoes, minced shallots, pernod or other anise-flavored liqueur, heavy whipping cream, ingredient info : polenta is sold at some supermarkets and at natural foods stores and italian markets. if unavailable, substitute an equal amount of regular yellow cornmeal and cook about half as long.

raw shrimp, peeled and deveined, white wine, light olive oil, unsalted butter, blue bonnet margarine, minced garlic, paprika, parsley flakes, grated parmesan cheese, to top

raw shrimp, shelled and deveined, olive oil, garlic cloves, minced, lemon juice, dried parsley flakes, italian dressing, salt, crushed red pepper flakes, ground black pepper, dry pasta (angel hair, spaghetti or fettuccine work great), half-and-half (or heavy cream ), butter, parmesan cheese

shrimp, peeled and deveined, paprika, olive oil, butter, garlic cloves, chopped, white wine, salt , to taste, black pepper , to taste, fresh parsley, finely chopped, seasoned bread crumbs (optional), lemon, cut into wedges (for garnish ) (optional)

shrimp, cleaned and deveined, minced fresh garlic (or to taste), butter, dried chili pepper flakes (or to taste), dijon mustard (or to taste), fresh lemon juice, chopped fresh parsley, salt, black pepper, grated parmesan cheese (optional)

white wine, unsalted butter, melted (do not use margarine), minced garlic, shrimp, peeled and devined, italian breadcrumbs

shrimp, peeled and deveined, pure olive oil, garlic, finely chopped, white wine , i use chardonnay, fresh lemon , juice only, softened butter, parsley, grated parmesan cheese

unpeeled medium raw shrimp, linguine or 8 oz fettuccine pasta, uncooked, butter, garlic cloves, minced, shallots, minced, white wine, lemon juice, chopped fresh parsley, salt, fresh ground pepper

olive oil, shrimp, peeled and de-veined, garlic cloves, minced, crushed red pepper, other dry white wine, salt, freshly ground black pepper, chopped italian parsley, fresh lemon juice, lemon zest, pasta

shrimp, promise buttery spread, garlic cloves, pepper, lemon juice, potatoes, light sour cream, salt

shrimp, in the shell, 12 to 15 count, olive oil, dry white wine, kosher salt & freshly ground black pepper, unsalted butter, at room temperature, minced garlic (4 cloves), minced shallot, minced fresh parsley leaves, minced fresh rosemary leaf, crushed red pepper flakes, grated lemon zest, fresh lemon juice, extra-large egg yolk, panko breadcrumbs (japanese dried bread flakes), lemon wedge, for serving