700 creamed casserole chilies Recipes
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onions, chopped, fresh minced garlic (or to taste) and14 Moreonions, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, dried chili pepper flakes, vegetable oil, cooked chicken or 3 cups cooked turkey, chopped, corn niblets, drained, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, mayonnaise, green chilies, diced, chili powder (or to taste), seasoning salt (or to taste), black pepper, corn tortillas (broken into about 1-inch pieces), grated mexican blend cheese, divided (or to taste, or use grated cheddar cheese)1 hour , 16 ingredients
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ground beef, chili beans (undrained ), tomato sauce and8 Moreground beef, chili beans (undrained ), tomato sauce, chili sauce or 2 tbsp taco sauce, chili powder, garlic powder, sour cream, green onion, sliced, tomato, chopped, cheddar cheese or 1 cup monterey jack cheese, shredded, tortilla chips50 min, 11 ingredients
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ground beef, drained, enchilada sauce and12 Moreground beef, drained, enchilada sauce, cream of mushroom soup, cream of chicken soup, green chili, onion, chopped, chili powder, garlic powder, salt, cumin, pepper, oregano, flour tortillas, shredded colby-monterey jack cheese, divided50 min, 14 ingredients
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onion, diced, green bell pepper, diced and11 Moreonion, diced, green bell pepper, diced, red bell pepper, diced, celery, diced, low-fat cream of celery soup, fat-free cream of chicken soup, low-fat cheddar cheese, cooked chicken, rotel tomatoes with green chili, garlic, minced, chili powder, chicken broth, corn tortillas , torn in strips50 min, 13 ingredients
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butter or 2 tbsp margarine, onion, chopped and10 Morebutter or 2 tbsp margarine, onion, chopped, red bell pepper, chopped, chopped cooked chicken, cream of chicken soup, cream of mushroom soup, diced tomatoes and green chilies, chili powder, ground cumin, tortilla chips, crushed, shredded cheddar cheese (8 oz), chopped fresh cilantro1 hour 20 min, 12 ingredients
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boneless chicken breasts, fresh corn tortillas and8 Moreboneless chicken breasts, fresh corn tortillas, cream of mushroom soup, cream of chicken soup, green pepper, finely chopped, onion, finely chopped, chili powder, grated cheddar cheese, rotel tomatoes, green chilies1 hour 20 min, 10 ingredients
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ground beef, onion, black beans, rinsed and drained and8 Moreground beef, onion, black beans, rinsed and drained, chili powder, ground cumin, salt, flour tortillas (7 inch), condensed cream of mushroom soup, tomatoes and green chilies, undrained, shredded colby-monterey jack cheese, sour cream30 min, 11 ingredients
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Poblano Chile Casserole With Corn And Cheese
poblano chile casserole with corn and cheese and24 Morepoblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.20 min, 25 ingredients -
Quick Mexican Chicken Casserole
chicken, cooked , deboned and sliced, onion, chopped and9 Morechicken, cooked , deboned and sliced, onion, chopped, cream of mushroom soup, light sour cream, white wine, tomatoes and green chilies, green chilies, chopped, cumin, chili powder, sharp cheddar cheese, grated, tortilla chips, lightly crushed1 hour 5 min, 11 ingredients -
Green Chili Corn Casserole
whole kernel corn, drained, green chilies, drained and3 Morewhole kernel corn, drained, green chilies, drained, reduced-fat cream cheese (you can use regular cream cheese if you prefer), shredded cheddar cheese, french fried onion rings40 min, 5 ingredients -
Family Chicken and Chili Casserole
cubed cooked chicken, cream of chicken soup and8 Morecubed cooked chicken, cream of chicken soup, cream of mushroom soup, sour cream, chopped green chilies, chicken broth, onion, chopped, sliced mushrooms, corn tortillas, cheddar cheese, shredded30 min, 10 ingredients -
Ammmazing Mexican Chicken Casserole
cooked rice and19 Morecooked rice, boneless skinless chicken breasts (boiled in chicken stock until done), chopped green pepper, chopped onion, chopped jalapeno (to taste), chopped large green olives, chili powder, ground cumin, chopped garlic, salt, pepper, cream of chicken soup, cream of mushroom soup, cheese soup, diced tomatoes with green chilies, plain diced tomatoes, sweet corn, sliced mushrooms, drained, sour cream, shredded cheddar cheese1 hour 15 min, 20 ingredients -
Green Chili Creamy Potato Casserole
frozen hash brown potatoes with bell peppers and8 Morefrozen hash brown potatoes with bell peppers, cream of chicken soup (can use any cream of soup), sour cream, white onion chopped, green chilies, butter melted, freshly ground black pepper, salt, grated cheddar cheese40 min, 9 ingredients -
Green Chili Chicken Enchilada Casserole
corn tortillas, cut in half . and14 Morecorn tortillas, cut in half ., chicken, boiled , boned and ....shredded ........can used a broasted chicken bought at deli......., cream of chicken soup, cream of mushroom soup, chopped green chile s, minced garlic, salt, cumin, chili powder, black pepper, crushed red pepper, monterey jack cheese, grated, carton ( 16 oz) sour cream, chicken broth15 ingredients -
Green Chile Chicken and Sour Cream Enchilada Casserole
corn tortillas, corn oil, mexican blend cheese and8 Morecorn tortillas, corn oil, mexican blend cheese, whole chicken, cooked, coarse black pepper, ranch dressing mix (hidden valley), tomatoes and green chilies, green enchilada sauce, green chilies, diced, sour cream, cream of chicken soup30 min, 11 ingredients -
Beef & Biscuit Casserole
garlic cloves, minced, onion, chopped and8 Moregarlic cloves, minced, onion, chopped, refrigerated biscuits , buttermilk, diced green chilies or 1/4 cup green pepper, cheddar cheese, shredded, tomato sauce, sour cream, chili powder, egg, slightly beaten, salt & pepper25 min, 11 ingredients
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