299 cream yogurt cake Recipes

yellow cake mix, plain yogurt, evaporated milk, condensed milk, topping (i prefer whipped cream ), shredded coconut, toasted

flour , or as needed, cake, butter, softened, brown sugar, egg, sour cream, vanilla yogurt, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, diced granny smith apple, brown sugar, all-purpose flour, butter, ground cinnamon

all-purpose flour, cake flour, baking soda, salt, sp.s powdered green tea-japanese matcha powder, white sugar, vegetable oil, eggs, plain yogurt, vanilla, confectioners sugar, sp.s green tea powder, softened butter, cream cheese,softened, vanilla extract, milk

blueberries in heavy syrup, lemon cake mix, plain yogurt or 1 (8 oz) container sour cream, eggs, powdered sugar

yellow cake mix, instant pistachio pudding mix, eggs, plain yogurt, vegetable oil, midori melon liqueur, coconut flavoring, powdered sugar, midori melon liqueur, cream cheese, butter, coconut flavoring

butter, room temperature, brown sugar, eggs, all-purpose flour, cake flour (whole wheat flour for chewy texture), baking soda, cinnamon, plain yogurt or 1/2 cup sour cream, vanilla extract, pecans, chopped, pecan halves, honey (optional)

superfine sugar, cocoa powder, vanilla yogurt (strained at least 2 to 3 hours), butter, softened, eggs, cake flour, baking soda, salt, kahlua, semisweet mini chocolate chips, semisweet chocolate, unsweetened chocolate, unsalted butter, heavy cream, kahlua

reduced-fat yellow cake mix, sugar, fat free sour cream, water, plain plain fat-free yogurt, egg substitute, lemon juice, poppy seeds, powdered sugar, lemon juice

boiling water, loose darjeeling tea, cake flour, baking soda, salt, unsweetened cocoa, boiling water, plain fat-free yogurt, vanilla extract, granulated sugar, brown sugar, butter, softened, egg whites, egg, boiling water, loose darjeeling tea, less-fat cream cheese, softened, powdered sugar, unsweetened cocoa, chopped hazelnuts, toasted

fine dry breadcrumbs, butter, canola oil, buttermilk, cake flour, baking powder, salt, eggs, at room temperature, sugar, pure vanilla extract, nonfat vanilla yogurt , drained overnight in a cheesecloth-lined sieve, mascarpone (italian cream cheese), sugar, grated orange zest, sugar, sugar mixed with 1/4 tsp ground cinnamon, for garnish, grand marnier or 1/4 cup orange liqueur, fresh strawberries, hulled and sliced, red currant jelly, melted

egg yolk, canola oil, mashed ripe bananas (about 3 medium), cake flour, sugar, divided, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, salt, ground cloves, ginger and allspice, fat-free milk, orange juice concentrate, fat-free plain yogurt, grated orange peel, vanilla extract, egg whites, cream of tartar, sugar, vanilla extract, fat-free milk

bananas, ripe large, sour cream (plain yogurt ok), eggs , large, lemon zest, vanilla extract, cake flour, sugar, baking soda, baking powder, salt, butter, softened

egg whites (from about 1 dozen eggs), at room temperature, cream of tartar, salt, sugar, water, instant coffee or espresso, cake flour, pure vanilla extract, espresso, sugar , sifted, suggestion : vanilla frozen yogurt

dark brown sugar, sugar, cinnamon, instant french vanilla flavoured coffee, water, cultured unsalted butter, softened (no substitutes), dark brown sugar, eggs, vanilla, brewed french roast coffee, light sour cream, non-fat vanilla yogurt, all-purpose flour, cake flour, baking soda, baking powder

classic banana bundt cake, page 190, baking: from my home to yours., ingredients : makes 1 bundt cake (14 servings), all-purpose flour, baking soda, salt, unsalted butter, at room temperature, sugar, pure vanilla extract, eggs, preferably at room temperature, very ripe bananas, mashed (you should have 1 1/2 - 1 3/4 cups), sour cream or plain yogurt

yellow cake mix, reduced-fat buttermilk, egg, lightly beaten, canola oil, reduced-fat cream cheese (neufchatel), pumpkin, sugar, plain low-fat greek yogurt (2%), eggs, at room temperature, vanilla extract, cinnamon, nutmeg, melted butter

butter, melted, cherry-cranberry pie filling, white cake mix (9 oz packet), eggs, cold water, canola oil, grated lemon rind, cream, granulated sugar, plain yogurt, vanilla extract