Directions:
- Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray; dust with 1 tablespoon flour.
- Beat 1/4 cup butter and 3/4 cup brown sugar together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat egg into butter mixture. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate.
- Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter mixture and beat to combine into a batter. Fold apples into the batter. Pour batter into prepared baking dish.
- Mix 1/4 cup brown sugar, 1/4 cup flour, 2 tablespoons butter, and 1/2 teaspoon cinnamon together in a bowl using a fork to achieve a crumbly consistency; sprinkle over the top of the batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2548.75 Kcal (10671 kJ) | ||
| Calories from fat | 773.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.98g | 132% | |
|---|---|---|---|
| Cholesterol | 389.92mg | 130% | |
| Sodium | 1642mg | 68% | |
| Potassium | 1292.1mg | 27% | |
| Total Carbs | 426.27g | 142% | |
| Sugars | 269.97g | 1080% | |
| Dietary Fiber | 16.91g | 68% | |
| Protein | 28.03g | 56% | |
| Vitamin C | 24.7mg | 41% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 5.6mg | 31% | |
| Calcium | 495.4mg | 50% | |
| Amount Per 100 g | |||
| Calories | 230.83 Kcal (966 kJ) | ||
| Calories from fat | 70.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.79g | 132% | |
|---|---|---|---|
| Cholesterol | 35.31mg | 130% | |
| Sodium | 148.71mg | 68% | |
| Potassium | 117.02mg | 27% | |
| Total Carbs | 38.61g | 142% | |
| Sugars | 24.45g | 1080% | |
| Dietary Fiber | 1.53g | 68% | |
| Protein | 2.54g | 56% | |
| Vitamin C | 2.2mg | 41% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 0.5mg | 31% | |
| Calcium | 44.9mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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