2918 cream soup tomato soup Recipes

unsalted butter, olive oil, onion, diced, thyme, basil leaves, chopped, salt and pepper, tomatoes, condensed tomato soup, all-purpose flour, chicken broth, sugar, heavy cream

bulk mild pork sausage, yellow tomato soup, heavy whipping cream, chopped sun-dried tomatoes (packed in oil), prepared basil pesto, garlic, finely diced, dill, dried parsley, salt and ground black pepper to taste, grated parmesan cheese, fresh parsley

all-purpose flour, sugar, baking powder, ground allspice, baking soda, ground ground cinnamon, condensed tomato soup, vegetable shortening, eggs, water, cream cheese frosting

butter, sugar, eggs, tomato soup, milk, flour, vanilla, baking powder, baking soda, cinnamon, salt, cream cheese , to taste, cinnamon , to taste, vanilla , to taste, milk , to taste

tomato soup, bacon bits (i use real bits), sour cream, onion powder, water, shredded cheese, cheez-it crackers or goldfish crackers

lemon jell-o gelatin, tomato soup, mayonnaise, cottage cheese (small curd, creamed ), celery, chopped, green olives, sliced

dry green lentils, water, adobo seasoning, cream of tomato soup, vegetable broth, onion, diced, olive oil, chili powder, worcestershire sauce, tamari, basil, bay leaf, short cooked pasta

butter, flour, tomato juice, baking soda, milk, sugar, salt, crumbled roquefort cheese

whole tomatoes, undrained, thick slice onion, baking soda, sugar, salt, pepper, butter or margarine, all-purpose flour, milk, scalded

cream of mushroom soup, cheese soup, chicken broth, chopped fresh cilantro, colby cheese, shredded, cream of celery soup, cream of chicken soup, diced green chilies, diced tomatoes, flour tortillas, onion, chopped, minced garlic, picante salsa, red nm chili powder, s & p to ta te, skinless/boneless chicken breasts.cooked & cut into cubes, vegetable oil

sugar, shortening, baking soda, tomato soup, flour, salt, baking powder, ground cinnamon, ground nutmeg, nuts, chopped (optional), raisins (optional), cream cheese, sugar, cream cheese frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar

cream of mushroom soup, split pea soup, tomato soup, milk, cream, crabmeat, sherry

cream cheese and chives, cream of celery soup, cream of tomato soup, qt. half and half, imitation or real crab meat, sherry

all-purpose flour, sugar, baking powder, ground allspice, baking soda, ground cinnamon, condensed tomato soup, vegetable shortening, eggs, water, cream cheese frosting, cream cheese, softened, milk, vanilla, sugar

tomato soup, diced tomatoes, undrained, milk, heavy cream, green onion, chopped, cinnamon, brown sugar

sugar, shortening, tomato soup, lukewarm water, flour, baking powder, cinnamon, nutmeg, salt, raisins, walnuts, water, cream cheese, margarine, vanilla, salt, powdered sugar

ground beef, onion, diced, minced garlic clove, tomato juice, cream of celery soup, basil, sugar, carrot, sliced

butter (unsalted ), plain flour, baking powder, bicarbonate of soda, cinnamon (ground ), ginger (ground ), golden caster sugar, tomato soup (heinz tin), eggs, raisins, butter (unsalted ), icing sugar , sifted, cream cheese (full-fat ), vanilla extract