134 cream poundcake Recipes

poundcake , cut into 12 slices, cream cheese, softened, sugar, chocolate syrup, instant coffee , dissolved in, water, extra creamy whipped topping, thawed (cool whip or store brand ), baking cocoa

poundcake, peach (from a can of es in syrup-drained), fresh whipped cream

poundcake mix, eggs, butter, melted, pumpkin pie spice, cream cheese, softened, eagle brand sweetened condensed milk (regular or low-fat ), pumpkin pie filling, salt, nuts, chopped

poundcake mix, vanilla frosting, red and brown paste (icing) food color, tomato slices: 5 plain flat round cookies (3-1/2 in. across), cheese : 4 orange air heads bars, lettuce : 10 pieces green fruit chews (jolly ranchers), onion rings: 10 white spice drops, sugar (for rolling ), olive : 3-in. piece red fruit by the foot, 2 thin pretzel sticks, 2 large green gumdrops, 1 red lifesaver gummy, eyes : 1 large marshmallow, halved crosswise and 2 brown m&m s, milk chocolate frosting, crushed chocolate cookies (famous chocolate wafers or oreos without cream), pine nuts (pignoli), you also need : 2-, 1-1/2- and 1-in. round cookie cutters (for onion rings)

poundcake, thawed and edges trimmed, seedless raspberry jam, fresh blueberries, sugar , plus, sugar, water, fresh raspberries, vanilla custard , refrigerated until firm, cream (lightly sweetened )

poundcake mix, butter, melted, eggs, divided, cream cheese, softened, powdered sugar, divided, pecans, chopped, milk chocolate chips

poundcake (store-bought, frozen , whatever), white chocolate (i like lindt), grand marnier (or other orange liqueur), oranges, orange juice, sugar, brown sugar, whipping cream, cinnamon

lemon poundcake (lemon lb cake), passion fruit, unsweetened (puree or juice or nectar), sugar, powdered sugar, whipping cream

white cake mix , prepared in advance as directed or 1 purchased angel food cake or 1 poundcake or 1 sponge cake, cream cheese, softened, sugar, fresh raspberries, semisweet chocolate , grated coursely or 3/4 cup semi-sweet chocolate chips

irish cream, cream cheese, softened, whipping cream, sugar, bittersweet chocolate, grated, thick poundcake , cut into cubes, chocolate curls (approximately )

cream, cubed poundcake, fresh blackberries, fresh raspberries, fresh thyme sprigs,for garnish

poundcake, instant coffee granules, water, cream cheese, softened, powdered sugar, syrup, cool whip (thawed ), crushed heath candy bar

poundcake (frozen are fine, thaw before using), strawberry jam (preferably homemade ), orange-flavored liqueur, fresh strawberries, washed,hulled and halved, instant vanilla pudding (4 serving size), milk, unfilled split ladyfingers, whipping cream, powdered sugar, vanilla, fresh strawberries, washed and hulled (for garnish )

brick (8 oz) cream cheese......not reduced fat or fat free,softened, butter,softened, granulated sugar, eggs,room temp, baking powder, vanilla extract, salt, all purpose flour, raisins, use confectioners sugar to decorate

poundcake mix (such as betty crocker), water (or milk if you prefer), eggs, drops lavender oil, organic preferred, dried lavender blossoms, white chocolate chips, grenadine, heavy cream

poundcake (3/4 inch thick ), whipping cream, sugar, chambord raspberry liquor, blueberries, raspberries, sugar, in the raw

poundcake, 1-inch thick, raspberries, whipping cream, chambord raspberry liquor

poundcake (or use a cupcake), store-bought buttercream frosting, strawberry ice cream topping, chocolate malted milk balls, blanched walnuts or 1/3 cup almonds, coconut, green sprinkles, white chocolate chips, ladyfingers, toasted