572 cream pesto Recipes

goat cheese, softened, cream cheese, softened, basil pesto, drained, lemon juice, chopped parsley

mostaccioli pasta, chicken strips, grilled frozen, cheddar cheese , shedded, fat free sour cream, skim milk, pesto sauce, prepared, fat-free half-and-half, parmesan cheese, grated, seasoned dry bread crumb, light butter or 1/4 cup margarine, melted

tortilla, pesto sauce (store bought ), zucchini, avocado, grated monterey jack pepper cheese, sour cream, salsa

water, divided, salt, pepper, yellow cornmeal, heavy whipping cream, shredded rotisserie chicken, prepared pesto, pepper, dried cranberries

jumbo pasta shells, cream cheese, softened, freshly grated parmesan or asiago cheese +1/4 cup for topping, prepared pesto, shredded cooked chicken, garlic, minced, salt and pepper to taste

johnsonville mild ground italian sausage, chopped onion, frozen bread dough, thawed, cream cheese, softened, prepared pesto, roasted garlic parmesan spaghetti sauce, sliced fresh mushrooms, sliced ripe olives, drained, shredded monterey jack cheese

pita bread round, prepared pesto sauce, mayonnaise or 1 tsp cream cheese spread, tomatoes, thinly sliced or 1/2 cup chopped grape tomatoes, fresh parmesan cheese, grated

cream cheese with vegetables, softened, egg, lightly beaten, grated parmesan cheese, salt, phyllo dough, thawed, butter, melted, store-bought basil pesto, for dipping

cream cheese, softened, butter, onion, finely chopped, pesto sauce, chopped sun-dried tomato (soak the sundried tomatoes for 15 minutes in boiling water to reconstitute them.), fresh basil or parsley (garnish), toasted pine nuts, crushed (garnish )

cream cheese, room temperature, sun-dried tomatoes packed in oil, drained, chopped, fresh pesto sauce

cream cheese, roasted red pepper (found in a jar in pickle dept.), basil pesto (di giorno brand), milk

soft mild goat cheese, at room temperature, cream cheese, at room temperature, pesto sauce

cream cheese, red pepper, chopped, crumbled feta cheese, basil pesto (i used classico), salt (optional), crushed red pepper flakes (optional, but it really gives it a zip !), baguette (warmed or toasted )

lasagna noodles, olive oil, onion, chopped, garlic cloves, minced, frozen chopped spinach, thawed and drained, basil pesto, pine nuts, ricotta cheese, egg, salt, ground black pepper, red pepper flakes, ground nutmeg, mozzarella cheese, shredded, grated parmesan cheese, butter, room temperature, grated parmesan cheese, light cream

cream cheese, softened, pesto, sundried tomatoes (in oil) or 1 package (dry) , blanched for 30 secs - 1 min, garlic powder or minced garlic

boneless skinless chicken breasts, converted rice or 1 1/2 cups brown rice, chicken broth, quartered artichoke hearts, classico traditional basil pesto, condensed cream of chicken soup, salt, pepper

cream cheese (reduced fat , if desired), red pepper, diced (large), feta cheese, crumbled (reduced fat , if desired), pesto sauce (store bought )

cream cheese, favorite basil pesto sauce, sun-dried tomatoes (not oil packed)