162 cream of broccoli soup seasoning Recipes

butter, onion, chopped, chopped frozen broccoli, thawed, condensed cream of mushroom soup, shredded sharp cheddar cheese, mayonnaise, eggs, beaten, garlic salt, ground black pepper, seasoned salt, lemon juice, buttery round crackers, crushed fine, butter

frozen broccoli cuts, cream of mushroom soup, cheddar cheese, grated, margarine, seasoned bread crumbs

frozen broccoli stems, grated cheddar cheese, eggs, beaten, cream of mushroom soup, mayonnaise, chopped onion, herb seasoned stuffing mix, butter, melted

lasagna noodles, boiled to al dente, olive oil, chicken breasts , cut into bite-sized pieces, cream of chicken soup, milk, garlic cloves, salt, pepper, poultry seasoning or 2 tbsp sage, fresh broccoli, cut into small pieces, shredded monterey jack cheese, shredded cheddar cheese

cream of broccoli soup , campbells, milk, mozzarella cheese, shredded, frozen peas and carrots, chicken breasts (cooked & cubed into bite size pieces), elbow macaroni, cooked (measured 3 cups after cooking), italian seasoned breadcrumbs, garlic powder, black pepper, salt, butter-flavored cooking spray, pepperidge farm stuffing, italian seasoned breadcrumbs (this is in addition to the breadcrumbs used in filling), parmesan cheese, grated, butter, melted

canola oil or 1 tbsp soy margarine, chopped onion, garlic, minced, head cauliflower, chopped into 2 chunks, potatoes, peeled and diced, vegetable bouillon cubes, water , with 2 bouillon cubes, salt free herb and spice seasoning mix, ground coriander, canned great northern bean, drained and rinsed, salt and pepper, steamed finely chopped broccoli floret, steamed chopped escarole or 1 cup kale, steamed fresh green peas, red bell pepper , steamed,cut into strips (from 1 large pepper), chopped fresh herb (such as a combination of parsley, dill, chives and oregano)

boneless skinless chicken breast, seasoned flour (i use bisquick low fat), margarine, cream of chicken soup, cream of broccoli soup, vegetable broth, water, salt, pepper, poultry seasoning (i like mrs. dash herb chicken seasoning), beau monde seasoning , can substitute celery salt, broccoli (thaw if use frozen), white rice

chicken breasts, cooked and diced, cream of chicken soup (although you can substitute cream of broccoli, broccoli cheese, or cheddar cheese soup), sour cream, evaporated milk or 8 oz half-and-half, milk, shredded cheese (any variety, although i have found a cheddar or colby-jack blend works best), garlic powder, black pepper, seasoning salt, frozen broccoli florets, egg noodles or rice

cream of mushroom soup, undiluted, crumbled herb-seasoned bread crumbs, fresh broccoli, grated onion, grated parmesan cheese, light sour cream

frozen broccoli spears, cream of chicken soup, sour cream, carrot, finely shredded, all-purpose flour, onion, minced, salt, pepper, butter, herb-seasoned stuffing cubes

frozen broccoli florets and cauliflower (of course fresh may be used as well if available), condensed cream of celery soup, sour cream, diced pimento peppers, mrs. dash original seasoning blend to taste, salt and pepper to taste, butter cut into pats

frozen broccoli cuts, cream of mushroom soup, cheddar cheese, grated, margarine, seasoned bread crumbs

onion, chopped, bell pepper, chopped, minced garlic, velveeta mexican cheese, cream of mushroom soup, fresh broccoli, cooked rice, butter, peeled shrimp, salt, black pepper, red pepper (be careful with you are using jalapeno velveeta cheese), seasoned bread crumbs, parmesan cheese, for topping

broccoli, fresh or frozen, cut into florets, cream of mushroom soup, herb seasoned stuffing mix, butter, melted, cheddar, shredded

unsalted butter , plus 2 tbsp cold , cut into pieces, yellow onions or sliced leeks (white parts only, well rinsed), salt, freshly ground white pepper, nutmeg, minced garlic, chopped fresh thyme leaves, all-purpose flour, chicken stock or canned , low-sodium chicken broth, frozen broccoli, thawed and separated, heavy cream, shredded medium cheddar, croutons, for garnish , recipe follows, cubed french bread, extra-virgin olive oil, essence or creole seasoning , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

butter, flour, salt, pepper, cayenne pepper, milk, chicken broth, seasoning salt, onion powder or 1 tsp a small chopped onion, asparagus, lemon juice, nutmeg, green beans, savory, broccoli, thyme, garlic powder, bay leaf, carrot, parsley, basil, cauliflower, curry powder, mushrooms, nutmeg

head broccoli (cut in bite size pieces), head cauliflower (cut in bite size pieces), onions (chopped ), cream of mushroom soup, cream of celery soup, mayonnaise, eggs (beaten ), cheddar cheese (grated ), butter (melted ), seasoned croutons (crumbled ) or 2 cups seasoned bread crumbs

frozen broccoli florets, butter, red pepper flakes, seasoned salt, garlic pepper, juice from a lemon wedge, white onion, finely diced, water chestnuts, drained chopped, cream of mushroom & roasted garlic soup (or cream of celery), mushrooms, drained, real mayo (i like dukes), sour cream, well beaten egg, cream cheese, room temp, cut into chunks for faster melting (optional), classic melts shredded cheese (divided - or whatever blend you like. use something that melts well. havarrti and other white cheeses are good, too)., pepperidge farm herb stuffing mix