215 cream mousse cake Recipes

plain flour and pinch of salt , sifted ., eggs, caster sugar, cream, white chocolate, raspberries, strawberreis, icing sugar for dusting

all-purpose flour, baking soda, salt, sugar, butter or 3/4 cup margarine, softened, eggs, orange zest, vanilla, buttermilk, unflavored gelatin, orange juice, sugar, orange-flavored liqueur or 1 tbsp vanilla, orange zest, heavy whipping cream, orange strip, if desired

granulated sugar, unsalted butter, water, instant coffee granules, semi-sweet chocolate baking squares, cut into pieces, eggs, slightly beaten, chilled whipping cream, powdered sugar

dark chocolate, golden syrup, unsalted butter, eggs, caster sugar, plain flour , sifted, melted chocolate, to decorate, chocolate ice cream, to serve

cm chocolate butter cake ( follow my vanilla chocolate lb cake for best results, chocolate batter), white chocolate mousse, eggs, cornstarch, sugar, milk, gelatin powder, water, heavy cream, white chocolate, plain chocolate , or dark chocolate, chocolate glaze, plain chocolate, heavy cream, white chocolate, melted

bake time is afforded should you decide to bake your own sponge, biscuit, or genoise cake. otherwise, you can purchase it, if you like., cake base, cake base about 1 cm in height, click here for cake base recipe., passion fruit mousse : (18cm), passion fruit filling (strain the seeds), passion fruit essence, milk, sugar, gelatin dissolved in 3 tbsp hot boiling water, whipping cream, icing sugar, mango cubes as desired, strawberry cubes as desired, passion fruit jelly topping, passion fruit filling (with seeds), warm water, gelatin dissolved in 1 tbsp hot boiling water

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, baking soda, milk, strong brewed coffee, vegetable oil, eggs, dreamy chocolate mousse mix (makes about 4 1/2 cups), unflavored gelatin, cold water, boiling water, sugar, unsweetened cocoa powder, heavy whipping cream, chocolate fudge frosting (makes about 3 cups), sugar, heavy whipping cream, unsweetened chocolate squares, butter, sugar, grated chocolate , chocolate curls

food cake mix , without pudding (i use duncan hines), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), whipping cream, divided, peanut butter morsels, vanilla extract, butter or 1 tbsp margarine, semisweet chocolate morsel

chocolate cake, cocoa powder, shortening, sugar, eggs, vanilla, all purpose flour, baking soda, baking powder, salt, butter milk, chocolate truffle mousse, smi-sweet chocolate, butter, egg white, egg yolk, sugar, heavy whipping cream, cakey brownies, butter, cake flour, cocoa powder, baking powder, semi-sweet chocolate, sugar, egg yolk, egg white, ganache, semi-sweet chocolate, heavy cream

unsalted butter, at room temperature, plus more for greasing the pans, sugar, extra-large eggs, at room temperature, pure vanilla extract, almond extract, all-purpose flour, plus more for dusting the pans, baking powder, baking soda, kosher salt, milk, sour cream, cool whip, grated coconut in syrup, frozen fresh coconut (room temp )

water, sugar, corn syrup, cornstarch, bittersweet chocolate, coarsely chopped, salt, butter or 1/4 cup margarine, eggs, room temp and lightly beaten, whipping cream, boiling water

instant coffee, butter melted, eggs, separated, sugar, brandy, vanilla, semisweet chocolate chips melted, flour, chopped walnuts, cream, for garnish

bittersweet chocolate, melted and cooled, egg, vanilla, heavy cream, butter, chocolate chip cookies, chocolate shavings, for garnish

store bought or homemade plain spongecake, any plain white cake, fresh strawberries (about 1 quart), lemon mousse, water, gelatin, lemon juice, sugar, eggs, separated, sugar, whipping cream

chocolate cooke crumbs (oreo), chopped peanuts, sugar, cinnamon, melted butter, mousse, peanut butter, cream cheese, icing sugar, vanilla, whipping cream, whipping cream, sugar, instant coffee powder, semi sweet chopped chocolate, vanilla

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, unsweetened chocolate squares, melted, cold water, instant chocolate pudding mix, heavy cream , whipped