330 cream gluten Recipes
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butter (1/2 stick) and7 Morebutter (1/2 stick), curd cottage cheese (do not use low-fat) or 3/4 cup ricotta cheese (do not use low-fat), all-purpose gluten-free flour (you can use a mix of your favourites), xanthan gum, salt, gluten free baking powder or 1/4 tsp cream of tartar & 1/2 tsp baking soda, sugar, vanilla essence , optional for sweet rolls only50 min, 8 ingredients
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fresh blueberries or 1 (16 oz) package frozen blueberries and9 Morefresh blueberries or 1 (16 oz) package frozen blueberries, brown sugar, gluten-free flour, blend, gluten-free flour, blend, margarine, soymilk, egg, grated lemon rind, vanilla, whipping cream or vanilla ice cream1 hour 10 min, 10 ingredients
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butter, softened, sour cream, sugar, eggs, lemon extract and8 Morebutter, softened, sour cream, sugar, eggs, lemon extract, rum extract, vanilla extract, almond extract, coconut extract (optional), pineapple extract (optional), gluten-free flour (i use tom sawyer brand), baking powder, vanilla instant pudding mix (make sure it s gluten free)55 min, 13 ingredients
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eggs, dark brown sugar, butter, melted and18 Moreeggs, dark brown sugar, butter, melted, pumpkin (not pie filling), applesauce, gluten-free oats, vanilla, cinnamon, ginger, nutmeg, gluten-free baking mix, baking soda, baking powder, xanthan gum, sea salt, cream cheese, room temperature, butter, maple syrup, vanilla, powdered sugar50 min, 21 ingredients
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organic butter (90g), agave, organic egg and17 Moreorganic butter (90g), agave, organic egg, natural vanilla extract, brown rice flour, white rice flour, baking soda, gluten free baking powder, cream of tartar, organic shredded coconut, dried apricots (250 g), filtered water, organic honey, agave nectar, organic butter (1 oz), organic egg, gluten free rolled oats, organic shredded coconut, butter (3.5 oz), organic pineapple juice1 hour 20 min, 20 ingredients
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plain gluten-free cookies (i used a pack of freelicious t... and7 Moreplain gluten-free cookies (i used a pack of freelicious tea biscuits), butter, melted, almond meal, caster sugar, cream cheese, at room temperature (2 packets philadelphia cream cheese), thickened cream (or use double cream instead), toblerone chocolate bars (1/2 large 400 g sized toblerone), toblerone chocolate bars, coarsely grated20 min, 8 ingredients
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Sugar Free & Gluten Free Red Velvet Cakegluten-free flour , blend, unsweetened cocoa powder and10 Moregluten-free flour , blend, unsweetened cocoa powder, baking soda, guar gum, sea salt, butter, xylitol sugar substitute, gluten-free vanilla extract, eggs, sour cream, buttermilk1 hour , 12 ingredients
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Gluten Free - Cream of Chicken Soup Replacement for Casserolesmilk (whichever kind you prefer) and4 Moremilk (whichever kind you prefer), gluten-free flour or 2 tbsp cornstarch, butter , margarine or 1 tbsp olive oil, chicken bouillon granules (gluten free) or 1 bouillon cube (gluten free), salt (or to taste)15 min, 5 ingredients
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Cheesecake Supreme (Gluten Free)gluten-free ginger snaps (finely crushed , gluten-free) and10 Moregluten-free ginger snaps (finely crushed , gluten-free), walnuts (finely chopped ), butter (melted ), cream cheese (softened ), sugar, gluten-free flour (all-purpose), vanilla extract, lemon peel, eggs, egg yolk, milk1 hour , 11 ingredients
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Gluten Free Carrot Cake from a Mixbetty crocker gluten-free yellow cake mix, water and13 Morebetty crocker gluten-free yellow cake mix, water, butter, softened, ground cinnamon, ground nutmeg, gluten-free vanilla extract, eggs, shredded carrots or 2 medium carrots, chopped pecans or 1/4 cup walnuts, cream cheese, softened, butter, gluten-free vanilla extract, powdered sugar, milk, coconut , if desired2 hour 15 min, 15 ingredients
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Gluten Free Macaroni Ham Casserolecooked gluten-free pasta (i prefer tinkyada) and5 Morecooked gluten-free pasta (i prefer tinkyada), cooked ham, cubed, cream of mushroom soup (progresso is gluten free), water, chopped onions, grated cheddar cheese58 min, 6 ingredients
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Gluten-Free Yellow Cake With Raspberry Filling & Frostingbrown rice flour, almond flour and20 Morebrown rice flour, almond flour, tapioca flour (tapioca starch), potato starch (not potato flour), ener-g egg substitute, gluten free baking powder, xanthan gum, salt, unsalted butter, softened, granular fructose (or other dry , non-sugar sweetner in the equivalent of 1 cup of sugar), eggs, gluten-free vanilla extract, whole milk, frozen unsweetened raspberries, frozen unsweetened strawberries, cornstarch, granular fructose (or concentrated liquid fruit sweetener), water, seedless no-sugar-added raspberry jam, vanilla extract, heavy whipping cream, drops red food coloring or 2 -3 drops beet juice25 min, 22 ingredients
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Gluten Free Cream of Chicken Soup- Adapted from Bette Hagman's Crice flour, dry milk, dried minced onion and2 Morerice flour, dry milk, dried minced onion, chicken bouillon cube (omit for gluten free), water (use 1 1/2 cups chicken stock instead for gluten free)20 min, 5 ingredients
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