360449 cream filling without sugar Recipes
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whipping cream, unsalted butter, sugar and15 Morewhipping cream, unsalted butter, sugar, semisweet chocolate, finely chopped ; plus 2 ounces, chopped separately, dark rum, vanilla extract, water, sugar, dark rum, vanilla extract, instant coffee powder, cake flour, unsweetened cocoa powder, baking soda, eggs, separated, sugar, cream of tartar, salt18 ingredients
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cake flour , sifted, sugar, baking powder, salt and11 Morecake flour , sifted, sugar, baking powder, salt, oil , wesson s, egg yolks, water, cold, vanilla, lemon zest, banana , sieved very ripe s (used 1 large very ripe ), egg white , 4 of them, cream of tartar, heavy cream, vanilla, powdered sugar1 hour 25 min, 15 ingredients
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preheat oven to 350f., granulated sugar, shortening, egg and38 Morepreheat oven to 350f., granulated sugar, shortening, egg, vanilla, all-purpose flour, baking powder, salt, milk, grease and flour 9-inch round cake pan., beat together granulated sugar and shortening in large bowl until light and fluffy., blend in egg and vanilla., combine flour , baking powder and salt in small bowl., add flour mixture to sugar mixture alternately with milk, beating well after each addition., pour into prepared pan ., bake 35 minutes or until wooden toothpick inserted in center comes out clean., cool in pan 10 minutes ., after cake has cooled loosen edge of cake and remove to rack to cool completely., cream filling, in 2 quart saucepan combine, granulated sugar, cornstarch, salt, gradually stir in 1 1/2 cups milk ., cook over medium heat stirring constantly until mixture thickens and comes to a boil., boil 1 minute , stirring constantly., gradually stir small amount of hot mixture into 2 slightly beaten egg yolks ; mix thoroughly., return to hot mixture in pan ., bring to a boil; boil 1 minute, stirring constantly., do not overcook ., heat; stir in 2 tsp vanilla ., chill ., chocolate glaze, in medium saucepan combine, unsweetened chocolate, butter, stir over low heat until melted ., stir in 1 cup sifted powdered sugar and 1 tsp vanilla., stir in 3 to 5 tsp water, 1 tsp at a time, until glaze is of desired consistency.55 min, 43 ingredients
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Homemade Filled Donutsactive dry yeast, lukewarm 2% low-fat milk, sugar, flour and8 Moreactive dry yeast, lukewarm 2% low-fat milk, sugar, flour, salt, egg, beaten, butter, melted and cooled, vegetable oil, for frying, fruit preserves (or pudding, cream filling, etc), cinnamon sugar, sugar, chocolate icing7 min, 12 ingredients
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Semisweet Chocolate Layer Cake with Vanilla Cream Fillingsemisweet chocolate, chopped, all purpose flour and17 Moresemisweet chocolate, chopped, all purpose flour, cake flour, baking powder, baking soda, coarse kosher salt, dark brown sugar, unsalted butter, room temperature, vanilla extract, eggs, buttermilk, unflavored gelatin, chilled whipping cream, divided, powdered sugar, vanilla extract, heavy whipping cream, light corn syrup, semisweet chocolate, chopped, powdered sugar19 ingredients
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Cream Cheese Fillingcream cheese, softened, sugar, chopped pecans, toasted and1 Morecream cheese, softened, sugar, chopped pecans, toasted, egg5 min, 4 ingredients
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Cream Filling for Gingerbreadcream cheese, softened, dates, chopped, nuts, chopped and2 Morecream cheese, softened, dates, chopped, nuts, chopped, salt, cream15 min, 5 ingredients
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Cream Filled Pumpkin Cupcakessugar, vegetable oil, pack pumpkin, eggs and12 Moresugar, vegetable oil, pack pumpkin, eggs, all-purpose flour, baking soda, salt, baking powder, ground cinnamon, cornstarch, milk, shortening ( see note in directoons ), butter, softened, sugar, vanilla extract , optional16 ingredients
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