252 cream cream cheese cheese pound cake Recipes

cream cheese, butter, granulated sugar, eggs, all-purpose flour, vanilla extract, lemon extract, frozen blueberries

all-purpose flour, whole wheat pastry flour, baking powder, salt, eggs, fat-free buttermilk, canola oil, light corn syrup, vanilla extract, egg whites, sugar, divided, butter (1 stick, unsalted softened ), neufchatel cheese (see ingredient note in directions)

butter, softened, sugar, eggs, all-purpose flour, baking powder, mascarpone cheese, softened, vanilla extract, divided, paper baking cups, vanilla candy coating squares, coarsely chopped, whipping cream, butter, softened, sky blue food coloring paste, hydrangea blossoms

cream cheese, softened, butter, sugar, eggs, rose water, flour , sifted

cream cheese, softened, butter, softened, superfine sugar, vanilla extract, brandy, eggs, flour, cornstarch, baking powder, chocolate chips, at room temp

super moist yellow cake mix, milk, cream cheese, vanilla, eggs, powdered sugar , optional

lemon cake mix (can use a yellow cake mix instead), vanilla instant pudding mix or 1 (3 1/2 oz) package instant lemon pudding mix, sugar, eggs, cream cheese, softened, vegetable oil, water, vanilla extract, lemon extract, grated lemon peel, fresh blueberries, sugar, lemon juice

chocolate cake mix, cream cheese, softened, fresh orange juice, oil, sugar, eggs, vanilla, orange zest

butter, sugar, eggs, cream cheese, flour, butter flavor extract (butter is the best) or 2 tsp vanilla extract (butter is the best)

unsalted butter, plus more for pan, cream cheese, sugar, eggs, pure vanilla extract, all-purpose flour, salt, sugar, for topping

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

cream cheese, room temperature, margarine, room temperature, sugar, vanilla, eggs, all-purpose flour, baking powder, fruit cocktail, drained, chopped walnuts

cream cheese, softened, butter, softened, sugar, vanilla, brandy or 2 tbsp bourbon, eggs, flour, cornstarch, baking powder, chopped pecans, candied cherry, diced, candied pineapple, diced, sugar

cream cheese, softened, butter, softened, sugar, eggs, cooked, mashed sweet potatoes, all-purpose flour, baking powder, baking soda, salt, ground cinnamon or nutmeg (optional), vanilla extract

oleo, room temperature, cake flour, cream cheese, room temperature, eggs, room temperature, sugar, vanilla

dried cherries, coarsely chopped, kirsch or 2 tbsp hot water, cake flour, baking powder, baking soda, salt, unsalted butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, almond extract, powdered sugar , for dusting

low-fat cream cheese, softened, skim milk, sugar-free instant lemon pudding, lemon cake mix, eggs or 4 cups egg substitute, sugar (optional), lemon juice (freshly squeezed is best ) (optional), sliced strawberry (optional)

butter, sugar, eggs, cream cheese, down flour, lemon flavoring