5251 cream chives Recipes

salmon steaks, lemon , juice of, cream cheese, softened, tomato, chopped, mushroom, chopped, fresh chives, chopped, fresh parsley, chopped, salt and pepper, fresh chives, lemon wedge

red potatoes, quartered, chicken bouillon granules, carton (8 oz) spreadable chive and onion cream cheese, half-and-half cream, butter, cubed, salt, pepper

soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, minced fresh chives (about 1 oz), garlic clove, pressed, whole long fresh chives, french bread baguette, sliced

eggs, cream cheese with chives and onions, milk, prepared mustard, salt, paprika, chives, chopped

sour cream, cream cheese (softened ), fresh chives, scallions, salt, garlic powder, parsley (garnish )

egg, milk, minced fresh chives, salt, italian bread or 4 slices french bread, about 1 inch thick, unsalted butter, cream cheese (optional) or sour cream (optional), grated lime zest (optional), smoked salmon (optional)

king arthur unbleached all-purpose flour, baking powder, sugar, salt, cold butter, half-and-half cream, minced chives, grated lemon peel, egg, water

olive oil, eggs, minced chives, water, salt, pepper, cream cheese, cubed, salsa

water, softened cut up cream cheese, sugar, chopped chives, salt, bread flour, yeast

eggs, cream cheese, cut into bits and softened, minced fresh chives plus additional for garnish, unsalted butter

olive oil, red wine vinegar, salt, eggs, fresh chives, chopped, ground black pepper, butter, light cream cheese , cut into 1/2 inch pieces, multigrain bread, toasted and each cut in half diagonally

hot mashed potatoes (without added milk and butter), shredded sharp cheddar cheese, sour cream, minced chives, salt, eggs, separated, chives

knor onion and chive dip mix, sour cream, artichoke hearts, drained and chopped, mayonnaise, chopped chives for garnish

coarsely chopped fresh chives plus 2 tbsp finely chopped fresh chives (2 to 3 bunches), vegetable oil, salt, sourdough baguette, sliced diagonally 1/8 inch thick, pine nuts (1 oz), mascarpone (4 3/4 oz) at room temperature, cream cheese at room temperature

chopped fresh mushrooms, butter, king arthur unbleached all-purpose flour, salt, ground mustard, chicken broth, half-and-half cream, minced chives

chayotes (about 2 1/2 lb), vegetable oil, heavy cream, chopped fresh chives

potatoes (about 3 lb), peeled and quartered, sour cream, cream cheese, cubed, minced chives, butter, cubed, grated parmesan cheese

cream cheese, softened, butter, softened, cubed cooked chicken, chopped fresh chives or onion, salt, pepper, milk, chopped pimientos , if desired, refrigerated crescent dinner rolls, margarine or butter, melted, seasoned croutons, crushed