277 cream cheese spread olives Recipes

reduced-fat cream cheese, shredded zucchini, marinated artichoke hearts, drained and finely chopped, pimiento-stuffed olives, chopped, chopped ripe olives, garlic cloves, minced, chopped red onion, minced fresh cilantro, lime juice, olive oil, green onion, chopped, french bread baguette, sliced

cream cheese (softened ), parmesan cheese (grated ), dairy sour cream, marinated artichoke hearts (drained and coarsely chopped ), sliced green olives, pepperoncini salad peppers (chopped ), snipped fresh italian flat-leaf parsely, lemon peel (finely shredded ), crostini (toasted baquette slices 1/4-inch thick) or equivalent

cream cheese, softened, mayonnaise, ground black pepper, tabasco sauce, toasted chopped pecans, chopped jalapeno stuffed olives (add whatever kind of goumet olives you may have on hand), chopped pimento stuffed olive

cream cheese (room temp ), crushed pineapple, sliced olives (i slice my own, the pre-sliced are too salty)

cream cheese, softened, chopped black olives, chopped pimiento-stuffed olives, garlic clove, minced, olive oil, fresh lemon juice, salt (optional), crackers or pita chips

cream cheese, softened, cheese spread (like cheez whiz), worcestershire sauce, garlic salt, pimento stuffed olives, chopped

cream cheese, softened, grated parmesan cheese, chopped pimiento-stuffed olives, prepared horseradish, chopped green onion or chives, optional, sliced dried beef, chopped, divided, sliced pimiento-stuffed olives , optional, assorted crackers

cream cheese, sour cream, mayonnaise, dried dill weed, paprika, chopped green olives, anchovy fillets, mashed, good dash tabasco sauce

cream cheese, softened, goat cheese, softened, salt, pepper, store bought pesto sauce or 1/3 cup homemade pesto sauce, sun-dried tomato packed in oil, chopped, pine nuts, toasted, parmesan cheese or romano cheese, shaved, lemon, juiced, olive oil or oil from sun-dried tomato, basil leaves , chiffonade, crackers or toasted baguette or crostini

cream cheese, liver spread, crumbled blue cheese, dry sherry, water chestnuts, cooked bacon, drained and crumbled, onions, chopped, pimento stuffed olives

chopped salad olives, chopped pecans, mayonnaise, olive juice, cream cheese softened

cream cheese, parmesan cheese (you can also use a mix or romano if you like, either way is yummy), pesto sauce (i used my frozen pesto-4 cubes thawed to equal 1/3 cup. frozen pesto), pimientos (here is where i changed this recipe i took 1/2 a red pepper sliced thinly, seeded, then chopped fine), olive oil, mozzarella cheese

cream cheese, underwood deviled ham spread, sliced olives with pimentos, shredded sharp cheddar cheese, a-1 steak sauce, worcestershire sauce, tabasco sauce, minced garlic clove, chopped pecans

cream cheese, room temperature, taco sauce, shredded mozzarella cheese, shredded cheddar cheese, green pepper, chopped, onion, chopped, pepperoni, cut into quarters, black olives, sliced

cream cheese, softened, mayonnaise, coarsely chopped pecans, chopped salad olives, olive juice, black pepper, cayenne to taste

cream cheese, softened, mayonnaise, pecans, chopped, black olives, chopped, olive juice, pepper , to taste

cream cheese, softened (fat free is ok), dry ranch dressing mix, red bell pepper, chopped, corn, drained, chopped green olives, drained, green chilies, drained

cream cheese, softened, grated parmesan cheese, chopped stuffed olives, prepared horseradish, chopped green onions or 1 tsp chives, sliced dried beef, chopped divided, assorted cracker