251 cream cheese crescent rolls sugar Recipes

refrigerated crescent dinner rolls, divided, cream cheese, softened, vanilla, egg, slightly beaten, sugar, divided, ground cinnamon

crescent rolls, cream cheese, sugar, pie filling (your choice )

sugar, salt, milk, oil, quark (cream cheese or firm yoghurt should work well, too), flour, baking powder, chocolate, chopped (i used white and milk chocolate), egg yolk , for glazing (beaten with 1 tbsp water)

refrigerated crescent dinner rolls (low-fat is fine ), orange marmalade, cream cheese, orange marmalade, melted, sugar

refrigerated crescent dinner rolls, cream cheese, softened, sugar, lemon juice, powdered sugar, milk, vanilla extract

refrigerated crescent dinner rolls, cream cheese, softened, sugar, lemon juice, powdered sugar, milk, vanilla

maraschino cherries, drained, cream cheese, softened, sugar, almond extract, chopped pecans, tubes (8 oz each) refrigerated crescent rolls, sugar, milk, almond extract, pecan halves

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, margarine or 1/2 cup butter, melted, cinnamon sugar

cream cheese, softened, granulated sugar, egg, separated, vanilla, lemon juice, crushed pineapple, drained, refrigerated crescent dinner rolls, powdered sugar, milk, chopped nuts (optional)

cream cheese, softened, powdered sugar, vanilla, egg white, crescent rolls, cherry pie filling, milk

tubes refrigerated crescent dinner rolls, divided, cream cheese, softened, egg, sugar, divided, vanilla extract, cinnamon

count) cans pillsbury refrigerated crescent dinner rolls, cream cheese, softened, brown sugar, canned pumpkin, ground cinnamon, fresh ground nutmeg, cream cheese, softened, powdered sugar, vanilla, canned pumpkin

light cream cheese, sugar, egg, light sour cream, vanilla extract, refrigerated crescent dinner rolls, sugar, cinnamon, butter, melted

refrigerated crescent rolls, more or less) butter, softened, white sugar, heaping tbsp cinnamon (i really like the saigon cinnamon - use less if you don tsp want a strong cinnamon flavor), powdered sugar, leftover cinnamon sugar mixture, butter, melted, cream cheese, softened, a few tbsp half-and-half, enough to make mixture spreadable

refrigerated crescent dinner rolls, egg yolk, cream cheese, softened, sugar, fresh lemon juice, vanilla, lemon jam, chopped walnuts or 1 cup pecans, egg white, powdered sugar

braid, refrigerated crescent dinner rolls, cream cheese with pineapple (from 8-oz. container), sugar, egg, separated, chopped candied red cherries, water, sugar, glaze, powdered sugar, almond extract, milk

soft butter, softened cream cheese, flour, salt, cold water, apricot preserves (2 tbsp per crescent), walnuts, finely chopped, sugar , to taste

refrigerated refrigerated reduced-fat crescent rolls, reduced-fat cream cheese or 2 (8 oz) packages neufchatel cheese, diced, white sugar, lemon juice, vanilla extract, sour cream, crushed walnuts (or broken size of your choice) or 1/2 cup pecans (or broken size of your choice), dark brown sugar, egg white, beaten, sugar, milk, butter, softened