243 cream caramel chocolate cake Recipes

german chocolate cake mix (regular size), brown sugar, butter, cubed, heavy whipping cream, chopped pecans, instant butterscotch pudding mix, cold 2% milk

chocolate cake mix (regular size), semisweet chocolate chips, divided, caramel ice cream topping, warmed, hot fudge ice cream topping, warmed, english toffee bits or almond brickle chips

sour cream, caramel liqueur (i used cask & cream), eggs, white cake mix, instant vanilla pudding, white chocolate chips (a 12 oz. bag is approx. 2 cups, save rest for the glaze), white chocolate chips, sugar, caramel liqueur

chocolate cake ., nougat filling, heavy cream or creme fresh, egg whites, cream of tartar, sugar, plus 3 tbsp for the white, water, honey or maple syrup, chopped toasted hazelnuts, candied cherries or fresh red cherries, chopped., caramel sauce, chocolate glaze, plain chocolate, chopped, heavy cream

eggs, sugar, vegetable oil, milk, all-purpose flour, cocoa, baking powder, salt, vanilla extract, caramels, water, chopped pecans, cream

cake layers, sugar, eggs, flour, vanilla extract, cake cream, eggs, sugar, generous spoons cocoa, butter, hazelnuts, sugar

unsweetened chocolate, water, shortening, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, salt, sour cream, brown sugar, milk, butter, cubed, salt, sugar, heavy whipping cream, vanilla extract, pecan halves

chewy chocolate-covered caramels, heavy whipping cream, rum extract, cubed lb cake , sliced bananas and fresh strawberries, nut topping

german chocolate cake mix, water (or as called for by cake mix), eggs (or as called for by cake mix), oil (or as called for by cake mix), sweetened condensed milk, caramel ice cream topping, cool whip, coconut, pecan pieces

chocolate cake mix , plus ingredients indicated on box, caramel ice cream , such as edy s caramel delight or haagen-dazs dulce de leche, caramel-nougat chocolate bars, such as milky way, chopped, heavy cream, sugar, chocolate syrup, chocolate jimmies , optional

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cool whip, caramel ice cream topping, heath candy bars

puff pastry shells (vol-au-vent), pink almond dough, cream (chantilly ), chocolate-caramel cream : 9 caramel candies, big praline (milk chocolate and flaky praline), pastry cream : 25 cl (1 cup) milk, sugar, all-purpose flour, amaretto (or almond-flavored liquor)

chocolate cake mix, sugar, butter, heavy whipping cream, caramel sauce, caramel, to garnish

chocolate cake mix, semisweet chocolate chips, divided, caramel ice cream topping, warmed, hot fudge ice cream topping, warmed, english toffee bits or almond brickle chips

chocolate cake mix (regular size), sugar, baking cocoa, heavy whipping cream, vanilla extract, caramel ice cream topping, marshmallows, chopped pecans

sliced almonds, lightly toasted, chopped pecans, lightly toasted, german chocolate cake mix, water, vegetable oil, eggs, unsalted butter, room temperature, powdered sugar, cream cheese, cut into pieces,room temperature, powdered sugar, unsweetened cocoa powder, whole milk, unsalted butter, vanilla extract, caramel topping

vanilla caramels , unwrapped, half-and-half cream , divided, german chocolate cake mix, unsalted butter, melted, pure vanilla extract, whole berry cranberry sauce, pecans, chopped

chocolate cake mix (regular size), sweetened condensed milk, caramel ice cream topping, baking cocoa, heath candy bars (1.4 oz each), crushed