Cream Cheese Turtle Cake Recipe

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Cream Cheese Turtle Cake
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Ingredients
15
Count
Nutrition
1322
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. For Cake: Preheat oven to 350.
  2. Butter and flour 13x9x2-inch metal cake pan.
  3. Sprinkle 1/2 cup almonds and 1/2 cup pecans over bottom of pan.
  4. Combine cake mix, 1 1/4 cups water, oil, and eggs in large bowl.
  5. Using electic mixer, beat at low speed until mixture is moistened, about 30 seconds.
  6. Beat at medium speed 2 minutes.
  7. Pour batter into pan.
  8. Melt buttter in medium saucepan over medium-low heat.
  9. Gradually stir in powdered sugar (mixture will form clumps); stir in cream cheese.
  10. Whisk until smooth, about 1 miute.
  11. Pour cream cheese mixture in large ribbons atop cake batter in pan.
  12. Using knife, swirl mixture into batter (do not overmix).
  13. Bake cake until tester inserted into center (in cake part only) comes out clean, about 50 minutes (bottom of cake will be very moist).
  14. Cool cake in pan on rack.
  15. Sprinkle remaining 1/2 cup almonds and 1/2 cup pecans over cake.
  16. For Icing: Mix sugar and cocoa in medium bowl.
  17. Bring milk and buter to simmer in heavy medium saucepan.
  18. Reduce heat to medium-low; add powdered sugar mixture and whisk until melted.
  19. Add chocolate chips and whisk until smooth.
  20. Mix in vailla.
  21. Drizzle warm icing over cake.
  22. Let stand until set, about 2 hours.
  23. Drizzle caramel topping over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1322.17 Kcal (5536 kJ)
Calories from fat 704.02 Kcal
% Daily Value*
Total Fat 78.22g 120%
Cholesterol 60.31mg 20%
Sodium 1197.87mg 50%
Potassium 2600.87mg 55%
Total Carbs 146.86g 49%
Sugars 92.99g 372%
Dietary Fiber 2.5g 10%
Protein 15.77g 32%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 137.4mg 14%
Amount Per 100 g
Calories 458.68 Kcal (1920 kJ)
Calories from fat 244.23 Kcal
% Daily Value*
Total Fat 27.14g 120%
Cholesterol 20.92mg 20%
Sodium 415.56mg 50%
Potassium 902.27mg 55%
Total Carbs 50.95g 49%
Sugars 32.26g 372%
Dietary Fiber 0.87g 10%
Protein 5.47g 32%
Vitamin C 0.1mg 0%
Iron 0.4mg 6%
Calcium 47.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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