192468 cream cake not think Recipes

all-purpose flour, cake flour, baking powder, salt, eggs, at room temperature, heavy cream, maple sugar , dark muscovado, or organic dark brown sugar, ground ginger, freshly ground pepper, vanilla extract

egg, preferably farm-fresh, egg yolks, preferably farm-fresh, whole milk , preferably hormone-free, sugar, salt, chilled heavy cream , preferably not ultrapasteurized, freshly squeezed lemon juice (from about 2 lemons), recipe (2 tbsp) chopped candied lemon peels (or 1 tbsp finely grated lemon zest, preferably organic)

sugar, cornstarch, fresh lemon juice, eggs, egg yolks, unsalted butter , cut into 1/2-inch pieces, powdered sugar, chilled whipping cream, cake flour, sugar, baking powder, salt, egg yolks, vegetable oil, orange juice, grated lemon peel, egg whites, cream of tartar, lemon slices, halved, patted dry

water, unflavored gelatin, orange juice, sugar, cornstarch, egg yolks, grated orange peel, chilled whipping cream, vanilla extract, purchased lb cake , cut horizontally into 5 layers, orange peel

butter, sugar, eggs, cake flour , sifted, heavy whipping cream, vanilla, lemon extract (or almond or rum--whatever you feel like)

fresh green beans, cooked , drained but saving 1/2 cup liquid aside, sweet onion, chopped, parsley, chopped, butter, flour, sugar, vinegar, salt, pepper, thick sour cream , do not sub light, bacon, cooked, drained, crumbled

yellow cake mix , without-pudding, instant chocolate pudding mix, canola oil or 3/4 cup vegetable oil, water, baileys irish cream (i use emmets, which is about half the price), vodka, eggs

semisweet chocolate morsel, yellow cake mix, eggs, sour cream, vegetable oil, water, sugar, powdered sugar (optional)

ice cream or 1/2 gallon sorbet, favorite cake mix, egg whites, cold water

chocolate sandwich style cookies (aka oreo s), white cake mix with pudding, water, vegetable oil, eggs, heavy cream (whipping)

margarine or 1/2 cup butter, softened, sugar, oil, egg yolks, beaten, cake flour (pref. soft as silk if you can get it), baking soda, buttermilk, vanilla extract, egg whites , stiffly beaten, coconut (small, do not know how many oz. this is all that the recipe gives), chopped pecans, margarine or 1/4 cup butter, softened, cream cheese, softened, sugar, chopped pecans

cream cheese, softened, fresh minced garlic, mayonnaise (do not use salad dressing), pitted green olives, finely chopped, pitted black olives, finely chopped, green onions, finely chopped, fresh ground black pepper (or to taste), shredded cheddar cheese (might use more or less), flour tortillas

light brown sugar, light corn syrup, half-and-half, butter, coarsely chopped pecans, vanilla, vanilla ice cream (will not use all of)

oreo cookies (crushed ), butter (melted ), vanilla ice cream (softened-not melted ), chunky peanut butter, vanilla, peanuts (crushed ), chocolate syrup

vegetable oil spray for misting the pan, flour for dusting the pan, plain white cake mix, melted ice cream , your choice of flavor, eggs, chocolate marshmallow frosting

nonstick vegetable oil spray, cake flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, vanilla extract, whole milk, egg yolks, golden brown sugar, malted milk powder, bourbon, vanilla extract, whipping cream, whole milk, sugar, water, sugar, blackberries, divided

hazelnuts, toasted, all-purpose flour, brown sugar, cornstarch, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, imported milk chocolate, chopped, eggs, instant espresso powder, vanilla extract, unflavored gelatin, water, powdered sugar, chocolate shavings (optional)

water, sugar, pear brandy, fine-quality unsweetened chocolate, chopped, cake (preferably all-butter), thawed if frozen, haagen-dazs caramelized pear & toasted pecan ice cream, slightly softened