2565 cream cake brown Recipes

heavy whipping cream, golden brown sugar, bittersweet or semisweet chocolate, finely chopped, old-fashioned (natural ) chunky peanut butter, cake, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned (natural ) chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bars, coarsely chopped, glazed peanuts

heavy whipping cream, golden brown sugar, bittersweet or semisweet chocolate, finely chopped, old-fashioned (natural ) chunky peanut butter, cake, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned (natural ) chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bars, coarsely chopped, glazed peanuts

cake, cake flour, baking soda, salt, vegetable shortening, light brown sugar, eggs, unsweetened chocolate, melted, milk, vanilla, fluffy white frosting, egg whites, sugar, cream of tartar, cold water, vanilla

dessert topping mix, milk, vanilla extract, ground nutmeg, peaches, sliced (about 2 cups or 8 oz.), light brown sugar, rum, cream cheese, softened, light brown sugar, rum, yellow cake mix, buttermilk, butter, softened, eggs, rum

heavy whipping cream, dark brown sugar, chopped semisweet chocolate, chopped, cake flour, baking powder, salt, dark brown sugar, unsalted butter, room temperature, almond paste, eggs, vanilla extract, almond extract, sugar, whole almonds, toasted, mascarpone , cheese, chilled heavy whipping cream, sugar, vanilla extract, bittersweet chocolate, chopped

butter or 1/4 lb margarine, sugar, eggs, vanilla, cake flour, baking soda, baking powder, table salt, sour cream, cake flour, brown sugar, cinnamon, chopped almonds or 1/2 cup chopped walnuts

pumpkin puree, brown sugar , packed, ground cinnamon, ground nutmeg, vanilla ice cream, softened, sugar, candied ginger, chopped, cake flour , sifted, cornstarch, eggs, room temperature, vanilla, cream of tartar, water, butterscotch caramel liqueur, whipping cream, powdered sugar, vanilla

egg whites, eggs, sugar, divided, vanilla extract, cake flour, baking soda, salt, baking powder, mashed ripe banana (about 1 medium), grated lemon peel, sugar, reduced-fat cream cheese, brown sugar, vanilla extract, sugar, fat-free caramel ice cream topping

white cake mix, eggs, coffee flavored liqueur, vegetable oil, butter, brown sugar, chopped pecans, instant vanilla pudding mix, milk, cream cheese

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

german chocolate cake mix, butter, melted, eggs, room temperature, cream cheese, at room temperature, sweetened condensed milk, canned pumpkin, light brown sugar (packed), ground cinnamon, ground ginger, sour cream, light brown sugar (packed)

sponge cake , recipe follows, almond liqueur , plus 4 tsp, white chocolate and praline ice cream, softened, recipe follows, sugar, water, heavy cream, powdered sugar, chocolate-toffee bars, frozen, milk, unsalted butter, eggs, sugar, bleached all-purpose flour, baking powder, salt, pure vanilla extract, heavy cream, milk, vanilla bean, split, egg yolks, sugar, chopped white chocolate, pecan praline, broken , recipe follows, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves

white cake mix, buttermilk, egg whites, egg, oil, light brown sugar, flaked coconut, chopped pecans, cream cheese frosting, cream cheese, softened, margarine, powdered sugar, vanilla

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

cake flour, baking soda, salt, brown sugar, vegetable shortening, buttermilk, pure vanilla extract, eggs, melted unsweetened chocolate squares, butter or 1/2 cup margarine, sugar, light cream, vanilla

cake flour, light brown sugar , packed sifter, egg whites, room temperature, cream of tartar, salt, lemon zest, candied citrus slices, see recipe below, creme fraiche, sugar, red grapefruit, small thinly sliced into rounds, navel orange, thinly sliced into rounds

layer size spice cake mix, pumpkin pie mix (not pumpkin puree), eggs, baking powder, brown sugar, vanilla, carton frozen whipped topping,thawed, or 2 cup whipped cream

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, granny smith apples, peeled cored and cut into 1/2-inch dice, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, granulated sugar, water, heavy cream , plus, heavy cream, unsalted butter, brandy, unsalted butter, light brown sugar, granny smith apples, peeled cored and cut into 8 wedges each, cinnamon, water, vanilla ice cream , for serving