30505 cream butter flour Recipes

butter, flour, milk (depending how thick you like it), fresh ground pepper (to taste), dried beef

butter, flour, milk, chunk light tuna, pimiento, diced, baby green peas (optional), bread, salt

butter, flour, chicken broth , i use better than bouillon- chicken base mixed with water, white pearl onion, frozen, half-and-half or 1/2 cup whole milk, chicken, cooked and cubed, fresh mushrooms, chopped , i prefer fresh small crimini mushrooms for their color, sherry wine, salt , as needed, ground pepper , to taste, patty shells , toast points, rice

flour , plus, flour, baking soda, salt, butter, melted, brown sugar, sugar, egg, vanilla extract, semi-sweet chocolate chips, heavy whipping cream, butter, semi-sweet chocolate chips (4 oz), vanilla extract, cold heavy whipping cream, powdered sugar (or more , to taste), vanilla extract

butter, eggs, hot chocolate powder, vanilla, sugar, self rising flour, cocoa, baileys irish cream, butter, powdered sugar, baileys irish cream, chocolate chips, butter, milk, corn syrup

butter, sugar, eggs, cream cheese, flour, butter flavor extract (butter is the best) or 2 tsp vanilla extract (butter is the best)

butter, flour, milk, salt, pepper, chopped ham, hard cooked eggs sliced or chopped

butter, flour, salt, pepper, cayenne pepper, milk, chicken broth, seasoning salt, onion powder or 1 tsp a small chopped onion, asparagus, lemon juice, nutmeg, green beans, savory, broccoli, thyme, garlic powder, bay leaf, carrot, parsley, basil, cauliflower, curry powder, mushrooms, nutmeg

butter, flour, evaporated milk, chicken bouilon cubes, jalapeno peppers seeded and veins removed

butter, flour, shallot minced, half and half (warmed up ), frozed sweat early peas, frozen diced carrots, fresh grated nutmeg, salt and pepper to taste

butter, flour, salt (optional), milk, chicken stock (optional), chopped onions (optional) or 1/4 cup celery (optional) or 1/4 cup mushroom (optional)

butter, flour, milk or 1cup 1 cup water, hard cooked ggs, chipped beef cut fine, salt

butter, flour, milk, chicken, cooked, potato, cooked and cubed, grated cheese

christophene, peeled, seeded and cut into cubes (can substitute chayote or any summer squash), butter, flour, milk, grated monterey jack or cheddar cheese, plus 1 cup, for topping, onion, finely chopped, garlic, finely chopped, salt, chopped celery, prepared mustard, sugar

butter (margarine contains too much water and you won tsp get the same result.), flour, milk (use skim for a lower fat alternative), chicken stock cubes or 4 tsp chicken stock, vegetables (or whatever combination you desire)

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)

butter, flour, water, cream cheese, sugar, egg yolk, butter, water, almond extract, flour, eggs, glaze, candied cherry, toasted sliced almonds

butter, sugar, vanilla, eggs, flour, baking powder, baking soda, sour cream, brown sugar, butter, flour, cinnamon, chopped nuts