438 cream beets Recipes

  • Pink Tarragon Cream Dressing
    mayonnaise (must be full fat), sour cream and
    6 More
    mayonnaise (must be full fat), sour cream, sherry wine (not cooking sherry), dried tarragon, finely crushed or 1 1/2 tbsp minced fresh tarragon, garlic powder, tabasco sauce , to taste, drops red food coloring or 2 -3 drops beet juice, milk , to thin dressing (optional)
    5 min, 8 ingredients
  • Pink Crepes With Cream  Cheese Filling
    fresh beet, washed , topped, unpeeled, cake flour, salt and
    9 More
    fresh beet, washed , topped, unpeeled, cake flour, salt, eggs, butter, very soft, milk, cream cheese, very finely chopped spring onions, very finely chopped fresh parsley, salt, garlic, finely chopped, milk
    50 min, 12 ingredients
  • Five-Spice Beet Soup
    diameter beets , scrubbed, trimmed, unpeeled, each cut in... and
    7 More
    diameter beets , scrubbed, trimmed, unpeeled, each cut into 6 wedges (about 3 1/2 cups), vegetable broth, divided, olive oil, red onion, thinly sliced (2 cups), celery stalk with leaves, stalk chopped, leaves sliced, grated peeled fresh ginger, more) chinese five-spice powder, sour cream or plain yogurt
    35 min, 8 ingredients
  • Bua Loi Phuak (Taro balls in coconut cream)
    cooked taro root, mashed, glutinous-rice flour, cornstarch and
    4 More
    cooked taro root, mashed, glutinous-rice flour, cornstarch, coconut milk, palm sugar (can use cane or beet sugar), salt, water
    30 min, 7 ingredients
  • Roasted Beets with Horseradish Crème Fraîche
    different-colored beets, extra-virgin olive oil and
    8 More
    different-colored beets, extra-virgin olive oil, diced shallot , plus 1/4 cup sliced shallots, balsamic vinegar, red wine vinegar, lemon juice, creme fraiche, prepared horseradish, heavy cream, kosher salt and freshly ground black pepper
    10 ingredients
  • Hot Beef Borscht with Sour Cream Hot Beef Borscht with Sour Cream
    vegetable oil and
    19 More
    vegetable oil, beef short ribs , cut into 3- to 4-inch pieces, onion, sliced, water, celery stalks, chopped, carrot, coarsely chopped, whole black peppercorns, bay leaves, beets (about 2 inches in diameter), rinsed, tops trimmed, water, canned beef broth, butter, diced carrots, chopped onions, sliced green cabbage (about 1/2 small head ), minced garlic, russet potato, peeled, diced, more) red wine vinegar, sour cream
    20 ingredients
  • Green Onion and Horseradish Sour Cream Green Onion and Horseradish Sour Cream
    sour cream, mayonnaise and
    3 More
    sour cream, mayonnaise, refrigerated horseradish with beets, green onions, finely chopped, salt
    10 min, 5 ingredients
  • Red Flannel Hash with Dilled Sour Cream Red Flannel Hash with Dilled Sour Cream
    sour cream, chopped fresh dill and
    6 More
    sour cream, chopped fresh dill, yukon gold potatoes, peeled , cut into 1/2-inch pieces, thickly sliced corned beef, coarsely chopped (about 2 cups), coarsely chopped drained canned beets, chopped onion, egg, beaten to blend, vegetable oil
    8 ingredients
  • Vegan Red Velvet Cake With Cream Cheese Frosting Vegan Red Velvet Cake With Cream Cheese Frosting
    unbleached flour, turbinado or other raw sugar, margarine and
    14 More
    unbleached flour, turbinado or other raw sugar, margarine, soymilk, unsweetened applesauce, unsweetened cocoa powder, baking soda, lemon juice, vanilla extract, salt, vinegar, vegan red food coloring (or beet juice), sugar, vegan cream cheese, margarine, vanilla, vanilla soymilk
    1 hour , 17 ingredients
  • Sillsallad (Herring Salad) With Dilled Sour Cream Sillsallad (Herring Salad) With Dilled Sour Cream
    pickled herring , cutlets in wine sauce drained and
    12 More
    pickled herring , cutlets in wine sauce drained, potatoes, cooked and cubed, pickled beets, drained and cubed, dill pickles, chopped (optional), apple, cubed, onion, chopped, vinegar, granulated sugar, water, pepper, sour cream, milk, dried dill weed
    2 hour 20 min, 13 ingredients
  • Old-Fashioned Salad With Shanagarry Cream Dressing Old-Fashioned Salad With Shanagarry Cream Dressing
    free-range eggs, head butterbread lettuce and
    12 More
    free-range eggs, head butterbread lettuce, scallions or 4 spring onions, tomatoes, quartered, cucumbers, sliced pickled beets, radishes, sliced, chopped parsley, to garnish, watercress, to garnish, free-range eggs, dark brown sugar, dry mustard, malt vinegar, cream
    15 min, 14 ingredients
  • Seasonal Vegetables with Double Cream and Mediterranean Herbs Seasonal Vegetables with Double Cream and Mediterranean Herbs
    carrots, tops trimmed and peeled and
    10 More
    carrots, tops trimmed and peeled, celeriac, peeled and cut into 1/2-inch cubes, leeks, white only and washed well, sea salt, heavy cream, basil leaves, fennel bulbs, trimmed, finely chopped, chopped onion, diced cooked beets, freshly ground black pepper, fresh herbs, chopped, for garnish
    31 min, 11 ingredients
  • Root Vegetable Hash with Horseradish Cream (Food Network Kitchens) Root Vegetable Hash with Horseradish Cream (Food Network Kitchens)
    prepared horseradish, sour cream, kosher salt and
    10 More
    prepared horseradish, sour cream, kosher salt, freshly ground pepper, butter, diced, onion, sliced thinly, 1 cup (4 oz), springs fresh rosemary, garlic cloves, minced, yukon gold or other waxy potatoes, skin on, carrot (2 to 3 oz), beet, peeled (4 oz), kosher salt, freshly ground black pepper
    45 min, 13 ingredients
  • Seared Carpaccio of Beef with roasted Baby Beets, Creamed Horseradish, Watercress and Parmesan (Jamie Oliver) Seared Carpaccio of Beef with roasted Baby Beets, Creamed Horseradish, Watercress and Parmesan (Jamie Oliver)
    baby beetroots, olive oil and
    9 More
    baby beetroots, olive oil, approximately 10 tbsp balsamic vinegar, salt and freshly ground black pepper, handful fresh rosemary, finely chopped, kilogram) fillet of beef, freshly grated or creamed horseradish, creme fraiche, lemon, juiced , or white wine vinegar, good handfuls watercress, shaved parmesan
    50 min, 11 ingredients
  • Stroganoff Damier Stroganoff Damier
    beef broth, agar agar, vegetable oil, shallots, diced and
    13 More
    beef broth, agar agar, vegetable oil, shallots, diced, packs mixed mushrooms, dark russian beer, salt, sugar, beef tenderloin, olive oil, truffle salt, ground black pepper, mushroom tagliatelle, sour cream, beet juice, vodka, mushroom caps, for garnish
    50 min, 17 ingredients
  • Pink Beet & Orange Soup Pink Beet & Orange Soup
    diced cooked red beetroots (500 g), vegetable stock and
    5 More
    diced cooked red beetroots (500 g), vegetable stock, orange juice, creme fraiche, worcestershire sauce , to taste, salt & freshly ground black pepper, to taste, full cream yoghurt
    25 min, 7 ingredients
  • Sweet Potato Latkes (Food Network Kitchens) Sweet Potato Latkes (Food Network Kitchens)
    yellow onion, yukon gold potato , (about 1 large) and
    9 More
    yellow onion, yukon gold potato , (about 1 large), sweet potato , (about 1 medium), all-purpose flour, kosher salt, cayenne, egg, lightly beaten, vegetable oil, light sour cream, beet or regular horseradish, flat-leaf parsley
    20 min, 11 ingredients
  • Delphey's Cold Cucumber Soup with Beet Mousseline Delphey's Cold Cucumber Soup with Beet Mousseline
    onion, sliced, chopped fresh dill, vegetable oil and
    7 More
    onion, sliced, chopped fresh dill, vegetable oil, chicken broth, fresh lemon juice, seedless cucumbers, peeled, seeded, and chopped, freshly ground white pepper to taste, an 8-oz container low-fat sour cream, beet mousseline, garnish: fresh dill sprigs
    10 ingredients




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