11 cream based white chicken chili Recipes

vegetable oil, onion, diced, green bell peppers, diced, jalapeno peppers, seeded, diced, fresh garlic, minced, water, chicken base, lime juice, sugar, cornstarch, ground cumin, chili powder, ground paprika, dried basil, fresh cilantro, minced, ground red pepper, ground oregano, canned tomatillos, crushed, green chilies, diced, drained, navy beans, rinsed, drained (or small white beans), dark red kidney beans, rinsed, drained, cooked chicken breasts, diced, cheese, shredded (optional), sour cream, for garnish (optional), tortilla chips

boneless skinless chicken, cooked, great northern bean, taco seasoning (i make my own), cumin, green chilies, chopped, condensed cream of chicken soup, chicken broth (or 1 cup water with 1 tsp chicken base), water, potato flakes , to thicken, sour cream, chopped green onion (optional), shredded monterey jack and cheddar cheese blend

onions, chopped, garlic cloves, minced, vegetable oil, jarred beef soup base, skinned and boned chicken breasts, fire-roasted crushed tomatoes, frozen white shoepeg or whole kernel corn, frozen cream-style corn, thawed, frozen baby lima beans, chili sauce, brown sugar, yellow mustard, worcestershire sauce, coarsely ground pepper, chopped barbecued beef brisket (without sauce), fresh lemon juice, hot sauce (optional)

bone in chicken breasts, water, stalks celery, sliced in 1/4-inch pieces, carrots, peeled and sliced in 1/4-inch pieces, onions, chopped, minced garlic, salt (or to taste), white pepper (can use more ), black pepper (can use more ), cayenne pepper (can use more ), cumin (can use more ), chopped fresh cilantro, diced tomatoes and green chilies, original (rotel), diced tomatoes and green chilies, mild (rotel), heavy whipping cream (can use more ), corn, drained, corn tortillas, monterey jack and cheddar cheese blend, fancy shred (for topping), peanut oil or canola oil or vegetable oil, for frying tortilla strips, chicken base (better than bullion, can use more)

ground chuck, cooked and drained well, cheddar cheese, grated, chopped tomato, iceberg lettuce, thinly sliced, sour cream, flour tortillas , fajita size, water, tomato sauce, chili powder, salt, white pepper, marjoram leaves, chicken base, vegetable oil, garlic salt, flour, water

diced onions, diced celery, garlic cloves, chopped, vegetable oil, chicken breast, cooked and diced, water, bay leaf, chopped green chilies, oregano, cumin, dry mustard, basil, old bay seasoning, a 7-oz can chipotle in adobo, chopped, chicken base, pickled jalapeno, chopped, white beans , soaked overnight, heavy cream, shredded carrots, sour cream

diced onions, diced celery, garlic cloves, chopped, vegetable oil, chicken breast, cooked and diced, water, bay leaf, chopped green chilies, oregano, cumin, dry mustard, basil, old bay seasoning, chipotle chiles in adobo, chopped, chicken base, pickled jalapeno pepper, chopped, dry white beans , soaked overnight, heavy cream

vegetable oil, diced onion, diced green bell peppers, diced seeded jalapeno peppers, fresh minced garlic, water, chicken base, lime juice, sugar, cornstarch, ground cumin, ground chili powder, ground paprika, dried basil, freshly minced cilantro, ground red pepper, ground oregano, crushed canned tomatillos (i used fresh), diced green chilies, drained, navy beans or 1 small white beans, drained, dark red kidney beans, drained, shredded cooked chicken breasts, shredded cheese and sour cream (to garnish)

boneless chicken, butter, lemon juice, plain yogurt, cream, peanut oil, white onion (chopped ), tomato puree, cayenne pepper, salt, chili powder, cumin (ground ), bay leaf, black pepper, ginger-garlic paste, cornstarch, garam masala, water , as required