1493 cream apricot Recipes

ready-made pie crust (round, 12 inches), egg, egg yolk, sugar, ground almonds, dried shredded coconut, whipping cream, apricots in syrup (halves)

cream cheese, softened, butter, softened, sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, apricot filling, butter, softened, brown sugar, ground cinnamon, flaked coconut

all-purpose flour, ground cinnamon, salt, brown sugar, butter, egg yolk (white reserved), lemon juice, whole dried apricots or 1 cup diced dried apricot, ground almonds, butter, cinnamon, white sugar, brown sugar, salt, eggs, beaten with reserved egg white, navel orange, very thinly sliced, peel cut off, peach jam or 1/2 cup apricot jam, whipping cream, white chocolate, chopped finely

eggs, separated, ground hazelnuts, king arthur unbleached all-purpose flour, baking powder, salt, water, vanilla extract, sugar, divided, heavy whipping cream, sugar, pureed canned apricots, apricot jam, warmed, cream , sliced apricots and whole or chopped hazelnuts, optional

cream cheese, softened, sugar, white baking chocolate, melted and cooled, vanilla extract, chopped walnuts or pecans, chopped dried apricots

apricot halves drained and juice reserved, all -purpose flour, granulated sugar, butter softened 1/2 cup sour cream, eggs, baking powder, grated lemon peel, granulated sugar, butter, all purpose flour, grated lemon peel, powdered sugar, reserved apricot juice

cream cheese, softened, margarine, granulated sugar, milk, eggs, vanilla extract, flour, baking powder, baking soda, salt, apricots or 10 oz peach preserves, flaked coconut, brown sugar, cinnamon, margarine, melted

italian bread, cut into 8 1-inch-thick slices (about 4 inches in diameter ), apricot jam, reduced-fat cream cheese, room temperature, eggs, low-fat milk (1 percent), ground cinnamon, unsalted butter, pure maple syrup , for serving (optional)

apricot halves (canned , lite is better than heavy syrup. if you have access to fresh, use em), orange jell-o (or make with gelatin, sugar and oj), cream

chicken leg, cream, apricot nectar, dry onion soup mix (french ), curry powder, mixed herbs, garlic cloves, crushed, cooked rice

cream cheese, unsalted butter, icing sugar, salt, lemon juice, vanilla, all-purpose flour, egg, beaten, granulated sugar, apricot jam, cake crumbs (optional), walnuts, broken up, shaved bittersweet chocolate (about 8 oz), sugar

apricots, dried , slivered (12 oz), flour, heavy cream, sugar, unsalted butter (4 oz), blanched almond, very finely chopped (unsalted , 5 oz), almond extract, semisweet chocolate (8 oz)

cream cheese, butter, lemon zest, all-purpose flour, sugar, apricot preserves (strawberry preserves)

sheet) frozen puff pastry sheets, thawed, egg, beaten to blend (glaze), almond paste, whipping cream, apricot jam, ground ginger, sliced assorted fresh fruit (such as kiwi fruit, strawberries and bananas)

apricot nectar, all purpose flour, sugar, nonfat dry milk powder, fast-rising dry yeast, unsalted butter, room temperature, sugar, eggs, egg yolks, apricot-flavored brandy or apricot nectar, salt, vanilla extract, ground ginger, fast-rising dry yeast, water (120of. to 125of.), all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, moist dried apricots, quartered, golden brown sugar, ground cinnamon, powdered sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, sugar, apricot-flavored brandy or apricot nectar

water, butter, all purpose flour, eggs, apricot cream, whipping cream chilled, powdered sugar, cream cheese softened, ground ginger, apricot preserves, apricot preserves melted, powdered sugar

apricot jalousie with amaretto cream ingredients, amaretto cream, egg yolks, sugar, whipping cream, vanilla bean cut in half lengthwise, ameretto liqueur, tart, unsalted butter, whole canned apricots drained well , or 12 very ripe fresh apricots peeled, halved, pitted, sugar (or more ), vanilla bean cut in half lengthwise, sheet frozen puff pastry, half of 17 1/2 oz pk) thawed, egg, beaten to blend-glaze, sugar