3268 crannberry currant Recipes

currants, chopped, water, low-fat baking mix (such as reduced-fat bisquick), sugar, divided, ground cinnamon, butter, chilled and cut into small pieces, fat-free half-and-half, semisweet chocolate minichips, egg, separated, fat-free half-and-half, powdered sugar, water

currants, raisins, pitted prunes, candied cherries, mixed dried fruit, dark rum, eggs, ground cinnamon, ground nutmeg, butter, dark brown sugar, all-purpose flour, baking powder, burnt sugar syrup, tawny port wine, cream (optional)

currants, raisins, seedless, figs, dried white, citron, cut, orange peel, preserved, cut, almonds, blanched chopped, candied cherry, chopped, orange marmalade, allspice, mace, cinnamon, brandy or 1/4 cup fruit juice, flour , sifted, butter, sugar, eggs, salt, baking soda, vanilla

currant jelly, onion, peeled and finely chopped, lemon, orange, dry ginger, dry mustard, cornstarch, tawny port, salt

currants, pignoli ( pine nuts), lemon, orange, whole, bread crumbs, olive oil, fresh whole sardines, cleaned , scaled, rinsed, dried and butterflied

currants, all-purpose flour, cake flour, sugar, baking soda, fine salt, unsalted butter, cut into small pieces and chilled, buttermilk

currants, ruby port, short round rice , such as paella rice or risotto rice (arborio), milk, cinnamon sticks, grated zest of 2 lemons, salt, brown sugar, unsalted butter, ground cinnamon plus more for garnish

currant jelly, chili sauce, prepared mustard, lemon juice, cocktail franks or regular hot dogs cut in 1-inch slices, sliced pineapple tidbits, drained, quartered, ground cayenne or chipotle pepper, optional, or to taste

currants, flour, baking powder, salt, sugar, shortening, fresh eggs,beaten, evaporated milk

currants, sultanas, light muscovado (dark brown sugar), strong hot tea ( 2 tea bags), s.r. flour, egg beaten .

currants, golden raisins, brown sugar, chopped candied orange peel, unsalted butter, room temp ., lemon juice, grated lemon peel, nutmeg, sheet frozen puff pastry (half of 17.3oz package), thawed, egg, beaten (for glaze), raw sugar

currants, dark rum, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, grated nutmeg, canned pumpkin puree, unsalted butter, sugar, eggs, lightly beaten, custard, half-and-half, sugar, peeled and grated fresh ginger, eggs, vanilla extract, cinnamon, sugar for dusting

currants, diced dried apricots, raisins, bourbon, active dry yeast, warm milk (100o to 110o), all-purpose flour, unsalted butter, softened, granulated sugar, salt, grated orange rind, vanilla extract, all-purpose flour, eggs, lightly beaten, unsalted butter, melted, powdered sugar (optional), mascarpone cream

currant juice, creme de cassis (black currant-flavored liqueur), fresh lemon juice, chilled sparkling water, chilled champagne, fresh blackberries

currant jelly, dark rum, fresh raspberries, baked (9-inch) pastry shell, sweetened whipped cream

currants, boiling water, all-purpose flour, baking powder, salt, brown sugar, unsalted butter, chopped almonds, lightly toasted, buttermilk, all-purpose flour, egg, lightly beaten, water, sugar

currants, raisins, candied red cherries, halved, chopped candied pineapple, brandy, butter or margarine, softened, brown sugar, eggs, all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, ground nutmeg