125 cranberry sauce pie Recipes

cranberry juice, cranberry flavored jell-o mix, jellied cranberry sauce, pie shell, baked

cream cheese, softened, margarine, vanilla extract, sugar, prepared graham cracker crust, raspberry flavored jell-o mix, boiling water, whole berry cranberry sauce, chopped walnuts (optional)

frozen deep dish pie shell, sweetened condensed milk (i use fat-free), cream cheese, softened (i use reduced-fat ), lemon juice, brown sugar, divided, cornstarch, whole berry cranberry sauce, cold butter or 1/4 cup margarine, flour, chopped walnuts

cherry pie filling, whole cranberry sauce, golden raisins, cornstarch, ground ginger, recipe pastry for a 9 inch double crust pie, orange juice, milk, white sugar

unbaked pastry shells, cream cheese, softened, sweetened condensed milk, lemon juice, light brown sugar, cornstarch, whole berry cranberry sauce, cold butter (or margarine), flour, chopped walnuts (optional)

whole berry cranberry sauce, pastry shells, baked (9 inches), cream cheese, softened, sugar, eggs, lightly beaten, all-purpose flour, vanilla extract

graham cracker crumbs, granulated sugar, butter, melted, water, boiling, cranberry/raspberry gelatin, water, whole-berry cranberry sauce, mandarin oranges, drained, cream cheese, softened, powdered sugar, cool whip, thawed

cranberry topping, raspberry gelatin, sugar, cranberry juice, jellied cranberry sauce, cream cheese, softened, sugar, milk, vanilla extract, pastry shell (9 inches), baked

apples, whole cranberry sauce, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, recipe pastry for a 9 inch double crust pie

refrigerated pie crusts , softened as directed, cherry pie filling, whole berry cranberry sauce, cornstarch, cinnamon, sugar, light corn syrup, water (for consistency of glaze), sliced almonds, for garnish (optional)

cranberry juice, strawberry flavored jell-o, whole berry cranberry sauce, vanilla ice cream, prepared graham cracker crust, heavy cream, white sugar, vanilla extract

cream cheese, softened, heavy whipping cream, sugar, vanilla extract, whole cranberry sauce, pie shell (9 inches), baked

king arthur unbleached all-purpose flour, sugar, cold butter, chopped walnuts, cranberry or strawberry gelatin, boiling water, whole-berry cranberry sauce, cranberry juice, grated orange peel, heavy whipping cream , whipped

pastry for double-crust deep dish pie (to fit bottom of a 9-inch deep-dish pie plate), whipping cream or 18% table cream or half-and-half cream, sugar, cooking apples, peeled, cored and thinly sliced, whole cranberry sauce (use ocean spray for best results), brown sugar , packed (you may increase slightly if desired), all-purpose flour, cinnamon, nutmeg, walnuts (optional) or 1/2 cup pecans (optional)

cream cheese, softened, heavy whipping cream, sugar, vanilla extract, whole-berry cranberry sauce, graham cracker crust (8 or 9 inches)

light cream cheese, low-fat whipping cream, mcneil specialty products splenda sugar substitute, vanilla extract, ocean spray whole berry cranberry sauce, ready reduced fat graham cracker crust

shortbread pie crust or graham cracker pie crust, cream cheese, softened (8 oz), whipping cream (1/2 pint), sugar, vanilla, whole cranberry sauce (10-oz)

prepared graham cracker crusts or 1 baked pie shell, cherry pie filling, whole berry cranberry sauce, almonds, cinnamon, cool whip (to garnish, optional, optional ) (optional) or whipped cream (to garnish) (optional)