52332 cranberry pie gingersnap crust Recipes
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sweet onion, coarsely chopped and14 Moresweet onion, coarsely chopped, celery ribs, coarsely chopped, carrots, coarsely chopped, russet potatoes, coarsely diced, garlic cloves, minced (or pressed ), beef broth, salt (or to taste), fresh ground black pepper (or to taste), squirrels, cleaned or 1 1/2 lbs skinless chicken pieces, canned peas, drained, canned lima beans, drained, canned mexicorn whole kernel corn (optional) or 12 oz canned mixed vegetables, drained (optional), canned mushroom pieces, drained (optional), cornstarch, pastry for double-crust pie (4 crusts)2 hour 20 min, 15 ingredients
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golden delicious apples, peeled, cored and sliced 1/2-inc... and9 Moregolden delicious apples, peeled, cored and sliced 1/2-inch thick, fresh cranberries, not frozen, sugar, flour, butter, melted, ground ginger, raw sugar, for sprinkling, unbaked pie shells, rolled type, egg, beaten with water for egg wash, water , for egg wash1 hour 40 min, 10 ingredients
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oats, light brown sugar , packed, cinnamon, nutmeg, salt and6 Moreoats, light brown sugar , packed, cinnamon, nutmeg, salt, butter, chilled and cut into small pieces, anjou pears, cubed into 1/2-inch pieces (about 2 pears), cranberries, light brown sugar , packed, cornstarch, unbaked 9-inch pie shell1 hour 15 min, 11 ingredients
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all-purpose flour, salt, sugar and12 Moreall-purpose flour, salt, sugar, cold unsalted butter, cut into small pieces, cold vegetable shortening, sour cream, ice water, orange , including peel, seeded and quartered, fresh cranberries or 1 (12 oz) package frozen cranberries, picked over and stemmed, fresh blueberries (about 20 oz.) or 4 cups frozen blueberries (about 20 oz.), salt, sugar, cornstarch, milk, turbinado sugar (granulated ok)1 hour 50 min, 15 ingredients
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sugar, cornstarch, salt, butter, softened and12 Moresugar, cornstarch, salt, butter, softened, pitted tart cherries, drops almond extract, vanilla, blueberry pie filling (comstock is what i find locally.), crust 9 inch pie shell, homemade...or not. i use not ., flour, light brown sugar, granulated sugar, cinnamon, salt, butter, soft, but not melted, vanilla1 hour 25 min, 16 ingredients
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pastry for a 9-inch double crust pie, lemon juice and13 Morepastry for a 9-inch double crust pie, lemon juice, granny smith apples, butter, all-purpose flour, cornstarch, water, vanilla extract, white sugar, brown sugar, ground cinnamon, ground nutmeg, dried cranberries, white sugar (optional), ground cinnamon (optional)1 hour 15 min, 15 ingredients
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Creamy Deep Dish Chicken Pot Pie (Double Crust)
boneless skinless chicken breast , about 3 breasts, cut i... and8 Moreboneless skinless chicken breast , about 3 breasts, cut into 1-inch pieces, kraft light zesty italian dressing, potato, peeled and cubed, neufchatel cheese, cubed, flour, chicken broth, frozen mixed vegetables, thawed, cheddar cheese, shredded, refrigerated pie crust (double)1 hour , 9 ingredients -
Pie Crust Cinnamon Rolls
pie crust dough (boxed), cold water, butter or margarine and2 Morepie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar15 min, 5 ingredients -
Homemade Fresh Pumpkin Pie
homemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients -
City Restaurant Apple-Cranberry Pie
xl granny smith apples, cranberries, sugar, minute tapioca and6 Morexl granny smith apples, cranberries, sugar, minute tapioca, pie shell, unsalted butter, light brown sugar , packed, salt, ground cinnamon, flour10 ingredients -
Gingersnap Yam Pudding
gingersnap cookies, eggs, salt, cinnamon, nutmeg, allspice and6 Moregingersnap cookies, eggs, salt, cinnamon, nutmeg, allspice, sugar, orange , rind of, grated, half-and-half, orange juice, lemon juice, butter, room temp1 hour 30 min, 14 ingredients -
Crustless Cranberry Pie lite
all-purpose flour and7 Moreall-purpose flour, barley flour (or another whole grain flour, such as wheat or oat), white sugar or 2/3 cup brown sugar, cranberries or 1 (12 oz) package, walnuts, chopped, margarine, softened, banana, mashed, eggs, beaten50 min, 8 ingredients -
Gingersnap Baked Apples
gingersnap cookies (about a dozen 2-in. cookies), broken ... and4 Moregingersnap cookies (about a dozen 2-in. cookies), broken into pieces, brown sugar, sweet apples , such as fuji (about 2 lb. total), rinsed, butter, whipping cream (optional)5 ingredients -
Apple and Dried Cranberry Pie
all purpose flour, sugar, salt and10 Moreall purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, ice water, granny smith apples (about 8 medium), peeled, cored , cut into 1/3-inch-thick slices, dried cranberries, all purpose flour, dark brown sugar, fresh lemon juice, ground nutmeg, unsalted butter, cut into 1/2-inch pieces, room temperature13 ingredients
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