68681 cranberry biscotti light diabetic version Recipes
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pillsbury cranberry quick bread & muffin mix and6 Morepillsbury cranberry quick bread & muffin mix, butter, melted, eggs, slightly beaten, white vanilla chips, pillsbury best all purpose or unbleached flour, powdered sugar, substitutions : i ve substituted 1/2 cup of butter-flavored crisco in place of the butter and/or 1/2 cup of egg substitute for the 2 eggs and it still came out really well.1 hour 10 min, 7 ingredients
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oatmeal, all-purpose flour, baking powder and13 Moreoatmeal, all-purpose flour, baking powder, salt (small pinch), nutmeg, brown sugar (you can increase to 1/2 cup if you want these sweeter), fresh cranberries, eggs, lightly beaten, molasses, milk (i use sour ), vegetable oil, vanilla extract, oatmeal, brown sugar, flour, butter30 min, 16 ingredients
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unsweetened cranberry juice and10 Moreunsweetened cranberry juice, light flavoured oil (so as not to drown the cranberry flavor), lemon juice, level tbsp finely chopped dried cranberries, level tbsp finely chopped shallots, level tbsp finely chopped parsley, level tsp finely ground toasted almonds, hot chili or red pepper flakes, level tsp garlic powder, level tsp salt (or to taste), level tsp sugar (or to taste)11 ingredients
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Cranberry Twist Bread, Diabeticall-purpose flour, active dry yeast, skim milk and10 Moreall-purpose flour, active dry yeast, skim milk, splenda granular, sugar substitute, light margarine, egg white, chopped cranberries, chopped pecans, shredded orange peel, pumpkin pie spice or 1/2 tsp apple pie spice, light margarine, melted, splenda granular, sugar substitute (homemade powdered sugar with splenda and glazes), orange juice50 min, 13 ingredients
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Cranberry Biscotti In A Jar Mixdried cranberries or cherries, pecans and7 Moredried cranberries or cherries, pecans, all-purpose unbleached flour, cinnamon, baking powder, sugar, ingredients to prepare cookies, butter, eggs38 min, 9 ingredients
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Cranberry Orange Ciderfresh cranberries, great value apple juice and8 Morefresh cranberries, great value apple juice, great value cranberry juice, light brown sugar, whole allspice, cinnamon sticks (3-inch long), orange slices, cut 1/4-inch thick (additional opt), lemon slices, cut 1/4-inch thick (additional opt), lime slices, cut 1/4-inch thick (additional opt)35 min, 10 ingredients
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Cranberry Streusel Cakeall-purpose flour; more for the pan, baking powder and17 Moreall-purpose flour; more for the pan, baking powder, baking soda, ground nutmeg, table salt, onces (1/2 cup) unsalted butter, well softened at room temperature; more for the pan, granulated sugar, pure vanilla extract, eggs, at room temperature, plain, low-fat yogurt, fresh cranberries, chopped, light brown sugar, all-purpose flour, ground cinnamon, cold unsalted butter, cut into 4 pieces, chopped walnuts, fresh cranberries, chopped, add topping 40 minutes into baking rather than at the beginning , so topping doesn tsp sink too far into cake.)20 ingredients
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Cranberry Chutneywhole berry cranberry sauce, light brown sugar and6 Morewhole berry cranberry sauce, light brown sugar, chopped dates, currants or 2 cups raisins, almonds, apple cider vinegar, minced crystallized ginger, ground allspice1 hour 15 min, 8 ingredients
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Cranberry Pot Piesfresh or frozen cranberries (4 cups), thawed if necessary and13 Morefresh or frozen cranberries (4 cups), thawed if necessary, sugar, light brown sugar, ground cinnamon, salt, water, all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter , cut into 1/2-inch pieces and chilled, buttermilk30 min, 15 ingredients
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Cranberry Chutneyjellied whole-berry cranberry sauce, light brown sugar and6 Morejellied whole-berry cranberry sauce, light brown sugar, chopped dates, currants or raisins, almonds, apple cider vinegar, minced crystallized ginger, ground allspice8 ingredients
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Cranberry-Cinnamon Granola Barslow-fat granola cereal, brown sugar and5 Morelow-fat granola cereal, brown sugar, sweetened dried cranberries, egg, lightly beaten, vanilla extract, ground cinnamon, vegetable cooking spray7 ingredients
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