138 cranberry apple pork Recipes

pork loin roast, garlic cloves, minced, cranberry sauce, brown sugar, apple juice, apples, cored, peeled and coarsely chopped, salt & pepper

pork loin roast, leeks, chopped and well rinsed (use the white part and an inch or two of the green), salt and pepper, garlic powder, brown sugar, mustard, ground ginger, curry powder, cranberries, apple, peeled, cored, and diced, sugar, raisins, celery, chopped, white vinegar, ground cinnamon, allspice, orange marmalade, water, apple juice, cream cheese , as desired and to be added at serving time only

pork loin chops with bone (1 1/4 lb), salt, black pepper, vegetable oil, shallots or 1/2 onion, diced, garlic cloves, finely chopped, reduced-sodium chicken broth, dried cranberries, apple jelly, cider vinegar, fresh rosemary, chopped or 1/2 tsp dried rosemary

sliced onion, dried thyme, dried rubbed sage, garlic cloves, minced, fat-free , less-sodium chicken broth, chopped peeled pear (about 2), dried cranberries, apple juice, boneless pork loin roast, trimmed and butterflied, salt, freshly ground black pepper

butter, yellow onion, minced, granny smith apple - peeled, cored and diced, stalks celery ribs, finely chopped, dried cranberries, kosher salt, thick) boneless pork chops, apple juice, cornstarch, brown sugar, freshly ground black pepper

fresh cranberries, apple juice or apple cider, snipped dried figs, slenda, dried rosemary, crushed, ground black pepper, pork tenderloin, dried herbs, your choice

chicken flavored dry stuffing mix, water, boneless pork loin roast, chopped apple, dried cranberries, chopped toasted pecans, chopped onion, salt and black pepper to taste

water, thawed unsweetened apple juice concentrate, thawed cranberry juice concentrate, port wine or 1 tbsp additional cranberry juice concentrate plus 1/4 cup water, pork tenderloin (1 lb), garlic salt, pepper, olive oil, butter, dijon mustard, dried cranberries

pork tenderloin, breadcrumbs, sliced almonds, finely chopped, dried rosemary, fresh coarse ground black pepper, salt, egg whites, lightly beaten, dried sweetened cranberries, boiling water, diced dried apple, raisins, minced crystallized ginger, white wine vinegar, sugar, ground red pepper, ground allspice, ground cinnamon, ground ginger, strawberry jam or 1/4 cup raspberry jam

bone-in pork loin chops (8 oz each), jellied cranberry sauce, cranberry or apple juice, sugar, spicy brown mustard, cornstarch, cold water, salt, pepper

boneless pork loin chops (4 oz each), coarsely ground pepper, salt, cornstarch, cranberry-apple juice, honey, dried cranberries, minced fresh tarragon, minced fresh parsley, hot cooked brown rice

boneless center cut pork loin roast (single loin), salt, pepper, roasted garlic and sweet onion jam ( and sweet onion jam), dried cranberries, garlic salt, pepper, dry white wine or 3/4 cup apple juice, chicken broth, all-purpose flour

boneless pork roast , i usually use center cut loin but whatever boneless is ok, whole berry cranberry sauce, not jellied, apricot preserves, apple juice , can use cider, onion soup mix, cider vinegar, dijon mustard, crushed dried rosemary, carrot, peeled and sliced (optional)

pork tenderloins, fresh breadcrumbs, sliced almonds, finely chopped, dried rosemary, coarsely ground pepper, salt, egg whites, lightly beaten, dried cranberry-apple conserve, rosemary sprig (optional)

cranberry chutney, apple jelly, creole mustard, chicken broth, garlic cloves, pressed, fresh or 2 tsp dried thyme leaves, salt, pepper, center-cut boneless pork loin roast, garnishes: granny smith apple slices, fresh thyme sprigs

fresh cranberries, coarsely chopped peeled cooking apple, dark brown sugar, water, chopped onion, minced peeled fresh ginger, curry powder, ground red pepper, pork tenderloins, salt, black pepper

diced granny smith apple, cranberry-orange crushed fruit (such as ocean spray), grated lemon rind, fresh lemon juice, bottled minced fresh ginger, bone-in center-cut pork chops, salt, black pepper, ground allspice

water, apple juice concentrate, unsweetened, cranberry juice concentrate, port wine, pork tenderloin, garlic salt, pepper, olive oil, unsalted butter, dijon mustard, dried cranberries