83 cracker chocolate eclair Recipes

instant vanilla pudding mix, sugar, milk, graham crackers, chocolate frosting

french vanilla instant pudding, cool whip, cream cheese, graham crackers, chocolate chips, sugar, margarine, milk

jello instant vanilla pudding mix (small packages), milk, non-dairy whipped topping, graham crackers (you will have some leftovers), chocolate frosting

french vanilla instant pudding, cold whole milk, graham crackers, frozen whipped topping, defrosted, cocoa powder, sugar, unsalted butter, corn syrup, vanilla extract, milk

premium multigrain saltine crackers (about 90 crackers), cool whip lite, jell-o instant vanilla pudding sugar free, skim milk, chocolate frosting

vanilla instant pudding mix, milk, chocolate graham cracker, instant chocolate pudding mix, milk, cool whip, divided, heavy whipping cream, bittersweet chocolate chips (ghirardelli is wonderful)

graham crackers, cheesecake flavor instant pudding and pie filling mix, milk, semi-sweet chocolate baking squares, butter or 2 tbsp margarine, light corn syrup, milk, vanilla extract, sugar

instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract

graham crackers, instant vanilla pudding mix, milk, prepared chocolate frosting

honey graham crackers, french vanilla instant pudding, cool whip, thawed, milk, unsweetened chocolate, butter, milk, karo syrup, vanilla, powdered sugar

graham cracker, instant vanilla pudding, milk, cool whip, milk, sugar, butter, baking cocoa, salt, vanilla, good quality sweetened chocolate

graham cracker, instant vanilla pudding, powdered sugar, milk, carton cool whip, light chocolate icing

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.

instant vanilla pudding, milk, graham crackers, chocolate cake icing

sugar-free instant vanilla pudding mix, skim milk (for the pudding), cool whip lite, graham crackers, chocolate frosting (not whipped)

sugar, cornstarch, salt, whole milk, butter, cut into 4 pieces, vanilla, water, unflavored gelatin, heavy cream, chilled, divided, graham crackers, chocolate chips, corn syrup

french vanilla instant pudding (2 small boxes), milk, cool whip, graham crackers, chocolate fudge frosting

water, butter, flour, eggs, instant vanilla pudding, instant vanilla pudding, cold milk, cream cheese, softened, chocolate frosting, cool whip (optional), magic shell chocolate fudge topping (optional)