5818 crabby crab rangoon Recipes
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wonton wrappers - there will be a little extra left and10 Morewonton wrappers - there will be a little extra left, philadelphia cream cheese, crab claw meat, spice, sea salt - kosher salt is good substitute , table salt takes more, white pepper - regular is fine but i don tsp want to see the flecks, oregano or parsley - to taste, water, vegetable oil - for frying, granular sugar - to coat, duck sauce - for dipping11 ingredients
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grapeseed or canola oil for cooking and12 Moregrapeseed or canola oil for cooking, red onions, cut into 1/2-inch dice, minced lemongrass, white part only, kosher salt and freshly ground black pepper, to taste, dried cranberries , such as craisins, chopped, sugar, naturally brewed rice vinegar, picked , fresh crab meat (snow, blue), cream cheese, softened, chopped chives , 2 tbsp reserved for garnish, wonton skins , defrosted (at least 60-count), eggs mixed with 1/4 cup water, accompaniments: dim sum dipper and cranberry-teriyaki glaze .13 ingredients
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wonton wrappers, white crab meat, drained and14 Morewonton wrappers, white crab meat, drained, low-fat cream cheese, softened, green onion, finely chopped, minced onion, teriyaki sauce, white pepper, peanuts, finely ground, lime juice, rice wine vinegar, low sodium soy sauce, water, brown sugar, fresh mint, chopped, freshly grated ginger (i prefer only 1 tsp), red thai chile, minced (very hot , so feel free to reduce or omit if you like)33 min, 16 ingredients
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crab cakes and13 Morecrab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder10 min, 14 ingredients
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Crab Rangoon
cream cheese and10 Morecream cheese, fresh or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic, finely minced, won ton wrappers, water, oil for deep-frying10 min, 12 ingredients -
Low Fat Baked Crab Rangoon
crab meat (i use the imitation ) and3 Morecrab meat (i use the imitation ), less fat cream cheese, softened, light mayo, won ton wrappers18 min, 4 ingredients -
Baked Crab Rangoon
cream cheese with chives, mayo and2 Morecream cheese with chives, mayo, crab meat (drained & flaked ) or 1 package of immitation crab meat, flaked, won ton wraps18 min, 4 ingredients -
Baked crab rangoons
white crab meat drained, flaked and4 Morewhite crab meat drained, flaked, philadelphia neufchatel cheese softened, green onions thinly sliced, light mayo, wonton wrappers40 min, 5 ingredients -
Crabby Dale's Crab/Pasta Dish
crab (real or imitation) and7 Morecrab (real or imitation), cooked pasta medium elbow macaroni (5 lbs uncooked ), red onions , slivered, tomatoes, diced, celery, chopped, dried parsley, parmesan cheese , pepperoncini dressing, frozen peas15 min, 8 ingredients -
Linda's Baked Crab Rangoon
cream cheese, softened, yellow onions, finely chopped and7 Morecream cheese, softened, yellow onions, finely chopped, lemon juice, garlic juice , i used some from a jar of chopped garlic in juice, crab or 8 oz imitation meat, finely chopped, wonton wrappers, water, canola oil , to brush on won tons, chinese duck sauce or plum sauce, for dipping23 min, 9 ingredients -
Simple and Delicious Crab Rangoons
imitation crab meat, diced, cream cheese and3 Moreimitation crab meat, diced, cream cheese, wonton wrappers , square, green onions, chopped, oil (for frying )15 min, 5 ingredients -
Crabby Mushrooms
crab meat, bread crumbs, white onion minced and7 Morecrab meat, bread crumbs, white onion minced, grated parmesan cheese, salt, minced parsley, mushrooms stems chopped fine, mushroom caps, egg beaten, hot pepper sauce30 min, 10 ingredients -
Crabby Tomatoes
crab meat , picked through so there are no shells and8 Morecrab meat , picked through so there are no shells, tomatotes, salt and pepper to taste, butter, melted, chopped parsely, more for garnish if desired, chopped celery , remove strings from celery before chopping., fresh lemon juice, grated cheese , use something mild like provolone or monterey jack, dry bread crumbs25 min, 9 ingredients -
Crab Cake Benedict
crab benedict and19 Morecrab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste20 min, 20 ingredients
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