190 crab yolk Recipes

  • Crab Stuffed Flounder
    flounder fillets and
    14 More
    flounder fillets, crabmeat - drained, flaked and cartilage removed, chopped green bell pepper, ground dry mustard, worcestershire sauce, salt, ground white pepper , to taste, crushed saltine crackers, egg white, mayonnaise, butter, melted, egg yolk, mayonnaise, paprika, dried parsley
    31 min, 15 ingredients
  • Crab and Shrimp Cakes
    mayonnaise, egg yolks, lemon juice, worcestershire sauce and
    9 More
    mayonnaise, egg yolks, lemon juice, worcestershire sauce, dijon mustard, black pepper, salt, blackening seasoning, crushed red pepper flakes, chopped parsley, breadcrumbs, ib crabmeat, shrimp
    10 min, 13 ingredients
  • Crab and Pork Spring Rolls
    ground fatty pork (from shoulder) and
    10 More
    ground fatty pork (from shoulder), lump crabmeat , picked over, egg, lightly beaten (whole egg), egg yolk, lightly beaten, fresh cilantro, chopped, fresh ginger, grated, scallion, finely chopped, garlic cloves, finely chopped, salt , rounded, rice paper , wedges, oil (vegetable or peanut)
    2 hour 30 min, 11 ingredients
  • Crab Rangoon & Sauce for 30
    cream cheese, crabmeat (fresh if available), egg yolks and
    11 More
    cream cheese, crabmeat (fresh if available), egg yolks, salt, pepper, old bay seasoning, oil, ketchup, white vinegar, honey, soy sauce, lemon juice, worcestershire sauce, sweet onion, grated fine
    50 min, 14 ingredients
  • Crab Quiche with Hollandaise
    pastry for single-crust pie (9 inches) and
    16 More
    pastry for single-crust pie (9 inches), crabmeat, drained, flaked and cartilage removed, shredded cheddar-monterey jack cheese, frozen asparagus stir-fry vegetable blend, thawed, chopped onion, eggs, evaporated milk, salt, pepper, seafood seasoning, hot pepper sauce, egg yolks, water, lemon juice, butter, melted, pepper
    1 hour , 17 ingredients
  • Crab Cakes With Mustard Sauce
    prechopped red bell pepper, canola mayonnaise, kosher salt and
    13 More
    prechopped red bell pepper, canola mayonnaise, kosher salt, black pepper, green onions, chopped, egg, lightly beaten, egg yolk, lightly beaten, panko breadcrumbs, divided, lump crabmeat, drained and shell pieces removed, olive oil, divided, canola mayonnaise, reduced-fat sour cream, chopped fresh parsley, dijon mustard, white wine vinegar, groun red pepper
    23 min, 16 ingredients
  • Crab Imperial with Red Pepper
    unsalted butter, 6 tbsp melted, plus more for greasing and
    13 More
    unsalted butter, 6 tbsp melted, plus more for greasing, all-purpose flour, milk, salt, freshly ground pepper, extra-virgin olive oil, onion, finely diced, red bell pepper, cut into 1/4-inch dice, egg yolks, fresh lemon juice, grated zest of 1 lemon, hot sauce , such as crystal or tabasco, lump crabmeat , picked over, toasted baguette slices, for serving
    14 ingredients
  • Crab and Crimini Bisque Crab and Crimini Bisque
    crimini mushrooms, butter, chopped onion and
    9 More
    crimini mushrooms, butter, chopped onion, garlic clove, minced, all purpose flour, low-salt chicken broth, dry sherry, whipping cream, egg yolks, fresh lemon juice, fresh lump crabmeat , picked over, chopped fresh italian parsley
    12 ingredients
  • Crab & Parsley Souffles Crab & Parsley Souffles
    butter, softened, parmesan cheese, grated, milk, cold and
    8 More
    butter, softened, parmesan cheese, grated, milk, cold, flour, butter, cold & diced, gruyere cheese, grated, dijon mustard, egg yolks, crabmeat, parsley, finely chopped, egg whites
    40 min, 11 ingredients
  • Crab Cakes (Paula Deen) Crab Cakes (Paula Deen)
    mayonnaise, dijon mustard and
    9 More
    mayonnaise, dijon mustard, seafood seasoning , such as old bay, cayenne pepper, worcestershire sauce, red bell pepper, finely chopped, green onions (scallions), white and green parts, finely chopped, egg yolks, jumbo lump crabmeat, fresh breadcrumbs, vegetable oil, for frying
    45 min, 11 ingredients
  • Crab Rangoon Quesadilla Crab Rangoon Quesadilla
    imitation crabmeat or real crabmeat, onion;chopped and
    8 More
    imitation crabmeat or real crabmeat, onion;chopped, cream cheese, egg yolks, white pepper, red hot(pepper sauce ), terriyaki sauce, doz. flavored flour tortillas, hoisin sauce for drizzling on top
    10 min, 10 ingredients
  • Crab and Ricotta Tartlets Crab and Ricotta Tartlets
    flour, butter, diced (1 stick), ice water, ricotta cheese and
    10 More
    flour, butter, diced (1 stick), ice water, ricotta cheese, grated onion, grated parmesan cheese, mustard powder, eggs, egg yolk, crabmeat, fresh parsley, chopped, anchovy paste, lemon juice, salt and cayenne pepper
    50 min, 14 ingredients
  • Crab Benedict (Paula Deen) Crab Benedict (Paula Deen)
    chopped bell pepper, mayonnaise, worcestershire sauce and
    19 More
    chopped bell pepper, mayonnaise, worcestershire sauce, hot pepper sauce (recommended : tabasco), lemon, juiced, chopped parsley, salt and freshly ground black pepper, lump crabmeat , picked free of shells, egg yolks, cream, butter, room temperature, lemon, juiced, cayenne, salt, sugar, white vinegar, water, white vinegar, salt, eggs, parsley, for garnish, cheesy biscuits, to serve
    35 min, 22 ingredients
  • Crab and Ricotta Cannelloni Crab and Ricotta Cannelloni
    cannelloni pasta shells (about 12 shells ) or 1 (8 oz) bo... and
    15 More
    cannelloni pasta shells (about 12 shells ) or 1 (8 oz) box manicotti (about 12 shells), whole milk ricotta cheese, freshly grated parmesan cheese, freshly grated parmesan cheese (for sprinkling ), egg yolk, chopped fresh basil leaves (we ll use parsley, personal choice) or 1/2 cup chopped fresh parsley (we ll use parsley, personal choice), crabmeat, salt, fresh ground black pepper, bechamel sauce, unsalted butter or 5 tbsp unsalted margarine, all-purpose flour, whole milk, warmed, salt, fresh ground white pepper, freshly grated nutmeg
    1 hour 15 min, 16 ingredients
  • Crab-filled Crescent Snacks Crab-filled Crescent Snacks
    crabmeat, rinsed,well drained, cream cheese, softened and
    7 More
    crabmeat, rinsed,well drained, cream cheese, softened, sliced green onions, garlic salt, refrigerated crescent dinner rolls, egg yolk, water, sesame seeds, sweet and sour sauce
    1 hour 10 min, 9 ingredients
  • Crab Cakes with Basil Aïoli Crab Cakes with Basil Aïoli
    crabmeat, minced roasted red peppers from jar, basil aioli and
    6 More
    crabmeat, minced roasted red peppers from jar, basil aioli, grated lemon peel, fresh breadcrumbs (from about 8 oz of french bread), egg yolks, all purpose flour, egg whites , beaten just until foamy, butter
    9 ingredients
  • Crab Imperial (Florida Style) Crab Imperial (Florida Style)
    lump crabmeat (backfin), milk, milk, butter, flour and
    9 More
    lump crabmeat (backfin), milk, milk, butter, flour, egg yolks (well beaten ), dry mustard, white pepper, celery salt, salt, lemon juice, worcestershire sauce, mayonnaise, paprika
    20 min, 14 ingredients
  • Crab Imperial (Baltimore Style) Crab Imperial (Baltimore Style)
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ) and
    13 More
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ), shallots (chopped very fine or minced ), flour, half-and-half, white pepper, ground mace, sherry wine, mayonnaise, egg yolks (well beaten ), dry mustard, worcestershire sauce, salt, lemon juice, paprika (sprinkle on top)
    35 min, 15 ingredients




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