62 crab stuffed bell Recipes

  • Stuffed Crabs (New ORleans)
    white crabmeat, stale bread or 4 stale hamburger buns and
    13 More
    white crabmeat, stale bread or 4 stale hamburger buns, butter, eggs, chopped green onion, bell pepper, chopped, garlic, minced, salt, pepper, cayenne, evaporated milk, worcestershire sauce, chopped onion, chopped celery, seasoned bread crumbs, for topping
    30 min, 15 ingredients
  • Crab Salad Stuffed Avocados
    ripe avocados and
    9 More
    ripe avocados, lump crabmeat or 1 lb imitation crabmeat, chopped up, baby shrimp, chopped celery ribs, vidalia onion, chopped (or if you prefer 1/2 cup spring onions), chopped red bell pepper, miracle whip or 2/3-1 cup mayonnaise, fresh lemon juice, salt and pepper, hot sauce or 1 dash tabasco sauce
    10 min, 10 ingredients
  • Bert's Stuffed Crab Shells
    crabmeat (claw) and
    8 More
    crabmeat (claw), mayonnaise (used miracle whip with olive oil), old bay seasoning , crab cake classic mix, lemon juice, low country crab boil seasoning, red bell pepper, chopped, half-and-half, crab shells (i used aluminum), breadcrumbs
    40 min, 9 ingredients
  • Puerto Rican Crab
    olive oil, chopped onion, chopped green bell pepper and
    10 More
    olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, dried oregano, tomato sauce, dry white wine, lump crabmeat , picked over, pimiento-stuffed olives, chopped, chopped fresh cilantro, hot pepper sauce, crab shells (optional) or scalloped dishes, lime, cut into wedges
    13 ingredients
  • Avocado Stuffed Crab Cakes
    olive oil, divided, shallot, finely chopped and
    14 More
    olive oil, divided, shallot, finely chopped, fresh bread crumbs, shredded asiago cheese, low fat mayonnaise, fresh lemon juice, chopped red bell pepper, chopped italian parsley leaves, dijon style mustard, egg, beaten, salt, lump crab, rinsed, drained , picked through for shells and squeezed dry, ripe, fresh hass avocado, seeded, peeled and finely chopped, peeled and thinly sliced, prepared balsamic salad dressing
    20 min, 16 ingredients
  • Puerto Rican Crab
    olive oil, chopped onions, chopped green bell pepper and
    9 More
    olive oil, chopped onions, chopped green bell pepper, garlic cloves, minced, dried oregano, tomato sauce, dry white wine, lump crabmeat , picked over, pimento stuffed olives, chopped, chopped fresh cilantro, hot pepper sauce, lime, cut into wedges
    40 min, 12 ingredients
  • Cajun Stuffed Pistolettes
    butter, chopped onion, chopped bell pepper, chopped celery and
    11 More
    butter, chopped onion, chopped bell pepper, chopped celery, chopped green onions, chopped garlic, evaporated milk, cubed velveeta cheese, cooked crawfish or 2 lbs shrimp or 2 lbs crab, salt, pepper, garlic powder, cayenne, pistolettes rolls (palm-sized oval brown and serve rolls, you could also use regular b&s rolls for more petite servings), oil (for frying )
    30 min, 15 ingredients
  • Stuffed Alligator Pears Stuffed Alligator Pears
    mirlitons, butter and
    8 More
    mirlitons, butter, trinity finely chopped (onion, bell pepper, celery), shrimp, shelled, deveined and chopped, claw crab meat, scallions, thinly diced, seasoned dried bread crumbs, precooked bacon chopped ., salt and pepper, cayenne pepper
    30 min, 10 ingredients
  • Stuffed Crabs (Emeril Lagasse) Stuffed Crabs (Emeril Lagasse)
    butter, chopped onion, minced celery, minced bell pepper and
    23 More
    butter, chopped onion, minced celery, minced bell pepper, minced garlic, essence , recipe follows, chopped fresh thyme leaves, cayenne, bay leaf, jumbo lump crabmeat , picked over for shells and cartilage, minced parsley leaves, minced green onions, egg, lightly beaten, salt, cayenne pepper, ground black pepper, fine dried bread crumbs, heavy cream, cold butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 27 ingredients
  • Crab & Leek Stuffed Portabellas Crab & Leek Stuffed Portabellas
    knorr leek mix, water, boiling, crabmeat, mayonnaise and
    5 More
    knorr leek mix, water, boiling, crabmeat, mayonnaise, fresh breadcrumb, red bell pepper, finely chopped, hot sauce, portabella mushrooms, olive oil
    30 min, 9 ingredients
  • Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce
    butter, celery, diced, green bell pepper, diced and
    17 More
    butter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter
    50 min, 20 ingredients
  • Dungeness Crab and Panko Stuffed Artichokes with Passion Fruit Vinaigrette Dungeness Crab and Panko Stuffed Artichokes with Passion Fruit Vinaigrette
    artichokes, white onions, garlic, peeled, shallots, peeled and
    12 More
    artichokes, white onions, garlic, peeled, shallots, peeled, green bell peppers, red bell peppers, celery stalks, dungeness crab meat, japanese panko bread crumbs, salt and freshly ground black pepper, passion fruit, frozen concentrate, orange juice, frozen concentrate, mirin, rice wine vinegar, canola, water
    1 hour 10 min, 16 ingredients
  • Fried Stuffed Soft-Shell Crabs Fried Stuffed Soft-Shell Crabs
    fresh jumbo lump crabmeat, eggs, divided and
    20 More
    fresh jumbo lump crabmeat, eggs, divided, fine, dry breadcrumbs, divided, celery ribs, diced, green bell pepper, diced, vidalia onion, diced, dijon mustard, mayonnaise, dried thyme, dried oregano, worcestershire sauce, hot sauce, water, dried thyme, dried oregano, dried basil, salt, freshly ground pepper, soft-shell crabs, all-purpose flour, vegetable oil, red pepper-garlic sauce
    22 ingredients
  • Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse) Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse)
    yellow onion, minced, green onions, minced and
    26 More
    yellow onion, minced, green onions, minced, minced red bell pepper, garlic cloves, minced, scotch bonnet or habanero, seeded and minced, or 1 tbsp prepared pepper sauce, salt, chopped fresh thyme, water, white wine vinegar, fresh lime juice, vegetable oil, chopped fresh cilantro, vegetable oil, soy sauce, garlic, crushed, chopped celery, chopped yellow onion, parsley, finely chopped, green onions, minced, fresh thyme, finely chopped, lime juice, tomato paste, crushed red pepper, lump crabmeat , picked over for cartilage and shells, water, bread crumbs, salt, cleaned crab backs (shells), for stuffing (optional), or ramekins
    45 min, 28 ingredients
  • Swiss Crab Casserole Swiss Crab Casserole
    butter, chopped celery, chopped onion and
    11 More
    butter, chopped celery, chopped onion, chopped green bell pepper, flour, chicken bouillon cubes, boiling water, quick-cooking white rice, crabmeat, drained and flaked, shredded swiss cheese, sliced mushrooms, drained, sliced pimento stuffed olive, buttered bread crumb, shredded swiss cheese
    5 hour 15 min, 14 ingredients
  • Cherry Tomatoes Stuffed With Crab Cherry Tomatoes Stuffed With Crab
    tomatoes, salt, low fat cottage cheese, onion, minced and
    7 More
    tomatoes, salt, low fat cottage cheese, onion, minced, prepared horseradish, drained, fresh lemon juice, garlic powder, crabmeat, drained and flaked, celery, minced, green bell pepper, finely chopped, parsley
    15 min, 11 ingredients
  • Shrimp-and-Mushroom Stuffed Potatoes Shrimp-and-Mushroom Stuffed Potatoes
    peeled, small fresh shrimp, water and
    13 More
    peeled, small fresh shrimp, water, crawfish , shrimp, and crab boil-in-bag mix, baking potatoes, baked, butter or margarine, green onions, chopped, onion, chopped, sliced fresh mushrooms, chopped green bell pepper, half-and-half, shredded cheddar cheese, divided, salt, coarsely ground pepper, italian-seasoned breadcrumbs, grated parmesan cheese
    15 ingredients
  • Baked Artichokes with Crab and Sourdough Stuffing Baked Artichokes with Crab and Sourdough Stuffing
    butter, chopped red bell pepper, chopped onion and
    5 More
    butter, chopped red bell pepper, chopped onion, celery stalks, finely chopped, garlic cloves, minced, fresh breadcrumbs made from crustless sourdough bread, crabmeat, artichokes (each about 1 lb)
    8 ingredients




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