79 crab spread cream Recipes

frozen cooked artichoke hearts, thawed and quartered, cream cheese, softened, crabmeat, green onions, garlic, lemon juice

cooked frozen artichoke hearts, thawed and quartered, fat free cream cheese, softened, lump crabmeat or 16 oz imitation crabmeat, green onions, garlic clove, lemon juice

butter, divided, king arthur unbleached all-purpose flour, salt, paprika, half-and-half cream, milk, white wine or chicken broth, crabmeat, drained, flaked and cartilage removed or 2/3 cup chopped imitation crabmeat, mushroom stems and pieces, drained and chopped, minced chives, shredded cheddar cheese, dry bread crumbs, assorted crackers

crabmeat, remove shell or cartilage, dried italian salad dressing mix, sour cream, mayonnaise, horseradish mustard, chopped parsley (to garnish )

philadelphia cream cheese, softened, butter (no substitutions), mayonnaise, crabmeat, drained, chopped fresh chives, rye cocktail bread

shrimp, tony chachere s, garlic powder, crab boil, cream cheese, worchestershire sauce, minced garlic, hot sauce, cocktail sauce, green onions

reduced-fat cream cheese, softened (neufchatel), fat-free mayonnaise, imitation crabmeat, chopped, celery, chopped, green bell pepper, chopped, garlic clove, pressed (or finely minced ), crackers (for dipping ) or toasted bread (for dipping)

bagels split, soft style cream cheese with olives and pimiento, chili sauce, prepared horseradish, crabmeat drained flaked and cartilage removed, snipped chives or parsley

american cheese spread, cream cheese, crabmeat (you can use frozen as well), worcestershire sauce, garlic salt, cayenne pepper, italian bread

shredded asiago cheese, shredded monterey jack pepper cheese, cream cheese, softened (at room temperature ), mayonnaise or 2 tbsp salad dressing or 2 tbsp miracle whip, white wine worcestershire sauce, crushed red pepper flakes, garlic clove, finely chopped, artichoke hearts, drained, chopped, crabmeat, well drained and picked over, chopped fresh parsley

mrs. dash garlic and herb seasoning, crabmeat, chopped green onions (both white & green parts), fresh lemon juice, reduced-fat cream cheese, softened, nonfat plain yogurt, fresh parsley, chopped, grated parmesan cheese, paprika, to garnish, vegetable oil cooking spray

cream cheese spread, mayonnaise, crab, drained, curry powder (or to taste)

sour cream, cream cheese, softened, shrimp seafood cocktail sauce, chili sauce, imitation crabmeat, shredded, mozzarella cheese, shredded, green onion top, chopped fine

imitation crabmeat, cream of mushroom soup, undiluted, mayonnaise, cream cheese, softened, unflavored gelatin, chopped celery

cream cheese, softened, mayonnaise, garlic, finely minced, dried parsley, worcestershire sauce, green onions, white and green part, finely minced, parmesan cheese, finely grated, crab, finely minced, drops frank s hot sauce, salt and pepper, baguette, sliced into 36 to 48 slices

crabmeat, shell pieces and cartilage removed, chopped parsley, chopped fresh basil (1/2 tbsp if dried ), chopped green onion, cream cheese, crackers , vegetables or toasted baguettes

cream cheese, crabmeat, drained, cartilage removed, mayonnaise, nuts, finely chopped, horseradish, salt, paprika

all-purpose flour, egg, salt, baking powder, butter-flavored shortening, ice water , or as needed, butter, cremini mushrooms, thinly sliced, green onions, chopped, red bell pepper, diced, minced garlic, salt and ground black pepper to taste, heavy whipping cream, eggs, celery salt, hot pepper sauce (such as frank s redhot), or to taste, lump crabmeat, drained, garlic and herb cheese spread (such as boursin), shredded italian cheese blend