22 crab rounds Recipes

fresh crab meat, egg, mayonnaise, ground mustard, worcestershire sauce, salt and pepper to taste, buttery round crackers, crushed, oil for frying , or as needed

stalks fresh lemon grass (each 10 to 12 in . long) or 1 tbsp grated lemon peel (yellow part only), fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in . long) or 1 tbsp grated lime peel (green part only), shelled cooked crab, shallots, shredded carrot, chopped fresh cilantro, chopped fresh mint leaves, chopped green onion, lime juice, thai roasted-chili paste (purchased or homemade), asian fish sauce or salt to taste, sugar, english cucumber

lobster tails , split along the center top, butter, melted, buttery round crackers, crushed, jumbo lump crabmeat, clarified butter, chopped fresh parsley leaves, seafood seasoning (such as old bay), garlic, minced, lemon zest, fresh lemon juice, salt , or to taste, freshly ground white pepper , or to taste

mayonnaise, plain yogurt, curry powder, ground ancho chile pepper, garlic powder, mango chutney, chopped green onion, jalapeno pepper, seeded and minced, garlic, minced, dry bread crumbs, low sodium buttery round crackers, crushed, egg, beaten, mayonnaise, spicy brown mustard, worcestershire sauce, lemon juice, old bay seasoning tm to taste, lump crabmeat, drained, olive oil

blender hollandaise, unsalted butter, egg yolks, water, fresh lemon juice, sea salt & freshly ground white pepper, to taste, cayenne pepper , to taste, fresh dungeness crab meat, eggs , fried in a little butter and seasoned with pink sea salt and fresh ground black pepper, thick slices of brioche bread, cut into rounds, toasted, avocado, sliced into 8 slices, red heirloom tomato, seasoned with pink sea salt, fresh chives to garnish

olive oil, green onions, chopped, olive oil, canned crabmeat, drained, egg, mayonnaise, dry mustard, buttery round crackers, crushed, ground cayenne pepper, garlic powder, old bay seasoning tm, salt to taste, ground black pepper to taste, panko (japanese bread crumbs) or regular dry bread crumbs

olive oil, green onions, chopped, olive oil, canned crabmeat, drained, egg, mayonnaise, dry mustard, buttery round crackers, crushed, ground cayenne pepper, garlic powder, old bay seasoning, salt to taste, ground black pepper to taste, dry bread crumbs

egg, mayonnaise, lemon juice, red pepper flakes, dried tarragon, minced green onions, crabmeat, crushed buttery round crackers, butter

butter, all-purpose flour, chicken broth, milk, dry white wine, onion, chopped, buttery round crackers, crushed, crabmeat, chopped fresh parsley, skinless, boneless chicken breast halves, shredded cheddar cheese

dasheen leaves (leaves of the taro plant....found in tropical australia) (optional), silver beet, okra, cut into rounds (approx 15), garlic cloves, chopped, whole scotch bonnet pepper (yellow squat looking), spring onion, peeled & chopped, thyme, leaves only, olive oil, crabmeat or 6 small crabs, backs removed and cleaned and cut in 1/2, streaky bacon, cut into small pieces, chicken stock or 2 -2 1/2 cups vegetable stock, drops of west indian hot pepper sauce (to season , encona, caribbean sauces, west indian hot pepper sauce.......can be purchased in coles in)

crabmeat, cream cheese (2 blocks), mayonnaise, cheddar cheese, shredded, onion, diced, tabasco sauce (i always use more than she does)

chive and onion cream cheese, softened, hot pepper sauce, worcestershire sauce, chopped fresh dill, white wine, cooked chopped imitation crabmeat, cooked chopped shrimp, shredded parmesan, sourdough round bread or baguette, cut into 16 slices, olive oil

all purpose flour, salt and freshly ground black pepper, sized soft-shell crabs, cleaned, butter, vegetable oil, grated lime zest, juice of 2 limes, water, roasted sliced almonds, lemon wedges or rounds for garnish

frozen spinach, thawed and chopped fine, cream cheese, softened, marinated artichoke hearts, chopped fine, backfin lump blue crab meat , picked thru for shells and broken up into smaller bits, green tobasco sauce, old bay seasoning, sized round loaf of bread, shredded mozzarella cheese, extra virgin olive oil

vegetable oil, minced celery, minced green onion , plus 1/4 cup, cracker crumbs, egg, minced parsley, seafood seasoning, salt, lump maryland blue crabmeat, semi-hard round buns, extra-virgin olive oil, onion relish , recipe follows, basil sauce , recipe follows, garlic cloves, fresh basil leaves, washed, olive oil, freshly grated parmesan, mayonnaise, salt and freshly ground black pepper, red onion, chopped, red wine vinegar, chopped fresh oregano

cream cheese, heavy cream or milk, lump crabmeat, freshly chopped chives, prepared horseradish, salt and freshly ground black pepper, dijon mustard, divided, pumpernickel bread, cut into 4-inch rounds (making 8 rounds total), baby spinach leaves, grated parmesan, pitted black olives , cut crosswise into rings

stalk fresh lemongrass (each 10 to 12 in . long) or 1 tbsp grated lemon peel (yellow part only), kaffir lime leaves , sections (each 1 1/2 to 2 in. long) or 1 tbsp lime zest (green part only), shelled cooked crabmeat, shallot, shredded carrot, chopped fresh cilantro, chopped fresh mint leaves, chopped green onion, lime juice, thai chili paste (purchased or homemade), asian fish sauce or 1 tsp salt, to taste, sugar, english cucumbers

olive oil, sliced venison top round, cut into 2-oz portions and pounded thin, salt and freshly ground black pepper, asparagus spears, tips only, mayonnaise, egg yolks, freshly squeezed lemon juice, crab boil seasoning (recommended : old bay), jumbo lump crabmeat