725 crab old Recipes

refrigerated breadstick dough, grated gruyere cheese, lump crabmeat, shell pieces removed and drained, chopped onion, coarsely chopped spinach, dried tarragon, old bay seasoning, ground nutmeg, pepper, evaporated skim milk, egg substitute, tomatoes, quartered (optional)

olive oil, onion, diced, green bell pepper, diced, celery rib, diced, garlic, minced, cracker, crushed (saltines), mayonnaise, egg, heavy cream, dry mustard, worcestershire sauce, old bay seasoning, cayenne pepper, lump crabmeat, cracker, crushed (saltines), olive oil

crabmeat, shallot and chive flavor boursin cheese, mayo (or more to achieve the desired consistency), onion, finely diced, old bay seasoning, soft bread crumbs or cracker crumbs (ritz or saltines work well), portobello mushroom caps or 20 smaller cremini/baby bellas, panko crumbs, freshly grated parmesan or romano

lobster tails , split along the center top, butter, melted, buttery round crackers, crushed, jumbo lump crabmeat, clarified butter, chopped fresh parsley leaves, seafood seasoning (such as old bay), garlic, minced, lemon zest, fresh lemon juice, salt , or to taste, freshly ground white pepper , or to taste

light mayonnaise, green onions, finely minced (green part only ), red bell peppers, finely minced, yellow mustard, parsley, finely minced, egg substitute, old bay seasoning, lump crabmeat, plain breadcrumbs, panko breadcrumbs (japanese bread crumbs), light mayonnaise, dill pickles, chopped, fresh lemon juice, fresh parsley, finely minced, paprika, chili powder, cayenne powder, ground cumin, salt

butter-flavored cooking spray, seasoned dry bread crumb, egg substitute, chopped sweet onions, chopped red bell peppers or 2 tbsp green bell peppers, cajun seasoning or 2 tsp old bay seasoning, dried mustard, dried parsley, hot red pepper sauce, backfin lump crabmeat, divided use, orange roughy fillets (approximately 6 oz each), fresh lemon juice or 1/2 small lemon juice, from, paprika, light margarine (45 calories per tablespoon), green onions, chopped, white wine, low sodium chicken broth, flour, ground black pepper

bay scallops, drained, whipping cream, egg, old bay seasoning, salt, pepper, green onions, thinly sliced, tomatoes, peeled, seeded, and diced, fresh lump crabmeat, drained, butter or margarine, red pepper sauce, yellow pepper sauce, garnishes: parsley sprigs, lemon wedges

cream cheese, softened, eggs, slightly beaten, half & half cream, swiss cheese, shredded, green onions, chopped, artichoke hearts, drained & chopped, garlic, chopped, dry mustard, pepper, cayenne pepper, dill, fresh, chopped, old bay seasoning, crabmeat, canned, flaked, sheets phyllo pastry

refrigerated crescent dinner rolls, frozen cooked baby shrimp or 2 cups baby shrimp, flaked imitation crabmeat, cut into small pieces (surimi), seafood seasoning (old bay), garlic powder, chopped fresh parsley, shredded mexican blend cheese (1 1/2 cups)

crabmeat , picked free of shells, onion, finely diced, celery, finely diced, fennel, finely diced, butter, eggs, beaten, heavy cream, mayonnaise, worcestershire sauce, old bay seasoning, dry mustard, garlic powder, cayenne , pinch, ritz crackers, crushed finely, dry sherry, cheddar cheese, blend shredded, paprika , pinch (smoked if you have it)

mayonnaise, dijon mustard, seafood seasoning , such as old bay, cayenne pepper, worcestershire sauce, red bell pepper, finely chopped, green onions (scallions), white and green parts, finely chopped, egg yolks, jumbo lump crabmeat, fresh breadcrumbs, vegetable oil, for frying

hard boiled eggs, mayonnaise, prepared mustard, ground mustard powder or to taste, old bay seasoning, salt and pepper to taste, cooked flaked crabmeat or 2, 8 oz cans drained and flaked and picked over

portobello mushrooms, fat-free cream cheese, softened, chopped green onions, light mayonnaise, lemon juice, old bay seasoning, ground red pepper, crabmeat, shell pieces removed, quartered cherry tomatoes (about 12), shredded reduced-fat, reduced-sodium swiss cheese (such as alpine lace), dry breadcrumbs

portabella mushroom caps, cream cheese (softened ), crabmeat (lump is best ), grated cheese (i like sharp cheddar), chopped celery, old bay seasoning

mayonnaise, dijon mustard, old bay seasoning, liquid hot pepper sauce (tabasco), salt, lemon juice, crabmeat , bite size, tomato, chopped, bacon, cooked, crumbled, scallions, chopped, fresh spinach leaves

kraft olde english cheese spread, margarine, softened, but not melted, drops hot pepper sauce, garlic powder, english muffins, split

turkey, salt, butter or margarine, melted and divided, spiced crab apples, drained, fresh parsley sprigs

water, crab boil, salt, hot sauce, cayenne pepper, red potatoes, onions, peeled, ears corn, halved, bell pepper, coarsely chopped, stalks celery, coarsely chopped, head garlic, halved, lemons, halved, live crawfish, rinsed and purged in salt water