221389 crab lemon plum tomato salsa Recipes
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chopped plum tomato (about 6 tomatoes) and18 Morechopped plum tomato (about 6 tomatoes), chopped fresh basil, balsamic vinegar, capers, salt, water, divided, dried small red lentils, uncooked basmati rice, olive oil, divided, chopped red bell pepper, chopped red onion, fennel seeds, crushed, garlic cloves, minced, shredded part-skim mozzarella cheese, dry breadcrumbs, chopped fresh basil, salt, freshly ground black pepper, egg whites, lightly beaten19 ingredients
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coarse salt (or to taste) and13 Morecoarse salt (or to taste), ripe plum tomatoes, seeded, cut into 1/2-inch chunks, bell pepper, seeded, diced (red or yellow ), pickled jalapeno pepper, seeded, minced or, canned jalapeno peppers, chopped and drained, red onion, finely chopped, scallions, thinly sliced, garlic clove, minced, fresh parsley leaves, chopped, fresh ground pepper, lime , juice of, small, beer (corona recommended), old bay seasoning, shrimp , shelled but tails intact, deveined54 min, 14 ingredients
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Roasted Pablano - Tomato Salsaripe plum tomatoes (about 6 tomatoes) and14 Moreripe plum tomatoes (about 6 tomatoes), fresh pablano peppers (halved and seeded ), fresh jalapeno peppers (halved and seeded - if you like it hot leave 1 or both of the jalapenos whole with seeds, remove the stems), red onion (sliced in thick half rings), garlic (peeled and whole ), drizzle of olive oil, canned tomato puree (i also have used fire roasted diced tomatoes), water (you can adjust this amount to effect the consistency of the salsa), fresh cilantro (course chopped), canola oil, fresh thyme (leaves stripped from the stem ), red wine vinegar, ground cumin, a few turns of fresh cracked black pepper, salt30 min, 15 ingredients
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Two-Tomato Salsadiced plum tomato, diced green tomato, diced green pepper and9 Morediced plum tomato, diced green tomato, diced green pepper, diced purple onion, seeded, minced serrano chile, chopped fresh cilantro, fresh lime juice, olive oil, sugar, salt, coarsely ground pepper, garlic, minced12 ingredients
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Fresh Tomato Salsaripe plum tomatoes, coarsely chopped and4 Moreripe plum tomatoes, coarsely chopped, minced sweet white onion, garlic cloves, minced, jalapeno pepper, seeded and minced, chopped fresh cilantro5 ingredients
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Couscous with Plum Tomatoes and Black Beanswater, salt, couscous, uncooked, lemon juice, olive oil and5 Morewater, salt, couscous, uncooked, lemon juice, olive oil, ground pepper, no-salt-added black beans, drained, chopped plum tomato (about 4 large), chopped fresh parsley, chopped purple onion15 min, 10 ingredients
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Plum & Papaya Salsaplums, pitted and chopped and6 Moreplums, pitted and chopped, papayas, peeled & chopped (could sub mango if preferred), green onion, sliced, fresh cilantro, chopped, jalapenos, chopped, light brown sugar, red wine vinegar15 min, 7 ingredients
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Crab, Corn, and Tomato Salad With Lemon-Basil Dressinglemon zest, lemon juice, olive oil, honey, dijon mustard and10 Morelemon zest, lemon juice, olive oil, honey, dijon mustard, salt (to taste), lemon pepper, lemon juice, fresh corn kernels, about 2 ears, fresh basil, thinly sliced, red bell pepper, chopped, green onions, sliced, lump crabmeat, shell pieces removed, beefsteak tomatoes, cut in 1/4 inch slices, avocado , chunked15 min, 15 ingredients
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Lemon Garlic Panzanellalemon garlic vinaigrette, fresh lemon juice and10 Morelemon garlic vinaigrette, fresh lemon juice, evoo-use the good stuff, lemon zest, garlic finely chopped, anchovy paste (just try it), salad, day old country bread , torn into large peices, ripe plum tomatos , i used a variety from my garden, sliced sweet onion such as vidalia or walla walla, english hot house cucumbers , i seeded garden cucumbers, basil leaves , torn into large peices12 ingredients
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Tomato & Olive Stuffed Portabella Capsplum tomato, chopped (2-3 tomatos) and9 Moreplum tomato, chopped (2-3 tomatos), kalamata olive, chopped, fresh rosemary, finely chopped or 1/8 tsp dried rosemary, garlic, minced, part-skim mozzarella cheese, shredded, fresh ground black pepper, extra virgin olive oil, divided, portabella mushroom caps, 5 inches wide, lemon juice, reduced sodium soy sauce40 min, 10 ingredients
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Flounder with a Warm Sauce of Capers, Olives, and Tomatoesflounder fillets, salt, freshly ground pepper and4 Moreflounder fillets, salt, freshly ground pepper, all-purpose flour, vegetable oil, caper , olive, and tomato sauce, garnishes: capers , lemon wedges, plum tomato wedges, ripe olives7 ingredients
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Chicken Sauté with Olives and Plum Tomatoesolive oil, skinless boneless chicken breast halves and5 Moreolive oil, skinless boneless chicken breast halves, chopped fresh marjoram, yellow bell pepper, thinly sliced, garlic cloves, minced, seeded diced plum tomatoes, coarsely chopped pitted kalamata or other brine-cured black olives7 ingredients
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Braised Cod with Plum Tomatoescod steaks, skin and bones removed, dried oregano leaves and7 Morecod steaks, skin and bones removed, dried oregano leaves, salt, freshly ground black pepper, cayenne pepper, ripe plum tomatoes , , cut into 1/2-inch-thick slices, olive oil, minced garlic, flat leaf parsley (garnish )15 min, 9 ingredients
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