12 crab dip swiss Recipes
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crab claw meat, lump crabmeat and12 Morecrab claw meat, lump crabmeat, frozen spinach (thawed and finely chopped ), garlic, chopped, fresh jalapenos, chopped, habanero pepper (optional), monterey jack cheese, shredded, swiss cheese, shredded, mild cheddar cheese, shredded, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated5 min, 14 ingredients
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cream cheese, softened (brick style), swiss cheese, grated and8 Morecream cheese, softened (brick style), swiss cheese, grated, bottled chili sauce, worcestershire sauce, dijon mustard, tabasco sauce, salt, crabmeat, drained and flaked, green onions, thinly sliced, toasted sliced almonds30 min, 10 ingredients
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cream cheese, softened, shredded swiss cheese, sour cream and6 Morecream cheese, softened, shredded swiss cheese, sour cream, ground nutmeg, pepper, crabmeat, drained, flaked and cartilage removed or 1/2 cup imitation crabmeat, chopped, chopped green onions, divided, sliced almonds, toasted, assorted crackers25 min, 9 ingredients
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Crab Dip (Hot or Cold)leek soup mix, frozen crab, thawed drained, sour cream and5 Moreleek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded25 min, 8 ingredients
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Psychokat's Crab Dipswiss cheese, shredded, mayonnaise, cream cheese and5 Moreswiss cheese, shredded, mayonnaise, cream cheese, dijon mustard, good seasonings italian salad dressing mix, lemon juice, crabmeat, french bread, thinly sliced14 min, 8 ingredients
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Ruths Had It On Hand Spicy Crab Dipimitation crab meat, chopped (i m sure it would taste eve... and14 Moreimitation crab meat, chopped (i m sure it would taste even better with real crab!), cream cheese, room temperature, sour cream, mayonaisse, pepper jack cheese, shredded, swiss cheese, shredded, onion, chopped, stalk celery, chopped, inner stalk celery (the leafy parts), chopped, green pepper, chopped, diced green chiles, shakes hot sauce (i used hellfire and damnation-habanero sauce), old bay seasoning, salt & pepper45 min, 15 ingredients
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Crab and Artichoke Gooey Dipbechamel sauce, lump crabmeat and9 Morebechamel sauce, lump crabmeat, artichoke hearts, drained and cut in quarters, swiss cheese, grated, mozzarella cheese, grated, green onion, finely chopped, white wine, fresh herb, chopped (parsley, basil, thyme), salt and pepper, seasoning (bone dust bbq rub ), parmesan cheese , cheese1 hour 15 min, 11 ingredients
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