141 crab dip cream cheese worcestershire sauce Recipes

sour cream, fresh lemon juice, grated fresh onion, worcestershire sauce, dry mustard, garlic powder, cream cheese, softened, sharp cheddar cheese, lump crabmeat, shells removed (i ve substituted 2 cans of canned crab meat as well), paprika or old bay seasoning

crabmeat, cream cheese, softened, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, garlic salt, milk, cheddar cheese, grated, divided

softened cream cheese, softened cream cheese, mayonnaise, seasoning salt, white wine worcestershire sauce, sherry wine, fresh green onions with tops, chopped, crabmeat, drained and picked

crabmeat, cooked chopped shrimp, softened cream cheese, sharpe shredded cheddar cheese, mayonnaise, horseradish, worcestershire sauce, french dressing, garlic powder, siracha chili sauce

cream cheese (softened ), hot dog chili sauce, white crabmeat (drained ), worcestershire sauce, parsley flakes

avocados, seeded and scooped, lemon juice, chopped onion, worcestershire sauce, cream cheese, sour cream, salt, crabmeat, drained

blue cheese, softened cream cheese, mayonnaise, worcestershire sauce, garlic, minced, lemon juice, crabmeat

crabmeat, cream cheese, softened, onion, finely diced (or to taste), horseradish, milk, worcestershire sauce (optional), salt and pepper, almonds, sliced

softened cream cheese, mayonnaise, lemon juice, worcestershire sauce, garlic clove, minced, minced onion, crabmeat, lightly rinsed and drained, almonds

nonfat sour cream, fresh lemon juice, grated fresh onion, worcestershire sauce, dry mustard, garlic powder, tub reduced-fat cream cheese, softened, shredded reduced-fat sharp cheddar cheese, lump crabmeat, shell pieces removed, vegetable cooking spray, paprika

neufchatel cheese or 8 oz cream cheese, softened, mayonnaise, shredded cheddar cheese, garlic salt, old bay seasoning, pepper, worcestershire sauce, imitation crabmeat or 6 -8 oz real crabmeat

fresh backfin crabmeat, sour cream, lemon juice, grated cheddar cheese, cream cheese at room temperature, worcestershire sauce, horseradish

crabmeat, cooked and flaked, cream cheese, softened, onion, finely chopped, horseradish, mayonnaise, milk, worcestershire sauce, hot sauce, paprika

unsalted butter, shallots, cayenne pepper, old bay seasoning, dry mustard, half & half, cream cheese, cubed, gruyere cheese, grated to yield 2 cups, lemon juice, worcestershire sauce, lump crabmeat , picked over for cartilage, chopped fresh parsley, white, crusts removed, torn into 1/4-inch pieces, paprika

fat-free cream cheese, low-fat plain yogurt, prepared horseradish, worcestershire sauce, ground red pepper, hot sauce, chopped green onions, chopped water chestnuts, lump crabmeat, shell pieces removed

crabmeat (lump or back fin ), cream cheese, mayonnaise, lemon juice, worcestershire sauce, shredded cheddar cheese, old bay seasoning

reduced-fat cream cheese (softened ), worcestershire sauce, mayonnaise, heinz chili sauce (about 1/2 jar), crabmeat (very well drained ), parsley, cracker

lump crabmeat, drained, cream cheese, softened, onion, finely chopped, prepared horseradish, worcestershire sauce, salt, pepper, almonds, assorted crackers