478 crab dip cream cheese Recipes
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Nana's Crab Dipcream cheese (softened ), seafood cocktail sauce and3 Morecream cheese (softened ), seafood cocktail sauce, crabmeat (drained, rinsed and broken up ), canned baby shrimp (drained and rinsed ), ritz cracker10 min, 5 ingredients
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Awesome Crab Dipcream cheese, softened, onion, finely chopped, mayonnaise and4 Morecream cheese, softened, onion, finely chopped, mayonnaise, imitation crabmeat, chopped, garlic powder, salt and pepper, pumpernickel bread , round45 min, 7 ingredients
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Hot Faux Crab Dipcream cheese, albacore tuna in water, mayonnaise and3 Morecream cheese, albacore tuna in water, mayonnaise, old bay seasoning, garlic, minced, minced onion25 min, 6 ingredients
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Slam Dunk Crab Dipcream cheese, softened, milk and6 Morecream cheese, softened, milk, flaked imitation crabmeat or 1 (6 oz) can crabmeat, drained, flaked and cartilage removed, sliced green onion, chopped sweet red pepper, curry powder, garlic salt, assorted cracker20 min, 8 ingredients
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Chilled Crab Dip 2cream cheese, softened, cooked crabmeat and2 Morecream cheese, softened, cooked crabmeat, creamy salad dressing (miracle whip), seafood cocktail sauce10 min, 4 ingredients
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Mom's Hot Crab Dipcream cheese, softened, crabmeat, mayonnaise, dry mustard and5 Morecream cheese, softened, crabmeat, mayonnaise, dry mustard, garlic powder, powdered sugar, salt, onions, minced fine (i use dried minced onion), white wine30 min, 9 ingredients
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Slam Dunk Crab Dipcream cheese (softened ), half-and-half and5 Morecream cheese (softened ), half-and-half, crabmeat (drained, cartilage removed ), sliced green onion, chopped sweet pepper, curry powder, garlic powder10 min, 7 ingredients
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Louisiana Crab Dipcream cheese, softened, prepared horseradish, drained and7 Morecream cheese, softened, prepared horseradish, drained, worcestershire sauce, hot pepper sauce, crabmeat, drained, flaked and cartilage removed, onion, chopped, dry bread crumbs, paprika, assorted crackers35 min, 9 ingredients
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Lisa's Hot Crab Dipcream cheese, room temperature and8 Morecream cheese, room temperature, lump crabmeat , picked over (can substitute king crab meat), milk, chopped onions, horseradish, worcestershire sauce (white wine worcestershire goes nice also), salt, pepper, sliced almonds (optional)35 min, 9 ingredients
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Edie's Hot Crab Dipcream cheese, canned crabmeat, garlic clove, minced and6 Morecream cheese, canned crabmeat, garlic clove, minced, powdered sugar, mayonnaise, white wine, onion, minced, prepared mustard, salt10 min, 9 ingredients
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Hot Curried Crab Dipcream cheese, crabmeat, drained, mild curry powder and3 Morecream cheese, crabmeat, drained, mild curry powder, salt and pepper, lemon juice, onion, chopped fine15 min, 6 ingredients
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Horseradish Crab Dipcream cheese softened, crabmeat picked over, grated onion and6 Morecream cheese softened, crabmeat picked over, grated onion, milk, prepared white horseradish, salt, pepper, worcestershire sauce, paprika9 ingredients
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