143263 crab clam cake lemon aioli Recipes

mayonnaise, whipping cream, lemon , juice and zest of, prepared horseradish, minced fresh garlic clove (or to taste, more is better ), dried thyme

minced clams, fresh lemon juice, chopped onion, butter, ground black pepper, dry bread crumbs, shredded sharp cheddar cheese

uncooked white rice, water, minced red onion, garlic, minced, butter, minced clams, corn, lemon juice, tomato sauce, chopped fresh basil, salt and pepper to taste, water, heavy cream

bacon, diced, chopped onion, condensed cream of potato soup, undiluted, milk, minced clams, undrained, lemon juice, dried thyme, pepper, minced fresh parsley

diced pancetta, dry white wine, diced red bell pepper, minced shallots, garlic clove, minced, day-old country white bread, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, black pepper, littleneck clams, cleaned, lemon wedges (optional)

chopped celery , green pepper and sweet red pepper, chopped onion, butter, divided, chicken broth, shredded carrot, minced clams, drained, lemon juice

chesapeake bay crabmeat, cream cheese, softened, chopped onion, chopped celery, crab boil seasoning, lemon juice, hot pepper sauce, garnishes: black olives (used for eyes), crab claws, cocktail sauce (spread over top shell), parsley (place around the crab)

mayonnaise, dijon mustard, drained nonpareil capers, chopped fresh chives, fresh lemon juice, grated lemon peel, nonstick vegetable oil cooking spray, mayonnaise, eggs, lightly beaten, dijon mustard, worcestershire sauce, crabmeat, drained well and picked over, saltine crackers, finely ground

cake, lemon cake mix, orange jell-o, water, vegetable oil, eggs, glaze, powdered sugar, lemon juice

angel food cake, lemon curd, cream , from a can, crushed lemon cookies

victoria sponge cake, lemon curd or 1 jar home made, golden syrup

egg yolk, garlic cloves, chopped, kosher salt, fresh lemon juice, light olive oil

minced celery, chopped green ripe or pimiento-stuffed olives, mayonnaise or plain nonfat yogurt, shelled cooked dungeness crab, salt and pepper, lemon juice, marinated artichoke hearts, iceberg or butter lettuce leaves, rinsed and crisped, firm-ripe tomato slices (about 3 1/2 in. wide and 1/2 in. thick ), paprika

imitation crab, lg avocado, lemon juice, green beans fresh, scallions thinly sliced, fresh chives chopped, garlic crushed, dijon mustard, suger, balsamic vinegar, olive oil, salt and pepper to taste

lemon cake mix , made according to package directions with, water , as per cake mix directions, vegetable oil , as per cake mix directions, eggs , as per cake mix directions, crushed pineapple in juice, instant lemon pudding, milk, cool whip topping, shredded coconut (optional)

french haricots vert, walnut halves, lemons , scrubbed, egg yolk, dijon-style mustard, fruity extra virgin olive oil, water (optional), sea salt, black pepper, freshly ground, garlic cloves, english cucumbers, fresh lump crabmeat (drained & picked over), heads butter lettuce, watercress, walnut oil (plus more as needed) (optional)

mayonnaise, garlic clove, minced, dijon mustard, fresh lemon juice, salt and pepper, crusty white bread, arugula, fresh white crabmeat